I am amazed at how many different types of bread pudding there are. This one is wonderful. Prep time includes soaking the bread. This recipe is from Woods Hole B&B Inn, Falmouth, Massachusetts.
Author: Miss Annie
This popular no-bake pineapple cheesecake is a snap to fix with a creamy filling mixture, crushed pineapple, and a simple graham cracker crust.
Author: Diana Rattray
This is one of my favorite cakes, it is so moist. The great thing is you can use any kind of cake mix and any knid of pudding to change this one around. It is very versatile.
Author: Leanne
Author: Ree Drummond : Food Network
Author: Giada De Laurentiis
Author: Food Network
Make and share this Pillsbury Cake Mix Cookies recipe from Food.com.
Author: LDSMom128
Cute Orange Crush cupcakes are a fun dessert for a summer party!
Author: Momma Cyd
Author: Bobby Flay
Pumpkin pie lovers will adore this easy cake -- the pumpkin pie filling is baked into a spice cake crust, so you don't have to worry about pie dough, and you can get straight to the best part -- the rich...
Author: Food Network Kitchen
Author: Alton Brown
Looking for a flavorful dessert? Then enjoy these crumb bars baked using oats, hazelnuts and raspberries.
Author: Betty Crocker Kitchens
Feeling nostalgic for the pink Snowball snack cake? Try our giant version -- a moist chocolate cake covered in sweet marshmallow topping and covered with bright pink coconut.
Author: Food Network Kitchen
One of these decadent bars is enough to satisfy any sweet tooth. They're so super chocolaty and packed with peanut butter that you won't believe they're lower in calories than other, similar bars.
Author: Food Network Kitchen
The '60s classic French retro dessert rum baba is back, and our easy-to-follow recipe shows just how easy they are to make.
Author: Rebecca Franklin
This Vinegar Pie is a super simple old fashioned pie that has been around for years! It gets it's flavor from a little bit of vinegar and is topped with whipped cream and a sprinkle of nutmeg!
Author: Lindsay
I got this recipe from a friend since I'm a big fan of white chocolate and I loved it! I'm not sure where she got it, but I thought it was good enough to post here for anyone who's looking for a good cookie...
Author: RecipeLove
Banana and peanut butter come together in a homemade cake that feeds a crowd.
Author: Tablespoon Kitchens
This cake features a delicate minty buttercream slathered between four moist layers of dark chocolate cake. It's then covered in chocolate buttercream and topped with minty green-chocolate curls.
Author: Amanda Rettke
Author: Alton Brown
Peanut butter and chocolate reign supreme as the best flavor duo thanks to this incredible cookie-crusted ice cream pie.
Author: Betty Crocker Kitchens
Who says basic has to be bland? Every slice of Classic Pumpkin Pie is bursting with the flavors of seasonal spices.
Author: Betty Crocker Kitchens
There's nothing like rum raisin pound cake. It's a great snack or dessert, and I love to have it as a treat while I'm watching TV.
Author: Food Network
Author: Ellen Brown
In a bid to add to my seemingly-naughty-but-actually-very-healthy recipe collection, I invented these ridiculously healthy banana oatmeal cookies! They have no added sugar, no butter/marg and no flour...
Author: Wendy-Bob
Author: Ree Drummond : Food Network
I made my daughter's wedding cake using this recipe. It turned out fantastic. The texture is just perfect for a wedding cake -- not too fluffy so it breaks from the weight, but also not overly dense. The...
Author: Donna M.
Customise our raspberry cheesecake by adding white chocolate, yogurt or mascarpone, or, for a richer base, swap the digestive biscuits for shortbread
Author: Samuel Goldsmith
Author: Food Network
Makes a wonderful frosting for cupcakes or a simple cake. Very easy to prepare. From Fine Cooking, originally suggested for caramel cupcakes. This recipe is enough to frost 12 cupcakes.
Author: WaterMelon
This recipe is from an old "professional" cookbook I have. I have posted it in reply to a message board request. "This ultra-rich dessert is inspired by the classic Rigo Jancsi cake, named for the legendary...
Author: Dee514
Author: Giada De Laurentiis
64% less fat • 44% fewer calories • 62% less sat fat than the original recipe. With less fat, this dip still blossoms with flavor!
Author: By Betty Crocker Kitchens
Author: Alton Brown
You can use this recipe to make stuffed baked apples with my delicious cinnamon and brown sugar mixture and nuts of your choice, or you can make baked sliced apples, tossed with the same delicious brown...
Author: Suzy Karadsheh
DD#2 needed a quick, light "something" to take to a picnic an hour after she got home from work. I remembered reading a salad recipe with a package of pudding added so I opened the cupboard and started...
Author: LAURIE
Looking for a fruit dessert using Gold Medal® all-purpose flour? Then check out this great caramel-apple crisp recipe.
Author: By Betty Crocker Kitchens
Author: Molly Yeh
Oatcakes are a traditional teatime item in Nova Scotia. They are equally good with a cup of coffee anytime.
Author: Molly Watson
This is literally the best cheesecake recipe ever. Seven simple ingredients. No water bath. No cracking ever. It is the only recipe you'll ever need for classic, jaw-dropping, super creamy cheesecake....
Author: Lauren's Latest
This rich cake was served at 'The Lady and Sons' restaurant's in Savannah, GA. It is a poke cake with a caramel sauce. It tastes like a caramel apple in a pan! My cake bakes for 50 minutes.
Author: Connie K
Author: Ree Drummond : Food Network
It's no secret that the best part of a crumb cake is, well, the crumb! Unlike other versions, this sheet pan dessert is half cake and half crumb topping, for more deliciousness in every slice. The cake...
Author: Food Network Kitchen
Author: Giada De Laurentiis
Author: Food Network Kitchen
Author: Giada De Laurentiis