I have seen many fudge cake recipes, but I believe this one takes the cake *heh* because of the sour cream & brown sugar. It is rich and if you love cake you will think you died and went to heaven! 8)
Author: OceanIvy
Author: Food Network
A frosting just like the bakeries use on their cakes and there is no refrigeration required--it may be kept for 3 months covered in the refrigerator just bring to room temperature before using. Recipe...
Author: Kittencalrecipezazz
S'mores Bars are an easy, decadent 5 ingredient dessert layered with marshmallows, milk chocolate, and graham cracker crust, no campfire required!
Author: Sabrina Snyder
Make and share this Soft and Chewy Sugar Cookies recipe from Food.com.
Author: HuRLeY
It is so easy, it's illegal. ONLY 7 ingredients. ONLY 2 apples! If you want a lovely pictorial lesson in preparing these evil treats, then leave right now and go to her website. The woman is not only a...
Author: Shabby Sign Shoppe
Author: Valerie Bertinelli
Try this classic Sweet Potato Pie recipe from Food Network.
Author: Food Network
Treat your family to a delightful dessert time with this blackberry peach crisp.
Author: By Betty Crocker Kitchens
Author: Food Network Kitchen
Author: Michael Symon : Food Network
If you're in a super duper hurry, you can buy an already prepared angel food cake but when you have the time, this version is scrumptious. This recipe calls for lemon oil, which can be hard to find in...
Author: Food Network
Author: Rachael Ray : Food Network
3 ingredients, microwavable, GOOD! I found this recipe somewhere, but I go to SO many recipe sites, I can't remember where. This is a VERY easy, VERY good, VERY quick, single serve cake! Your choice of...
Author: Chef Bronco
This is an excellent fondant filling to be dipped in dark, milk or white chocolate. The recipe was handed down by my grandparents. This is a base and can be flavored before dipping. You will need a large...
Author: Onehornedone
Use any mixture of berries in this simple, quick compote. It tastes great with the raspberry torte and over ice cream or pound cake. Active time: 5 min Start to finish: 5 min
Shortcake to feed a crowd! With no individual assembly required, this genius recipe couldn't be more perfect for all of your spring and summer gatherings. The from-scratch biscuit base is scone-like in...
Author: Betty Crocker Kitchens
Author: Trisha Yearwood
Author: Ina Garten
These decadent bars are reminiscent of a treat from your favorite coffee shop, and are good for breakfast or as an afternoon indulgence. If you're not a fan of raspberries, feel free to replace them with...
Author: Food Network Kitchen
Author: Nathalie Dupree
Make and share this Chocolate Swirl Cake recipe from Food.com.
Author: Doreen Randal
Author: Michael Symon : Food Network
This is my favorite Cucidati recipe!!! These cookies are a little time consuming, but well worth the effort! It wouldn't be Christmas in our house without them. I make them every year, often doubling the...
Author: Kim D.
Springform pans aren't just for cheesecake. Use one to bake this rich chocolate cake, and indulge in every sweet chocolate-raspberry bite. I haven't tried this yet so the servings are a guess. Because...
Author: lazyme
Similar in flavor and texture to pumpkin, butternut squash works well in this moist cake, studded with nuts.
Author: By Betty Crocker Kitchens
From Cook.com. In a Ted Allen blog, he gave the link to this recipe as his favorite way to make this pudding. Once you'll make it, you'll be hooked.
Author: AniSarit
Author: Food Network
I found this recipe and gave it a shot - and was amazed! The recipe didn't specify any specific size of cake cake mix, but I just used the basic size you find at the grocery store. So far, I've made lemon...
Author: Celeste
This recipe is in response to a request for the Betty Crocker (1950-1960) version of the cake. I have tried to retain the authenticity of the period, hence the repetition of the ingredient amounts throughout...
Author: Cindy Lynn
One of the delights of summer in Germany is fruit kuchen, an open face fresh fruit pie served warm from the oven. It's made with pastry crust or raised yeast dough crust; a custard mixture is poured over...
Author: Olha7397
Author: Ree Drummond : Food Network
L'affogato al caffè, a dessert of gelato drowned in espresso, is "one of Italy's most delectable modern dishes," writes Anna Del Conte in her "Gastronomy of Italy." The ice cream can be fior di latte,...
Author: Eric Kim
Author: Alton Brown
Another splendid recipe from Ontario's Liquor Control Board. This reads long ... but is essentialy only 2 steps ... is easy to prepare in advance ... and each orange looks wonderful in its own glass dessert...
Author: Gerry sans Sanddunes
Author: Food Network
I love this cake because it is fun to put together. It is also not too sweet and everyone always ask for the recipe.
Author: YungB
Author: Food Network Kitchen
Found on line at 12 Tomatoes These are moister than your traditional cookie, The simple frosting adds some creamy texture (and more sweetness) and they are a breeze to cut into portions for serving.
Author: Bonnie G 2
Author: Ree Drummond : Food Network
Author: Bobby Flay
How to turn just 5 ingredients into the creamiest, dreamiest rice pudding.
Author: Christine Gallary
Make and share this Martha Stewart's Oatmeal Cookies of the Year recipe from Food.com.
Author: Sharon123
No campfire needed for these S'mores Brownies. With just three extra ingredients: marshmallows, chocolate and graham crackers, you can transform a box of Betty Crocker™ Supreme Original Brownie Mix into...
Author: Betty Crocker Kitchens
Looking for a chocolate dessert using Betty Crocker™ Super Moist™ milk chocolate cake mix? Then check out this delicious cake topped with malted milk balls.
Author: By Betty Crocker Kitchens