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Peach Cobbler I

This is a yummy cobbler that is a favorite with our family of eight. You may use up to 5 cups of peaches.

Author: v monte

Blueberry Angel Dessert

Make the most of angel food cake, pie filling and whipped topping by creating this light impressive dessert that doesn't keep you in the kitchen for hours. It's the perfect way to end a summer meal. -Carol...

Author: Taste of Home

Lemon Sorbet

Whether you serve it in chilled bowls or scoop it into cut lemon halves, this creamy four-ingredient sorbet is both sweet and tart. It makes a delightfully refreshing finish to any meal. -Goldene Petersen,...

Author: Taste of Home

Wedding Cake Icing

Very Easy! Add a little more water to ice the cake and a little less to make the decorations!

Author: CHAYES100

Peach Raspberry Cobbler

A warm cobbler made with fresh peaches and raspberries for a tasty summertime treat!

Author: Jennifer

Apricot Raisin Rugelach

Rugelach is a classic addition to holiday trays. The flaky, buttery pastry slices encase a spiced fruit and walnut filling. —Laurie Klett, Hamilton, Michigan

Author: Taste of Home

Rhubarb Custard Cake

Rhubarb thrives in my northern garden and is one of the few crops the pesky moose don't bother! Of all the desserts I've tried, this rhubarb custard cake is my first choice. It has old-fashioned appeal...

Author: Taste of Home

Plum Pudding

An old fashioned plum pudding that was passed down to me from my grandmother, with a modification of using baking mix instead of making the top from scratch. I serve it with ice cream or what I call a...

Author: domestic engineer

Pineapple Cobbler

A cobbler like a pineapple upside down cake.

Author: GHETTOFUNKBABI

Fudge Layer Cake

This decadent cake is creamy-smooth and buttery. It literally melts in your mouth and leaves you swooning for more! Sprinkle frosted cake with chocolate shavings.

Author: Lisa

Almond Puff

This old-fashioned Danish has a tender crust, a cream puff layer and an almond glaze. Serve it for breakfast or as a dessert.- Mary Ims, Yankton, South Dakota

Author: Taste of Home

Zucchini Chocolate Chip Cookies

I love using zucchini in the summertime. This recipe reminds me of a zucchini bread my aunt makes, but I wanted to make cookies for a family get-together because they would be easier to grab and eat. These...

Author: Taste of Home

Lemon Cream Delight

Indulging in this creamy dessert is like eating cheesecake out of a bowl. Light and luscious, it's a pleasing finish to any meal. -Inge Schermerhorn, Kingston, New Hampshire

Author: Taste of Home

Prune Cake with Glaze

This cake recipe was given to me years ago by a friend, who got it from her mother. I'm 82 years old, have been married 57 years and still enjoy baking this cake for my husband.

Author: Taste of Home

Apricot Almond Rugalach

These cookies freeze well either baked or unbaked. Extremely dainty and delicious cookie. You can also sprinkle the top with coarse sugar.

Author: Bonnie Fedunec

Strawberry Banana "Ice Cream" Recipe by Tasty

Here's what you need: bananas, strawberry, milk, vanilla

Author: Alix Traeger

Sour Cream Sugar Cookies

I make these cookies for my family and our neighbors every Valentine's Day. The heart-shaped treats stay soft for at least a week, and they look so pretty frosted bright pink and then piped with lacy frosting....

Author: Taste of Home

Pig Picking Cake III

This is my daughters favorite. It is an easy mandarin orange cake with pineapple, nuts, pudding and whipped topping. Whip one up and it's pig-out time!

Author: NELL 2

No Bake Peanutty Graham Treats

I invented this easy no-bake recipe because of a bake sale at work, combined with my boredom with the usual rice cereal version. It was one of the most requested cookies, and helped me make enough for...

Author: ~Marianne~

Apple Pear Cake

When my sister Catherine made her apple cake for me, I knew I needed the recipe. When I made it, I added some pears from the trees on our acreage. The resulting apple pear cake is so moist and tastes so...

Author: Taste of Home

French Silk Chocolate Pie

Replacing the raw eggs in this recipe with pasteurized eggs or fat-free egg product eliminates food safety concerns and allows you to enjoy this Bake-Off® Contest favorite.

Author: Pillsbury

Fast and Easy Creamy Ice Cream

Using only two ingredients, this ice cream recipe consistently produces thick, creamy ice cream. It can be made fat-free or sugar free in any flavor available in a pudding mix. This recipe is ideal for...

Author: Andi

Chocolate Chip Cake

It's hard to believe this wonderfully moist chocolate cake starts with a cake mix and is so easy to make!

Author: Taste of Home

Blueberry Apple Crisp

From Milford, Indiana, field editor Harriet Stichter says, "Here's a family reunion choice from our dessert lovers."

Author: Taste of Home

Butterscotch Peanut Squares

These bars, which our family refers to as peanut butter brownies, are delicious! They slice and pack easily making them ideal for road trips and bake sales. I always double the recipe because a single...

