Cranberry sauce gives this moist cake its pretty swirled look. Serve slices for dessert after dinner or as coffee cake for bunch. -Lucile Cline, Wichita, Kansas
Author: Taste of Home
Is there anyone who doesn't like snickerdoodles? This recipe is a classic.
Author: Amy Barry
I'm Italian, and this biscotti is a holiday tradition at our house. It's a low calorie treat that is heavenly dunked in coffee or tea. -Patricia Stiehr, Eureka, Missouri
Author: Taste of Home
This is my all-time favorite Christmas sugar cookie recipe. The addition of sour cream makes them extra moist. To dress them up, I drizzle or dip the cookies in tinted white chocolate, then sprinkle them...
Author: Taste of Home
Delicious whole grain cookies your great-grandmother might have made... with a twist! Made with whole wheat, honey, sweet dried fruits, and black walnuts, this chewy cookie is sure to please. What a fun...
Author: Rachel Greenfield
Here's what you need: softened butter, brown sugar, white sugar, egg, vanilla essense, white flour, corn flour, baking powder, baking soda, cinnamon, brown sugar, cinnamon, icing sugar, melted butter,...
Author: Leana Ferguson
Between the creamy filling, crispy crust and gooey caramel sauce, there's a lot to love about this tart. Plus, you can make it two to three days in advance. One of my daughters even asks for this instead...
Author: Taste of Home
Surprise-there's ice cream inside these tiny showstoppers! Dinner guests will be thrilled with the pretty presentation. -Taste of Home Test Kitchen
Author: Taste of Home
Like my mother, I have a reputation for making great pies...thanks to wonderfully unique recipes like this. After the pie is baked, a cream sauce is poured inside. It's irresistible!
Author: Taste of Home
This is a delicious fruity mousse with a great plum tang, making good use of pre-stewed plums, especially handy at that time of year when you have too many plums and quite enough jam, thank you very much!...
Author: Kellie Constable
"While working on a recent cooking badge, my Girl Scout Cadette troop came up with this fun finger food," informs Diane Standridge of Sikeston, Missouri. "It's a yummy after-school snack that's simple...
Author: Taste of Home
Decorate these simple gluten-free vanilla cupcakes for any special occasion or holiday. Since the frosting recipe includes cream cheese, be sure to refrigerate leftovers. -Taste of Home Test Kitchen, Milwaukee,...
Author: Taste of Home
Fresh pears are used in this delicious sour cream pie. It's to die for!
Author: therapflu
This white cake pairs well with all sorts of frostings and fillings, but the chocolate frosting in this recipe is one of my favorites. Pressed for time? Add 1/2 tsp. of almond extract to a white cake mix...
Author: Taste of Home
The dainty petits fours are attractive and fun to make. If time is short, just frost and sprinkle with red and green sprinkles.-Linda Ault, Newberry, Indiana
Author: Taste of Home
I have made this recipe for over 25 years! It is quick, easy, and oh-so yummy! Especially when served hot and topped with vanilla ice cream! Yum!
Author: Debbie Sills
A creamy and rich dessert that is an elegant finish to a nice meal.
Author: lutzflcat
Here's what you need: yum yums, milk, double cream, eggs, strawberry jam
Author: Tasty
Of all the cookies I've made over the years, shortbread is the one that won't last 24 hours in our house. My 11-year-old daughter is wild for dark chocolate and the cayenne pepper is hardly noticeable,...
Author: Taste of Home
This fluffy dessert is so good after a hearty meal because even a big slice is as light as a feather. The cream cheese-pineapple combination makes it irresistible. -Gina Squires, Salem, Oregon
Author: Taste of Home
On a bake sale table or alone at home, these feline treats won't last nine lives! The cute candy faces will catch attention fast...and the tasty orange-coconut cake from Doris Barb if El Dorado, Kansas...
Author: Taste of Home
I've been making these bars for almost 50 years. I remember my dad saying they were the best he ever tasted. Use your food processor to easily grind the oats.
Author: Taste of Home
My husband cooks breakfast for a men's Bible study group every Sunday. When he makes this dish, there's never any left.
Author: Taste of Home
The whipped topping, apples and nuts make this easy apple salad both creamy and crunchy.
Author: Tom
My mother brought this special family recipe from Europe a century ago. Cenci can be "dressed up" for any holiday-at Easter, I sprinkle yellow, pink and lavender jelly beans over them, and for Christmas,...
Author: Taste of Home
Coconut Tarts! These are a wonderful little tart, filled with a moist coconut egg custard filling. Great for the family and if you're making these for a party, be sure to make plenty! Freezer friendly...
Author: Lovefoodies
This is an old family favorite. We especially like it for the Thanksgiving holiday.
Author: JJOHN32
Here's a warm, decadent side dish for fall or winter brunches. Ready to eat in only 15 minutes, the apples are also good alongside a pork entree or spooned over vanilla ice cream. -Carol Gillespie, Chambersburg,...
Author: Taste of Home
Like a giant chocolate chip cookie! You can vary the pudding flavor for a different taste.
Author: Comingdeer
I got this recipe out of one of my mother's cookbooks and tried it one Christmas Eve with her. They were amazing! My brother even loved them, and he is the pickiest person I know. When they were done I...
Author: puzzleperson
I tuck a peppermint patty inside these treats for a fun surprise. The bites will melt in your mouth. —Karen Nielson, St. George, Utah
Author: Taste of Home
This is the first recipe I always make after picking the season's first strawberries. My family loves its light, sweet taste.-Ronda Hale, Minneapolis, Minnesota
Author: Taste of Home
Baking is the tastiest part of LaJunta Malone's hobby of collecting gingerbread boys. "I decorate gingerbread cookies to use for gifts and always serve them during the holidays," says this Camden, Alabama...
Author: Taste of Home
You won't miss the traditional graham cracker crust with this fluffy lemon dessert from Normajo Reynolds of Goldthwaite, Texas. The texture is wonderful and citrus taste is great...plus it's easy as pie...
Author: Taste of Home
These fancy, chewy cookies are made without eggs. Our son's allergy got me searching for treats he can enjoy...and we love them, too. -Sara Kennedy, Manassas, Virginia
Author: Taste of Home
This strawberry blueberry shortcake recipe looks so pretty served in parfait glasses. Sweet berries and a cool custard sauce are layered between tender cubes of homemade shortcake. -Taste of Home Test...
Author: Taste of Home
"This yummy dessert is simple to assemble and oh-so-pretty," says Dorothy Pritchett of Wills Point, Texas.
Author: Taste of Home
This delicious cake is full of zingy flavour and the syrup makes it something really special - enjoy!
Author: Jamie Oliver
Ice pops are the ultimate summer treat, but these are for adults only. They're a little fruity, a little boozy, and simply fun. Serve up some ice pops at your next cookout or pool party, and just watch...
Author: lutzflcat
Here's what you need: graham crackers, shredded coconut, unsalted butter, nonstick cooking spray, cream cheese, powdered sugar, key lime zest, lime juice, vanilla extract, heavy whipping cream, whipped...
Author: Katie Aubin
These colossal cookies taste best when golden around the edges and moist and chewy in the center. With a glass of milk, they're polished off in no time by my grandchildren. -Irene McDade, Cumberland, Rhode...
Author: Taste of Home
Sooo easy to make yet so good! Me and my best friend make it all the time !
Author: dasha
I got this recipe from my mother-in-law years ago, and it has always been a family favorite. It is real good for potlucks as it is served right out of the pan.
Author: v monte
Rich, creamy, peanut butter ice cream loaded with chocolate peanut butter cups!
Author: LoveTo Bake