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Perfect White Rice

Author: Douglas Rodriguez

Hot Buttered Rum

Of all the rums we tried for this recipe, we liked Myers's best. But Oronoco, a new white rum from Brazil, also made a beautifully balanced drink.

Scalloped Potatoes and Ham

Make use of your leftover ham in this scalloped potatoes and ham casserole. With a salad on the side, it's a meal in itself!

Perfect Pie Crust

Everyone needs a perfect pie crust recipe in their arsenal, whether it's for Thanksgiving, Christmas, or just because. This easy recipe should be your go-to!

Brown Rice and Barley

Author: Lillian Chou

Sunday Rib Roast

This holiday-worthy beef roast is simply crusted with dry mustard and then cooked to perfect, rosy rare, then served with an easy onion gravy.

Caramelized Apple and Pear Pie

Author: Lauren Groveman

Coffee and Mocha Buttercreams

This is called a meringue buttercream because its foundation is egg whites, not the more traditional yolks. That makes it very light, satiny, and easy to spread-a plus if you're making a many-layered cake...

Author: Ruth Cousineau

Green veggie fritters

This recipe works with all sorts of greens, and any cheese left on your cheeseboard. A soft variety, such as Brie or Reblochon, works particularly well.

Author: Anna Jones

Fresh Herb, Grapefruit, and Fennel Salad

Author: Gabrielle Hamilton

Sugar Free Eggnog

Make and share this Sugar Free Eggnog recipe from Food.com.

Author: Olha7397

Mexican Chocolate Mousse with Burnt Rum

Author: Roberto Santibañez

Roasted Veal Chops with Madeira and Parsnips

A favourite recipe of mine from LCBO Food and Drink, Autumn 2000. The Madeira brings out the sweetness of the parsnips and complements the mildly flavoured veal. This recipe is easily reduced to make a...

Author: TOOLBELT DIVA

Chilaquiles With Bacon, Eggs, and Cheese

This one-skillet breakfast is perfect for chilly holiday mornings that call for hot melted cheese and eggs with as little work as possible. Use your favorite jarred salsa verde for this recipe, or feel...

Author: Anna Stockwell

Grandma's Holiday Fruit Salad

I think this recipe came from MightyCool.com, but I'm not sure. My Mom who's 92 just loves it. I've changed the recipe a bit to suit our taste.

Author: Grandma Joan

Bourbon Walnut Pie

Author: Robin Smith

Jumbo Baked Diver Scallops

Lightly breaded jumbo diver sea-scallops, baked in a terrific lemon garlic butter sauce!!! One of my favorites. Delicious served with a crisp green salad and pasta or French bread, -or- may be served as...

Author: BecR2400

Horseradish Cream Sauce

An easy Horseradish Cream Sauce recipe

Author: Bruce Aidells

Mixed vegetables in creamy sauce recipe | vegetables in white sauce | creamy mixed vegetables | mix veg curry in white sauce |

mixed vegetables in creamy sauce recipe | vegetables in white sauce | creamy mixed vegetables | mix veg curry in white sauce | with 15 amazing images.mixed vegetables in creamy sauce recipe | vegetables...

Author: Tarla Dalal

Cranberry Spice Cake

Author: Karen DeMasco

Roasted Domino Potatoes

Try our Roasted Domino Potatoes, inspired by chef Francis Mallmann.

Author: Bon Appétit Test Kitchen

Roast venison

This is a phenomenally delicious way to roast venison, and the method is foolproof, too. Protected by the fatty, crispy prosciutto as it cooks, then served blushing with this outrageously good, silky sauce,...

Author: Jamie Oliver