This recipe was inspired by the amazing Jamie Oliver's Instagram. My cookies are made with high-quality whole ingredients and they taste way more delicious than anything store-bought. Most importantly,...
Author: Joyous Health
This is the ultimate recipe for Venezuelan Pulled Beef and is super easy to make since it's made in the oven. It's rich, wholesome, filling and absolutely delicious! It is the perfect pulled...
Author: Mi Terruño Food
If you're out of milk or ready to try something new, these Beer Pancakes are right up your alley.
Author: Live Eat Learn
This Healthy Broccoli Salad with Creamy Avocado Dressing has been a go-to for us for many years now and we never get tired of it! It's made without mayo and instead has an avocado dressing that's so tasty...
Author: Get Inspired Everyday!
This one's our post-workout fave.
This farro and wild mushroom dressing recipe is a guaranteed crowd pleaser. Packed with fiber, protein, and tons of flavor, this filling side dish deserves a spot in your holiday spread.
Author: The Prevention Test Kitchen
Turmeric Ginger Lemonade with fresh Mint is great for fighting fatigue and reducing inflammation in the body. It's quick to make, naturally sweetened, and super refreshing!
Author: Cotter Crunch
The dressing is served on the side of this interesting salad. Drizzle 1 or 2 tablespoons over each portion.
"New England is famous for its plentiful, crisp, juicy apples... You'll reduce cider and make a delicious syrup to drizzle over sweet, tender, seared scallops, combined with earthy potatoes, two types...
Author: Chef'd
Sweet, eggy and fragrant, this is sure to impress your family and friends.
Author: ZaTaYaYummy
It's the Chinese food dish you always wish you could order, but would regret having done so. This recipe dodges the deep-fryer, eases up on the sugary sauce, and even manages to sneak in some vegetables....
Author: Chef'd
This bread is moist, delicious and great with coffee or an after dinner dessert.
Author: Abundant Harvest Organics
Chewy, crispy, smokey strips of...banana peel?! Before you call me crazy, set aside a few instead of throwing them away and give this recipe a try. Perfect with banana pancakes, banana splits or crumbled...
Author: Lauren Holdcroft at SideChef
Wraps have about 20 percent fewer calories than two slices of bread, while a half-cup of beans has seven grams of hunger-reducing fiber. Beans are also high in iron, and eating vitamin C-rich veggies (such...
Sweet and spice and everything nice. Enjoy ginger peach tea blended with cinnamon, cardamom, and frothy, foamy oatmilk creamer.
Spaghetti vongole is a simple dish PACKED with flavour. Bursting with all of the colours of Italy, this seafood pasta combines juicy cherry tomatoes, parsley and garlic with one of the most flavoursome...
Author: Vincenzo's Plate
Tender marinated rib-eye steaks with grilled vegetable and pineapple kebobs. Spectacular! And when I say easy - I mean e-a-s-y! Try it with grilled chipotle-lime corn, black-eyed pea salad or rosemary-mustard...
Author: Garlic & Zest
Author: Mia Jones
Recipe with video instructions: Indeed, that is blue rice thanks to butterfly pea flowers, along with fried chicken.
Author: Campbell's China
This dish keeps well in an airtight container in the refrigerator, so you can pack several days' lunches ahead of time.
Author: Liz Vaccariello
This wassail recipe is a delicious hot holiday drink sure to become a favorite! This wassail is a spin on the traditional recipe. Just a few ingredients and you'll have the most festive beverage.
Author: Christine Galvani
Looking for the perfect cajun seasoning mix for your baked wings? Look no further! This cajun flavored seasoning mix designed specifically for your baked wings is made with all the spices that you probably...
Author: SideChef
The easy homemade blend of herbs & spices is the ideal seasoning for Salmon and other meats. Smoky and charred with a little kick of heat, topped with tangy lime juice. This recipe makes 3/4 cup of blackened...
Author: Picture The Recipe
When selecting a ripe plantain for this dish, look for the skin to be mottled with black and yellow.
Mexican ground beef. It's perfect in tacos, burritos, enchiladas, quesadillas and nachos.
Author: Rockin' Robin
Love that refreshing taste of ginger peach iced tea? Try this recipe and you will never have a store-bought one again. The sweetness from the peach syrup and the sharp, dark flavor of black tea are intensified...
Author: SideChef
Juicy plums and crunchy toasted walnuts fill this low-fat homestyle dessert.
This vegan Coconut Lime Dipping Sauce is a tangy complement to falafels, curry fries, tofu kabobs and even stirred into curries. This fresh and light sauce is made with coconut yogurt, coconut cream, lime,...
Author: The Edgy Veg
These Vegan Banana Crumb Muffins are super easy to make. The muffins are crunchy on the top and chewy, soft, and moist in the center, a delightful treat for breakfast, teatime, or a packed lunch!
Author: K33 Kitchen
If you're looking for a quick and easy air fryer recipe for chicken wings, then you've come to the right place.
Author: Cooking with Tovia
Mexican Chicken Soup is flavorful soup made with lime, cilantro, and onion, with some jalapeño to spice it up! It is topped with a fresh slice of avocado. I used a pressure cooker, but it's also...
Author: A Fork's Tale
A halved broiler-fryer cooks more quickly than a whole bird, and it tastes even better than a plain roast chicken, if you treat it to this under-the-skin seasoning rub of lemon and herbs.
Marinated tofu tossed in crunchy shredded coconut-yum!
Tom kha kai is a hot and spicy soup native to Laos and Thailand, typically prepared with coconut milk, chicken, and a delicious variety of vegetables, herbs, and spices. In the Thai language, it literally...
Author: Chef Savvy
A foolproof way of doing tasty BBQ ribs in the oven. Seasoned and marinated with a delightful spice rub, then slow-roasted in the oven, then coated with your favorite BBQ sauce. Fall-off-the-bone tender...
Author: CaribbeanPot
Tuna pasta will bring the flavors of the Mediterranean Sea to your table with capers, juicy cherry tomatoes and a splash of sea salt.
Author: Vincenzo's Plate
Fried Rice from Delish.com is the best thing to make with your leftover rice.
Author: DELISH.COM
This easy make-ahead breakfast is packed with flavor.
The key to getting that beautiful blistered texture on these stir fry green beans (and any wok-fired dish, for that matter) is to get the pan smoking hot, and not "crowd" it by adding too much food at...
Author: Feed Me Phoebe
Cooking flank steak or top round just to medium rare and slicing it thinly will ensure tenderness and juiciness.
They would be delicious with chili, or any other hearty meals. But they were also delicious on their own. I had some for breakfast, a savory-sweet treat, had some as a side for dinner, and even just a...
Author: Girl Eats Greens