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Pine Nut Tart

Author: Michael Symon : Food Network

The Best Chocolate Snack Cake

A cake I have made for years, it always bakes out moist and delicious, I also like to add in 1 teaspoon cinnamon into the dry mix :)

Author: Kittencalrecipezazz

Mocha Cookies

Make and share this Mocha Cookies recipe from Food.com.

Author: kimbearly

Best Ever Pineapple Cake

This has been a favorite of my family for years. It's easy-to-make, moist, delicious and topped off with a cream cheese icing.

Author: ccap397

Rhubarb Upside Down Cake

Author: Geoffrey Zakarian

Flat Apple Cranberry Pie

"This is the best, most classic apple pie...but in portable form! My husband, Ladd, loves to cut a slice and head out the door," says Ree.

Author: Ree Drummond : Food Network

1950's Whoopie Pies

my family recipes go back to before calories. in 1970 i had 2 friends that had a small bakery in one of our famous seaside village's. top sellar was my mom's whoopie pie recipe.

Author: swartzakitty

Cranberry Lemon Cookies

Author: Food Network Kitchen

Apple Kuchen

These bars should be made by patient bakers with a bit of time - they look best when the apples are lined up in neat columns. This is not to say that it makes any difference in the way they taste.

Author: Food Network

Jam Roly Poly

This is my husband's favorite dessert, and I have to admit to having a fondness for it myself. We love it warm with hot custard sauce. It's one of those economical desserts made up from things most people...

Author: MarieRynr

Fresh Plum Cobbler

A fresh take on a home-style favorite!

Author: By Betty Crocker Kitchens

Easy Bavarian Cream

A short way to make a wonderful filling for cakes, cream puffs or eclairs. Use any flavor of pudding mix you like, I have only used vanilla, so far. Cook time is chill time. Fills one 2 layer cake or about...

Author: mandabears

Peanut Butter Pie

Author: Patrick and Gina Neely : Food Network

Perfect Poached Fruit

Author: Ina Garten

Raspberry Chocolate Chip Meringues

With their airy texture, pretty pink color and sweet-tangy flavor, these chocolate-dipped and raspberry-dusted meringues are true showstoppers! But don't let their impressive look intimidate you. All you...

Author: By Betty Crocker Kitchens

Lemon Glazed Lemon Angel Food Cake

If you're in a super duper hurry, you can buy an already prepared angel food cake but when you have the time, this version is scrumptious. This recipe calls for lemon oil, which can be hard to find in...

Author: Food Network

Mamma's Icebox Fruitcake

My family doesn't really like the traditional fruitcake, but will eat this like crazy. The thing I like most about it is that it freezes really good. You can make it a month in advance, freeze, defrost...

Author: Jellyqueen

Root Beer Float Cake

Ice cream isn't needed to capture the flavor of family-favorite floats! Just add root beer to white cake mix!

Author: Betty Crocker Kitchens

Grandma's Peanut Butter Cookies

My Grandma and Mom made these cookies often when I was growing up and I have been making them for my kids for 20 years! I have tried many other peanut butter cookie recipes, but this one is still our favorite....

Author: LisaCooks

Homemade Caramel Popcorn Recipe

Sweet and gooey, this homemade caramel popcorn recipe is an old family favorite.

Author: Momma Cyd

Nilla Wafers Original Banana Pudding

From Cook.com. In a Ted Allen blog, he gave the link to this recipe as his favorite way to make this pudding. Once you'll make it, you'll be hooked.

Author: AniSarit

Zeppole

Author: Giada De Laurentiis

Whipped Chocolate Ganache Filling (or Frosting)

This recipe makes a delicious and creamy ganache filling, that's light as air, not too-intense and will definitely bring you to chocolate heaven! It's also very easy to make, can be made ahead and you...

Author: WaterMelon

Baked Custard Recipe {Easy Amish Recipe}

An easy, Amish Baked Custard Recipe that will make you feel like you are at Grandma's house again. Smooth & creamy, with just 6 ingredients.

Author: Julie Clark

Spice Cake

You can frost this cake with a white icing or simply serve it as is. Many thanks to Nick of emazing for sharing this recipe !!

Author: Mini Ravindran

Peach Crumb Pie

Author: Patrick and Gina Neely : Food Network

Easy Cut Out Sugar Cookies

Rolled sugar cookies ready for decorating. With a new method for mixing there's no need to soften the butter or chill the dough before cutting out cookies!

Author: Land O'Lakes

Snickerdoodle Apple Cobbler

Cinnamon, sugar and apples are about as autumnal as a dessert can get. So why not combine everyone's favorite cinnamon-sugar cookie, snickerdoodles, with apple cobbler? That was the thought that inspired...

Author: Betty Crocker Kitchens

5 Ingredient Quick Frozen Key Lime Pie

Author: Jeff Mauro, host of Sandwich King

Anise Almond Biscotti

Author: Janet Mercuri

Elegant Almond Bars

...

Author: By Betty Crocker Kitchens

Lemon Blueberry Cheesecake Bars

Author: Tyler Florence

Coconut Rice Pudding

An easy Coconut Rice Pudding recipe

Stained Glass Cookies

Author: Food Network Kitchen

Chocolate Glaze (That Hardens when Cool)

ISO: Chocolate Glaze that dries hard using cocoa and without... Saw this and found the answer. This would be good now with Valentine's Day is near. Try using it like those chocolate dips they have in ice...

Author: Nana Lee

Pear Ginger Crumble

Author: Ellie Krieger

Ultimate Chocolate Cake

Make and share this Ultimate Chocolate Cake recipe from Food.com.

Author: Mirj2338

10 Minute Fruit Tart

Author: Rachael Ray : Food Network

Lemon Upside Down Cake

Author: Michael Symon : Food Network

Calley's Sweet Potato Pie

Try this classic Sweet Potato Pie recipe from Food Network.

Author: Food Network

Fudge Ribbon Cake

Author: Food Network

All Purpose Easy Shortening Pie Dough

This is a nice easy pie crust. I use 2 knives when I cut the shortening into flour mixture since I do not have a pastry blender.

Author: Gingerbear

Harvest Pumpkin Spice Bars

Everyone needs an absolutely delicious pumpkin bar recipe to usher in the fall season. Consider this one yours! It features an extra moist crumb, with the perfect pumpkin pie spice level and a homemade...

Author: By Betty Crocker Kitchens

Dark Chocolate Cherry Biscotti

When it comes to chocolate, we don't mess around! Our Dark Chocolate Cherry Biscotti are wildly flavorful and don't skimp on the dark chocolate or dried cherries. But we didn't stop there; this chocolate...

Author: Betty Crocker Kitchens

Rich fruitcake

This fruitcake slices into 50-80 small pieces if you use it for a wedding or christening. It's delicious eaten straight away, or poked with a few holes and fed with brandy

Author: Sophie Godwin - Cookery writer

Awesome Punch Bowl Cake

I love this cake because it is fun to put together. It is also not too sweet and everyone always ask for the recipe.

Author: YungB