Who wouldn't love to dig into this creamy, chocolate-caramel concoction? Mmm, sweet! Recipe has been tweaked from original Pillsbury. Photo: pillsbury.com
Author: Ellen Bales
This recipe is in an old Farm Journal cookbook, Homemade Cookies, published in the 1971. The brownies are cake-like, the chocolate syrup making them nicely moist. I have made this recipe many times, and...
Author: Ruth Ann Vokac
This is a recipe that comes close to the Zebra Bars served at The Garden Cafe in Omaha.
Author: Jenni Carroll
From Great American Recipes, this cake is sinful to say the least! You will probably overdose on chocolate, but what a way to go! Photo: Yummly.com
Author: Ellen Bales
ANOTHER GREAT PIE FROM THE KRAFT WEBSITE...U MUST CK OUT THEIR SITE. EVERYTHING I HAVE TRIED HAS BEEN DELICIOUS.
Author: Kimi Gaines
We love molten cakes in the Test Kitchen. They're not only decadent, but they are also easy to make. So we were big fans of Debbie's chocolaty recipe. The outer edge is crunchy and the center is warm and...
Author: Debbie Thurmond
What a lovely brownie with flavors of kahlua, cinnamon and a touch of caramel. Truly a decadent way of making a simple brownie mix. I added a little more kahlua to this recipe and the addition of caramel...
Author: Kimberly Biegacki
A classic recipe that is a surefire hit! This cake is especially rich and sweet, but you can bet folks will still be going back for seconds and thirds... It's THAT good!
Author: Wanda Vance
I love Sponge Candy! Okay, I love all candy and things of a sweet nature!!! :o) But anyway, I was always afraid to make this, I mean, that sponge stuff had to be hard I thought, I had never even looked...
Author: Wendy Rusch
This is my cousin, Lorraine's, recipe. She made this years ago when my husband, son & I were visiting and I asked for the recipe. I think of her every single time I make this cake! It is so good and moist....
Author: Bea L.
So, this is another recipe that I found and just had to try. I am really excited about this recipe! It is something different for our family and will be another nice small bite size dessert for Easter....
Author: Kimberly Biegacki
This recipe melt in your mouth like cotton candy. It is so fluffy and delicious you cant bare to eat it. It is a recipe that was passed on from tradition to tradition. ITS GREAT AND YOU SHOULD TRY IT!...
Author: Chanel Mitchell
This is an addicting EASY brittle...I usually hand it out as gift for the office holiday party and I'm always getting requests so I thought this would be an easy way to share. Enjoy!
Author: Dina M
This bold coconut cherry middle wrapped in dark chocolate is a confectionery dream of flavors. This is like a coconut macaroon wrapped in chocolate! So yummy! The pic is from the net, owner is unknown....
Author: Annamaria Settanni McDonald
This is a really good chocolate cake so rich and so moist.It glistens.
Author: Gail Herbest
This is one of my all-time favorites. An older lady at church made this a lot, and I finally persuaded her to share the recipe with me.
Author: Lisa Meehan
I love pound cake! So velvety and buttery! And this Mexican version just takes it to a whole new level! I like it served with just whipped cream on top, but you can have it plain or with ice cream, too,...
Author: Kelly Williams
Author: Kathryn Louis
Oh my, I think I just fell in love!!!!!!!!! oh yummmmmmmmmmmmm!!!!!!!! This I got from my girl friend.
Author: LINDA BAILEY
This cake is sooo ooey gooey delicious. It was passed down from my great Aunt Ermadine. It is sure to be a crowd pleaser in your family.
Author: Sheila McKay
My husband does not like chocolate. I wanted a chocolate cake so I made this one that my grandma always made and he loved it. I love this cake with a basic chocolate icing on it.
Author: Deanna Dean
I went to a friend's house recently and wanted to bring something with me, so I searched through my Amish cookbook and found this recipe for the bars. You will NOT be disappointed. The first day they are...
Author: Laura Geese
Just discovered this recipe and adapted it to my liking. I love peppermint and chocolate in any form! Plus, despite my protests that it shouldn't even appear before the day after Thanksgiving, I'm seeing...
Author: Gail Springsteen
I own the book "Best recipes from backs of boxes, bottles, cans and jars" And this was a recipe that went with the Chocolate Sour Cream Cake that was on the back if the Hersley's Baking Chocolate Package...
Author: Stormy Stewart
This recipe is my own version of the Pillsbury Bake-Off winning recipe for Oatmeal Carmelitas. They are delicious at room temperature, chilled (for a firm, chewy treat), or warm with a scoop of ice cream....
Author: Linda Gable
This is another Christmas tradition! I have been making this for over 50 years (I learned it from my grandmother). This is a very special and tasty treat. The crunch of hard candy and the creaminess of...
Author: Colleen Sowa
This recipe is borrowed from the book "Devil's Food Cake Murder", by Joanne Fluke. I can't wait to try it!
Author: Tam D
Really yummy and easy to make. Family loves this one!
Author: Sandy Munn
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This is still very sweet... I would love ideas on keeping my fondant cakes from being too sweet.. thanks
Author: angie bryant