Author: Taste of Home

Coconut Dream Cupcakes

My daughter, Elizabeth, came up with this incredible recipe. The cream cheese in the middle is a fun surprise when someone takes their first bite. -Julie Flournoy, Laurelville, OH

Author: Taste of Home

Creamy Fruit Salad II

This is an easy dish to whip up for a pot luck. For variation, add whatever fruit is in season.

Author: Cynthia R.

Coconut Cream Meringue Pie

Every fifth Sunday at our country church, we have a hymn sing and potluck dinner. I always bring this coconut cream pie with meringue, and it goes fast. It's definitely a favorite. -Joyce Reece, Mena,...

Author: Taste of Home

Glazed Cherry Coffee Cake

This cherry coffee cake is the one people always rave over. Delicious enough for me to eat for breakfast, lunch, and dinner!

Author: Anna W

Chocolate Mocha Cake II

Chocolate and coffee, one of the greatest flavor combinations of all time come together in this delicious cake.

Author: Roxanne39

Raisin Bran Chewies Cookies

"I created this recipe when I was trying to use up some Raisin Bran cereal," explains Ione Perkins of Rowlins, Wyoming.

Author: Taste of Home

Summer Fruit Shortcakes

These shortcakes are a delicious way to enjoy summer's fruits!!!

Author: MICHELLE0011

Chocolate Cheesecake Bars

When you don't have time to bake a real cheesecake, reach for this easy recipe. An almond-flavored dough serves as both crust and topping for a soft fudgy filling. -Louise Good, Flemington, New Jersey

Author: Taste of Home

Pistachio Bundt Cake

Pistachio pudding mix gives this moist cake a pretty tint of green. As it bakes, the outside browns nicely to form a slightly crunchy crust. The cake slices beautifully and would make a fun dessert for...

Author: Taste of Home

Orange Cream Fruit Salad

This is a winner every time I make it. The orange flavor in the dressing is so refreshing.

Author: LEAGLE

Miniature Christmas Fruitcakes

I've found that people who normally won't eat fruitcake make an exception when they sample these. Using mini muffin pans for baking creates fun, single-serving cakes. -Libby Over, Phillipsburg, Ohio

Author: Taste of Home

Jackie's Fresh Peach Cobbler

An old fashion recipe from a collection of my mother's favorites. With a dash of nutmeg the aroma will take you back to grandma's kitchen.

Author: David Boland

No Bake Key Lime Pie Jars Recipe by Tasty

Here's what you need: graham cracker crumbs, sugar, kosher salt, unsalted butter, cream cheese, sweetened condensed milk, heavy cream, key lime juice, key lime zest, powdered sugar, mason jar

Author: Alix Trager

Chocolate Walnut 3 ingredient Fudge Recipe by Tasty

Here's what you need: milk chocolate, sweetened condensed milk, walnuts

Author: Hector Gomez

Mini Blueberry Bundt Cakes

These pretty berry cakes from Cathy Isaak of Rivers, Manitoba are topped with a yummy lemon-flavored glaze.

Author: Taste of Home

Black Bottom Cupcakes II

Made-from-scratch chocolate cupcakes with a great cream cheese surprise!

Author: SHERIMA1

Banana Flip Cake

Here's a recipe that will bring back memories of your childhood. Banana flip snack cakes taste just like the banana flips we used to eat when we were kids. -Berta Hagen, Int'l Falls, Minnesota

Author: Taste of Home

Triple Tier Brownies

With a creamy frosting and crunchy topping, these rich three-layer brownie bars are a decadent treat. "They're a cinch to assemble, but irresistible," Annmarie Savage attests from Skowhegan, Maine. "Whenever...

Author: Taste of Home

Chocolate Snaps Sugar Cookie

A great chocolate cookie made like a Snickerdoodle or Sugar cookie. They taste absolutely yummy and I guarantee they won't last!

Author: Andrea

Cranberry Upside Down Cake

"When I'm rushed for a dessert for a Christmas potluck, I grab the recipe for this old-fashioned cake," writes Ruth Marie Lyons of Boulder, Colorado. A cake mix gets special treatment from walnuts, pineapple...

Author: Taste of Home

Cool 'n Easy Pie

My mom use to always make this pie, because of my allergies to milk-fat.

Author: VTGIRL22

White Chip Chocolate Cookies

These are my favorite cookies my grandma used to bake for me. They are really good with a tall glass of cold milk.

Author: KATCOLTER

Classic Pizzelle Recipe for Italian Waffle Cookies

This easy classic pizzelle recipe produces light and crispy vanilla Italian waffle cookies using a pizzelle iron! Includes tips for how to make pizzelles + variations for making traditional anise, almond,...

Author: Tara Kuczykowski

Coffee Mug Cake

A quick, single serving of cake that can be made using any of your favorite flavors. Great, easy recipe for kids to make for themselves. You can get creative with flavors here. Add in cocoa powder, your...

Author: Adastra808

Texas Pie

Quick to make and as big as Texas.

Author: LTEDFORD