Personal recipe... the way I make it in Australia. Apple crumble pie with coconut and rolled oats. Cut up and serve with hot or cold custard!
Author: RANDOM804
Yogurt bark is the healthiest treat around! Spread your favorite yogurt on a tray, top with your favorite fruits, dark chocolate bits, nuts, seeds, and more - then freeze. That's it! Children love this...
Author: mumofsix
This ambrosia salad with fruit cocktail is a long-time family favorite for holidays or weekend BBQs.
Author: Jay
These spiced fall cupcakes are a riff on the classic Thanksgiving casserole. These days, I tend to like savory sweet potato dishes with the meal, but marshmallowy cupcakes make a terrific fall dessert!...
Author: Doughgirl8
This is a bit different than the usual pound cakes I've prepared. The combination of cranberries and orange liqueur is incredible. -Kathy Hunter, Woodland, Washington
Author: Taste of Home
This is a wonderful apple pudding cake served with a very yummy rum butter sauce and is ready in about 1 hour.
Author: kelcampbell
If you love red velvet cake, here is a new spin on it. I love cheesecake and thought that this would be a great combo. This recipe can easily be halved, but if you are having a party is is just as easy...
Author: Beth Maples
When creating the Mocha Snack Cake, our Test Kitchen used a combination of sugar and sugar substitute for the best taste and texture while still cutting calories and carbs. They also used fruit puree,...
Author: Taste of Home
A rich custardy ice cream that is loaded with cinnamon. Perfect with peach cobbler, apple pie, or almost any of your favorite cakes.
Author: Alexa
These tempting bars are simple to make with cherry pie filling, crunchy almonds and chocolate chips. I took them to a church supper and everyone wanted the recipe. Some people said the sweet treats reminded...
Author: Taste of Home
These cookies have always been part of my Christmas cookie baking. They are sure to be a hit in your home like they are in mine. -Lori Daniels, Beverly, West Virginia
Author: Taste of Home
This is one of my most-asked-for recipes. It's sweet and buttery with plenty of crunch. You could use dark, milk or even white chocolate and substitute almonds for the hazelnuts if you wish. -Joanne Simpson...
Author: Taste of Home
Here's what you need: pound cake, unsalted butter, canola oil, fresh strawberry , fresh blackberry, sugar, lemon juice, whipped cream, grill, bamboo skewers
Author: Betsy Carter
I enjoy finding other uses for ingredients in my kitchen. Needing a fresh dessert for my family one night, I came up with this gem. Feel free to add to or take away as you and your family need. This tart...
Author: lizzycat17
This layered peppermint bark is a delectable blend of semisweet chocolate, white chocolate, and peppermint. Semisweet, milk chocolate, or dark chocolate can be used.
Author: Andrea
Who doesn't love ice cream on a hot summer day? This creamy recipe is made even better with nuts and marshmallows.
Author: Sugar Cookie
This is the 1999 American Pie Council's National Pie Championship first place winner in the Fruit and Berry Category.
Author: Ben S.
This magical unicorn cake tastes as good as it looks. Baking in smaller pans creates impressive height, and a few simple decorating tricks turn it into a showstopping dessert. -Lauren Knoelke, Des Moines,...
Author: Taste of Home
This fast, delicious dessert always makes an appearance during our Christmas celebrations.-Cheryl Newendorp, Pella, Iowa
Author: Taste of Home
Three of my favorite foods-chocolate, hazelnuts and puff pastry-come together for an impressive dessert. Dress them up with a drizzle of melted chocolate and sprinkling of chopped nuts. -Roxanne Chan,...
Author: Taste of Home
This pie was always a favorite for birthdays while my children were grouping up. They never liked the typical party cakes. My mother gave me the old-fashioned recipe for lard crust...it turns out every...
Author: Taste of Home
This apple doodle recipe originally started as an apple cake. But I worked it into a recipe for cookies and have been making them this way ever since. It's a nice way to feature fall's delicious produce....
Author: Taste of Home
Here's what you need: strawberry, honey
Author: Pierce Abernathy
"I found this recipe in a book years ago. People really like the combination of blueberries with bananas, and there are never any leftovers." -Loraine Meyer, Bend, Oregon
Author: Taste of Home
"Since my children are grown, I make these light butter cookies for the neighborhood kids," relates Isabel Podeszwa of Lakewood, New Jersey.
Author: Taste of Home
"I grow tons of zucchini in my garden-and this is a wonderful way to share it," says green thumb Sandi Laskowski of Rapid City, South Dakota. "These moist tender bars are topped with a yummy caramel cream...
Author: Taste of Home
These Oreo® brownies are a nice twist on your average chocolate brownie.
Author: BritanyRachelle
Here's a lovely dessert that your guests will think is almost too pretty to eat! I love the graceful heart shape of the raspberry meringue. -Mary Lou Wayman, Salt Lake City, Utah
Author: Taste of Home
The creamy filling is a surprise in these yummy banana cupcakes. A sprinkling of confectioners' sugar is all you need to top them off. -EdnaMae Stolze, Bethal Park, Pennsylvania
Author: Taste of Home
Classic chocolate chip cookies made with your favorite gluten-free flour blend. No compromises here - these cookies are sure to satisfy! Great for bake sales and work treats.
Author: Fioa
With the addition of freeze-dried raspberries (found at natural-food markets and well-stocked grocery stores), this take on the classic chocolate crinkle cookie is absolutely addictive. I used the Chocolate...
Author: eatthelove
This is a great recipe that gets compliments when ever I make it. It is very rich, and worth the time and calories.
Author: JACKIE MEIBORG
Very easy, delicious recipe that the whole family loves!
Author: TiredMomtoSIX
"Whisking up a batch of smooth-as-silk fudgy chocolate icing is a snap using this short recipe and your favorite flavor of baking chips," remarks Jeannette Mack from her home in Rushville, New York.
Author: Taste of Home
Baking with this mix is all fun and no fuss. Give it in a big jar, with the recipe, baking sheets, parchment paper, a metal rack and oven mitts as a special gift, at Christmas, Easter, housewarming or...
Author: Linda
I received this recipe along with its ingredients at my bridal shower. Now these are a favorite of our sons.-Sherma Talbot, Salt Lake City, Utah
Author: Taste of Home
I love bread pudding. I am a fanatic! I go everywhere to just to try the bread pudding. This is one of my favorite bread pudding recipes!
Author: Amanda F.
If you love the beautiful flavor, aroma and color of strawberries, you will absolutely love this cake.
Author: IMFLIPER
This is really an old recipe. It's quick and easy. Hope you enjoy it.
Author: Mary Ann Benzon
Here's what you need: white cake mix, cinnamon, oil, eggs, cinnamon sugar
Author: Pierce Abernathy
Here's what you need: pear, apple cider, orange juice, star anises, cinnamon stick, vanilla extract, greek yogurt, almond
Author: Tasty
Moist and tender, this gorgeous classic has a refreshing taste of sunshine. -Lisa M Varner, El Paso, Texas
Author: Taste of Home
You only need three ingredients to make these super simple acorn cookies! -Jane Stasik, Greendale, Wisconsin
Author: Taste of Home