Author: Food Network Kitchen
Author: Food Network
Enjoy this delicious parfait layered with mixed berries, Yoplait® 99% Fat Free yogurt and Nature Valley® roasted almond crunchy granola bars - a fruit dessert ready in 10 minutes.
Author: Betty Crocker Kitchens
I was having an "Italian Night" dinner party and needed to come up with a dessert. Many Italian desserts are just too rich for my taste, so I thought of spumoni ice cream, but I really wanted a cake. So...
Author: JenniferK2
Author: Katie Lee Biegel
Author: Anita Hacker
Author: Daisy Martinez
This is no ordinary dry chocolate cake. It's so moist that it doesn't even need frosting and is even better and more moist the second day. Has a nice spongy texture but I can almost guarantee you won't...
Author: Grace4Gayle
A delicious dessert originating in Australia. This is both sweet and tangy. Sure to impress, hope you enjoy!
Author: Leslie
I've not tried this recipe, but it looks like something my Grandma used to make. I am thinking of trying it on Thanksgiving. Adapted from mrfood.com
Author: kittycatmom
This dessert is extremely easy to make and is a perfect balance of savory and tartness. We always tend to go back for seconds with this dessert!
Author: keviburg
Ok, this dessert is to die for, no kidding. Moist and sweet, full of sticky dates and lots of caramel flavour. The toffee sauce is it's crowning glory. DO please make it, but if you want you can just serve...
Author: MarieRynr
Author: Food Network
Author: Giada De Laurentiis
Author: Food Network
Apple pie à la mode lover's unite! Put away the plate and fork and drink your favorite dessert instead.
Author: By Betty Crocker Kitchens
I found the recipe of the cake some time ago on Duncan Hines. While the icing comes from one of the books of BHG. It is the best marble cake I ever had. Made on several occasions for company, and they...
Author: Engineer in the Kit
Author: Food Network Kitchen
Enjoy the berries of summer with a creamy brown sugar topping in this tempting shortcake dessert everyone will love!
Author: Betty Crocker Kitchens
Author: Dena Kleiman
This dessert may seem a little intimidating, but poaching pears is actually really easy, and the vanilla bean custard can also double as an ice cream base. Even better, everything can be made ahead of...
Author: Kardea Brown
An easy cookie crust and a fragrant, custardy filling laced with rings of apple set this fall dessert apart from the competition.
Author: Cynthia Wong
Author: Food Network Kitchen
A baked-on nut topping and spicy sweet potato filling set this cheesecake apart from the ordinary.
Author: Betty Crocker Kitchens
Author: Sandra Lee
This is a great pick-me-up snack cake with rich cream cheese frosting. Moist and delicious, perfect for anytime!
Author: Karamia
Vanilla Mug Cake - A quick and easy one minute, single serving dessert! Delicious vanilla bean cake batter microwaved in a mug for just a minute! Perfect topped with vanilla bean ice cream and whipped...
Author: Mommaredkat
This is a best-seller at the Elsens' pie shop-and once you see how good lightly spiced apples taste when they're bathed in homemade caramel, you'll know why. (Note: You can make the pie crust ahead of...
Author: Four and Twenty Blackbirds
Enjoy these cheesecake balls covered with candy melts and rolled in coconut - a perfect dessert treat.
Author: By Betty Crocker Kitchens
An easy and deliciously moist, doctor-the-box recipe for carrot cake! Perfectly paired with homemade cream cheese frosting!
Author: Mary
Author: Food Network
Author: Food Network
Author: Food Network Kitchen
Use German-chocolate cake mix to create deliciously decadent brownies loaded with chocolate chips and coconut flakes.
Author: Stephanie Wise
Here is a lower-fat version of the traditional pie crust -- found in the magazine Cooking Light -- see if you like it!
Author: Ryan T
This cake is great anytime you need to serve a crowd of folks. Layers of cake, pineapple, cherries, vanilla pudding, and whipped topping are sure to please everyone.
Author: Steve Gordon
Banana leaves are perfect for wrapping a whole fish and insulating all of the aromatic flavors of this dish during grilling. A quick green sauce loaded with herbs, ginger and fresh green chilies provides...
Author: Food Network Kitchen
Make and share this Peanut Butter Cheerios Treats recipe from Food.com.
Author: MeShell
Author: Aida Mollenkamp
We tasted cookies from all over Eastern Europe, and these bars really stood out - they were beautiful, satisfying, sweet and colorful, and the dried fruit really sings Christmas. They're usually made on...
Author: Food Network Kitchen
When adding juicy summer fruit (like blueberries) to pies and cobblers, you generally need something to help the fruit coalesce into a sauce. We love instant tapioca, as it thickens while fading into the...
Author: Food Network Kitchen
I love nuts and dates and cherries, this is my kind of cake, just enough sugar and flour to call it a cake.
Author: Melaine
This bread pudding was a request from a pregnant friend who was having very specific cravings! A homemade caramel sauce is the base for the custard, which is both flavored and thickened by pumpkin puree....
Author: Food Network Kitchen
my Mommy's delicious chocolate chip cookie pie - so easy to make and it tastes delicious! It also keeps a lot better than chocolate chip cookies, so if you don't have a big family this is perfect!
Author: Law School Chef
This is my grandmother's recipe. It's super moist and delicious. Frost with your favorite cream cheese frosting
Author: Aubry177