Author: Trina Hahnemann
Author: Sarah Patterson Scott
Author: Kate Higgins
These chocolate truffles make great gifts, and a pinch of chilli in one or two spices things up.
Author: Jamie Oliver
Cutting the meat into two smaller pieces reduces cooking time, but it's the roast first, brown later "reverse sear" that's game-changing in this recipe.
Author: Andy Baraghani
These sexy little beauties are super-fun to make, look amazing, loads of people will never have seen or enjoyed them before, and the flavour combination here just cooks into the potatoes so, so well. People....
Author: Jamie Oliver
The first time I ever had Thai green curry I was sixteen years old and it blew my mind! This green curry paste is so quick to make, yet the flavours are really complex, refreshing and delicious. With Christmas...
Author: Jamie Oliver
This is the easiest Christmas pudding recipe and takes under an hour to make. No slaving over boiling pans, and the end result is much lighter and tastier than the traditional version. It's Christmas pudding...
Author: Craig
Flan is amped up with holiday spices and a crispy cookie crust.
Author: Claudia Fleming
This riff on the Negroni cocktail is made with Campari, rum, and a rich blend of oloroso and Pedro Ximénez sherries.
Author: Jim Meehan
Author: Eben Freeman
Recipe for luscious hot chocolate made with semisweet chocolate chips and milk.
Author: Sheila Lukins
The longer the spices infuse in the rum, the more flavorful it will be.
Author: Bon Appétit Test Kitchen
Author: Taylor Boetticher
Freshly ground cardamom seeds and black peppercorns perfume these holiday cookies, adding a punch of flavor to the speckled dough.
Author: Judy Kim
Impressive to look at, this turkey roll recipe is packed with sweet apples and spicy chorizo. It's also far easier to carve than a traditional roast turkey.
We all have certain holiday dishes that bring back a flood of memories with every taste. A good holiday cheese ball is one of those dishes for me.
Author: Eileen Yin-Fei Lo
Author: Nigella Lawson
I bought one of these candy trains at a bazaar about 30 years ago and decided that I would copy it since it was so cute. These are great for little and big kids on your Christmas list. I have also subbed...
Author: thecatergator
Baked in a bundt tin and topped with crispy sage leaves, this joyful stuffing will be the crowning glory of your Christmas feast (although any pudding tin will do the job). To make a veggie version, simply...
Author: Jamie Oliver
Make and share this Oatmeal Gumdrop Cookies recipe from Food.com.
Author: starrynightsky
Make and share this Mom's Homemade Dressing recipe from Food.com.
Author: laurenlmoyer
Author: Maricel Presilla
Softly crunchy on the outside and fudgy on the inside, this pfeffernüsse calls for a thick cardamom-flavored glaze that hardens into a candylike shell.
Author: Victoria Granof
Hairy Bikers: Roast pork with the best crackling
Author: Foodies
This tasty traditional Arroz con Dulce recipe is made with creamy rice, warm spices, coconut milk, raisins, coconut, and sweet brown sugar! Puerto Rican rice pudding is an amazing way to switch up dessert,...
Author: Angela
From David Rosengarten. This is one of my favorites for Thanksgiving. I usually substitute dried cherries or cranberries for the raisins.
Author: DangerBun
Make and share this FARCE A LA TAPENADE - Turkey stuffing recipe from Food.com.
Author: kiwidutch
Author: Bon Appétit Test Kitchen
Mmmm. moist and delicious stuffing. Of all the recipes I have tried, this is the only one which tastes like it came right out of the bird. As our family are big stuffing eaters, I always make this recipe...
Author: Chef Dee
I saw beautiful tomatoes in November at the Mexican/Arabic/Polish market and had to use them with the fish I was planning for dinner. I remembered a recipe I had seen while at the dentist's ". This recipe...
Author: duonyte