Author: Ree Drummond : Food Network
Author: Emeril Lagasse
Author: Gale Gand
Author: Nancy Fuller
Do you like pecan pie? Try these minis that are a nutty caramel cousin to the big pie.
Author: By Betty Crocker Kitchens
Author: Food Network
When you don't think that you have enough time to make a homemade cake, don't even think about using a cake mix. Instead make this easy homemade chocolate cake that is mixed in the pan it is baked in....
Author: Cupcake-Princess
Author: Brandi Milloy
This no-bake Easy Double Layer Pumpkin Pie Recipe is so easy to throw together and is the perfect holiday dessert!
Author: Kendra Murdock
Author: Food Network Kitchen
Create a no-fuss pumpkin dessert that's in the oven in just 10 minutes.
Author: By Betty Crocker Kitchens
Invite this snowman in from the cold. A cake mix and ready-to-spread frosting make quick work of this clever cake.
Author: Betty Crocker Kitchens
Author: Kardea Brown
Nothing better than biting into a moist chocolate cupcake and being surprised by a sweet creamy filling! Unless you're my husband, who doesn't like frosting. . . This is an adaptation of my MIL's recipe...
Author: KrisGoodNews
My husband does not like the gooey icing of German Chocolate cake, so I found this pretty slick alternative! It has all the flavors, but a very distinct "crunch", it almost caramelizes on top of the cake....
Author: Michelle S.
I am always asked to make my cheesecake for gatherings & holidays. But the problem is everyone likes something different. So around times like Thanksgiving when I would have to make 3 different kinds to...
Author: Stacie Lora
A luscious combination marble cake and cheese cake with a creamy chocolate topping. It tastes like a chocolate eclair
Author: Steve P.
Gum drops make the petals of this incredibly easy flower cake. Use a rolling pin to roll the gum drops into petal shapes!
Author: Betty Crocker Kitchens
This buttery oatmeal bar is filled with dates and brings back memories.
Author: Land O'Lakes
A twist on the upside-down cake tradition! The first cake I ever made and entered at the fair, years ago as a 4Her! Of course I got a blue ribbon! Still making it today 40 years later only simplified these...
Author: LAURIE
This came to me second hand, but I'm told it is the original recipe from "Let's Bake with Beulah Ledner", compiled by the daughter of the "Doberge Queen of New Orleans" after her death. And in case you...
Author: FolkDiva
Author: Maggie Ruggiero
Author: Ree Drummond : Food Network
Author: Ree Drummond : Food Network
This is a very tossed-together Black Forest Cake, or, as I like to say, when I am too lazy to bring out the piping bag and tips, it's RUSTIC. It has all the components of the classic German torte, without...
Author: Food Network
Who doesn't love chocolate and peanut butter? This irresistible Reese's™ Peanut Butter Pie has a bottom layer of fudge topped with creamy peanut butter filling studded with peanut butter cups. Try this...
Author: Pillsbury Kitchens
Author: Food Network
Author: Food Network
Make and share this Orange Poppy Seed Cake recipe from Food.com.
Author: amievv821
This is a very old recipe I got from a friend and have been baking them for years (and one of my favorite comfort foods!) The bigger the spoons of dough, the bigger the cookie, the less yield specified....
Author: green_sleeves
Author: Giada De Laurentiis
Make and share this Raspberry White Chocolate Pudding Shot recipe from Food.com.
Author: ctech
This dessert, loosely based on a Sephardic orange cake, uses whole clementines, peels and all, for a flavor rich in citrus. The cooking time may seem long, but much of it doesn't require much attention...
Author: John Willoughby
Author: Giada De Laurentiis
Author: Food Network
I got this recipe off the net about a year ago and it is a favorite in this house! They are always gone within a day or two, they are just fabulous!
Author: Amp6891
A beautiful soft, fine-grained vanilla birthday cake with luscious butter frosting and raspberry jam filling from the amazing folks at America's Test Kitchen. Lemon curd works really well too. You can...
Author: blucoat
I first made this for my boyfriend's birthday. It takes a bit of time to put together and freeze, but there's no baking time so I think it all works out the same in the end! You can also try different...
Author: Sackville
A special pan creates the tunnel while baking so the cake is ready to fill when cool. It's easy.
Author: Betty Crocker Kitchens
An old fashioned chocolate pie with a cooked custard type of filling. Egg whites are used to make the meringue on top.
Author: Steve Gordon
Author: Rachael Ray : Food Network
Author: Food Network
I was having an "Italian Night" dinner party and needed to come up with a dessert. Many Italian desserts are just too rich for my taste, so I thought of spumoni ice cream, but I really wanted a cake. So...
Author: JenniferK2
Make it look easy to make a classic. These deliciously soft and delightfully easy peanut butter cookies are a dream to enjoy, with a moist and chewy texture and just the right amount of peanut butter flavor...
Author: By Betty Crocker Kitchens