Enjoy pecan pie-style scrumptiousness any time of year with sweet, nutty triangles baked in a 13x9-inch pan.
Author: My Food and Family
Make your next party extra special with Zesty Lemon Cheesecake from My Food and Family. When a buttery graham cracker crust is the base, cheesecake has a lot to live up to. Lucky for this Zesty Lemon Cheesecake...
Author: My Food and Family
Add a twist (of lemon juice!) to this Passover Carrot Cake Roll. Roll the luscious lemon-cream cheese filling right into the cake and dust with cinnamon. This Passover Carrot Cake Roll is made with matzo...
Author: My Food and Family
Author: Bon Appétit Test Kitchen
Two of our favorite scrumptious things come together in this must-try treat: moist butterscotch cupcakes and luscious cream cheese frosting.
Author: My Food and Family
This pudding-like bread is made with a corn muffin mix, eggs, sour cream, cream-style corn, spinach and cheese for a savory side-dish casserole.
Author: My Food and Family
Enjoy the rich, buttery crust of a German version of cheesecake, Käsekuchen. Our Käsekuchen is topped with strawberry preserves for an extra pretty finish.
Author: My Food and Family
Try this Applesauce-Cheddar Fruitcake Recipe tonight! Moist and delicious, this fruitcake recipe is laced with pecans, maraschino cherries, dates and sharp Cheddar. A cream cheese icing adds the crowning...
Author: My Food and Family
Take dessert to the next level with these Chocolate Churros. Include chocolate in the batter and the sauce with this delectable Chocolate Churros recipe.
Author: My Food and Family
Lemon cake mix gives you a head start in making these easy raspberry-cream cheese bars. We see great success on the potluck and party circuits!
Author: My Food and Family
Delicious Latin-inspired treat made with traditional holiday ingredients, such as dried fruit, coconut and pecans, is perfect for gift-giving!
Author: My Food and Family
Get the best of both worlds with this Cinnamon Waffled French Toast recipe! Why choose only French toast or waffles when you can have both?
Author: My Food and Family
Author: Marty Lynch
Author: Miche Bacher
This unique square pie is made with cheddar pastry. The fresh apple and cranberry filling is cinnamon-spiced and topped with a pretty pastry lattice.
Author: My Food and Family
Make your cheesecake even sweeter with English toffee. Brown sugar and chopped toffee bars in the batter make English Toffee Cheesecake a luscious treat.
Author: My Food and Family
Prepare our Baked Parmesan and Tomato Egg Cups for brunch next weekend. Requiring just four ingredients, these simple, elegant Baked Parmesan and Tomato Egg Cups are pretty to look at plus delicious to...
Author: My Food and Family
No food coloring required for this Green Eggs & Deviled Ham Eggs recipe! That green you're seeing comes from fresh Italian parsley.
Author: My Food and Family
Creamy tuna, crunchy chopped celery and hard-cooked eggs all rolled into one tasty Tuna Salad Wrap-and it only takes 10 minutes!
Author: My Food and Family
Author: Francis Mallmann
They say the devil's in the details, but there are not too many details in this deviled egg recipe. Just eggs, Dijon dressing and bits of sliced celery.
Author: My Food and Family
You don't have to be a great baker to make this easy spice cake! It's a cinch to make-and as nutty, moist and delicious as you could possibly want.
Author: My Food and Family
Try one of our Cranberry-Chocolate Peanut Butter Bars for a sweet treat! You'll find chewy goodness in every bite of these chocolate peanut butter bars.
Author: My Food and Family
Author: Oliver Rowe
A blend of cocoa powder and chopped semi-sweet chocolate gives these peanut butter biscotti their chocolatey appeal.
Author: My Food and Family
Make this Parmesan Fried Shrimp recipe that will be a hit with the home crowd. It's hard to believe this fried shrimp recipe takes only 20 minutes!
Author: My Food and Family
Author: Jean Jamieson
Take your peanut butter cookies to the next level with these Chocolate Pecan Peanut Butter cookies. These yummy Chocolate Pecan Peanut Butter Cookies get their appeal from chopped chocolate chunks and...
Author: My Food and Family
Author: Jeanne Thiel Kelley
Author: Engin Akin
Make this Greek-Style Potato-Spinach Casserole to create a new family fave. This potato-spinach casserole is topped with feta cheese and Kalamata olives.
Author: My Food and Family