Make and share this Corn and Walnut Dip recipe from Food.com.
Author: HappyBunny
Make and share this Thai Sweet Corn Soup recipe from Food.com.
Author: Charishma_Ramchanda
My kids don't care much for refried beans. I thought this recipe might be a good side dish alternative when we have tacos. From verybestbaking.com.
Author: Pinay0618
This is a favorite request at the upscale 'Rainwater's on Kettner' restaurant. Recipe courtesy the SD Union newspaper. http://www.rainwaters.com/home.html
Author: BecR2400
Here's an easy, tasty side dish for your next picnic or backyard barbecue. It travels well too, so it's great for camping trips.
Author: Hey Jude
Sometimes simple is the best, my family loves this when corn season comes around --- to make things easier use an electric knife to remove the corn from the cob, chili powder is also good to use in place...
Author: Kittencalrecipezazz
Make and share this Farm Stand Corn Salad recipe from Food.com.
Author: Gingerbear
I hate rubbery, squeaky, tough, frozen green beans or corn. I like most veggies frozen rather than canned though. Found this freezer recipe on cooks.com and it looks like a winner. They remind me of the...
Author: Sally
From New Mexico Magazine, June 2013. Vegetarian Southwest grilling. Make sure you get fat chiles, preferably poblanos, as fat ones are easier to stuff.
Author: zeldaz51
I love this simple recipe. It's great comfort food when served with a pile of steaming, creamy mash potato. Quite frankly, I wouldn't know what else to do with a marrow! A medium marrow will be around...
Author: everydaychef
This sweet recip originally came from Sandra Lee. IT'S super easy to make as a weeknight side. kids really love it too
Author: GingerlyJ
Imagine what would happen if gooey butterscotch cookies and crunchy Cracker Jack had a love child. Caramel corn blondies are born! These are best served the day they are made for the crunchiest texture,...
Author: Susan Spungen
Here's an easy summer salad made with grilled corn, peppers, and zucchini! Serve it with burgers and grilled chicken at your next backyard barbecue. Keeps well, too!
Author: Elise Bauer
Make and share this Maple Chipotle Glazed Grilled Corn recipe from Food.com.
Author: katie in the UP
This comes from Everyday with Rachael Ray. Great mag! You can sweeten with honey and spoon over biscuits or pancakes. Mix with salsa for a creamy dip. Use as a filling in enchiladas or burritos. Stir inot...
Author: Cook Tara K.
My father likes to make this when we go camping. But it's great anytime. It works for lunch or dinner, and even makes a great salad cold. My dad adapted this from a Comanche recipe that he'd been given...
Author: Amis227
This tasty combo goes together quickly. Vary the veges depending on what you have and what you like. Goes well with grilled chicken or beef. Is hearty enough to work as a vegetarian main course. (It's...
Author: dianegrapegrower
This a Jeff Smith recipe which was published in his cookbook "The Frugal Gourmet". Jeff Smith writes this about the recipe, "I might as well tell you the truth. I threw this one together 5 minutes before...
Author: Queen Dana
This is so tasty. Comes from the Southern Living Cooking School book. It says: "This recipe includes a flavorful mayonnaise that is sure to become the most celebrated condiment of the summer. And they're...
Author: crazycookinmama
Make and share this Creamed Okra and Corn recipe from Food.com.
Author: jovigirl
WW RECIPE: Herb butter gives corn on the cob amazing flavor. If you buy corn without the husks, wrap the ears in foil before grilling.
Author: CyndiCB
Make and share this Another Taco Casserole recipe from Food.com.
Author: loriyeargan
Beef franks, corn, red onion, and bell peppers are skewered and brushed with a chili-mustard sauce. These colorful kabobs may be assembled ahead of time, packed on ice, and taken to the park or beach to...
Author: Hebrew Nationalreg
I found this in a Schwan's food catalog and I tried it. We all loved it and the beauty of it is that you can add your own tastes to it or leave some out...whatever floats your boat..lol. I have made it...
Author: OceanLuvinGranny
This is an amazingly refreshing salad. I would never have tried this recipe on my own. My brother in law made it and it is delicious. I used fresh corn, tomatoes and basil, but I would sub any of them...
Author: Shirl
You will be amazed at how corn on the cob which usually took 30 minutes to an hour now takes 2 minutes per ear. My grandmother was out here in Denver visiting me (she is from Alabama) and she showed me...
Author: cervantesbrandi
I'd never had corn fritters before I tried this recipe, it's something different for a side dish. This is an old recipe from Green Giant. They are super alone or we also like them served hot with syrup...
Author: CharityAnn
Have a hearty soup on the table in under 20 minutes. Delicious and very easy to prepare...even easier if using pre-cooked shrimp. For variety, add one can crabmeat when you add the shrimp. Optional asparagus...
Author: BeachGirl
Author: Andrea Reusing
Posted by Request. From Ball's Complete Book of Home Preserving. PLEASE NOTE-This recipe requires 2 Tablespoons Clearjel. The ingredient sifter will not allow me to add it to the list of ingredients at...
Author: Diana Adcock
CBC posted this recipe on their website as a fall recipe. It's light because it uses milk instead of cream. I can't wait to try it!
Author: MissingWhiteWings
Tandy's dad's freezer corn recipe. This recipe shows you don't have to cook your corn before you put it up!
Author: Tandy Higgins
Served hot, this is a great accompaniment to any meal, especially good with grilled meats or BBQ. It's also good cold,served with sliced vine-ripened tomatoes and a chilled white wine. Originally from...
Author: Leslie in Texas
I got this out of a Taste of Home Helathy Cooking magazine. My SIL wants me to make it for Thanksgiving this year so I wanted to put it here for safekeeping. I haven't made this yet. I like the fact that...
Author: Zaney1
I got this recipe from my office manager - putting it here for safekeeping. This seems like a nice Thanksgiving/Christmas recipe for get-togethers, or for any occasion in the Fall/Winter. I am really guessing...
Author: Kim-mom-4--se-bg-gm