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Butterscotch Peanut Squares

These bars, which our family refers to as peanut butter brownies, are delicious! They slice and pack easily making them ideal for road trips and bake sales. I always double the recipe because a single...

Author: Taste of Home

Cherry Crunch Cake

Cherry crunch cake is a simple, delicious cake. Great for birthdays. Serve hot with vanilla ice cream on top.

Author: CLA60

Captain's Crunch Cookies

Awesomely sweet, soft, and chewy cookies.

Author: Bonnie Blue

Apple Brandy Pecan Cake

My favorite apple cake is made with a shot of brandy and drizzled with caramel to set off the wonderful flavors. If alcohol is a no-go, use orange juice instead of apple brandy. If you'd rather go the...

Author: Taste of Home

Cranberry Cake with Almond Butter Sauce

Make room for this recipe in your collection. Tart cranberries and sweet almond glaze turn this potluck cake into something truly special. -Betsy King, Duluth, Minnesota

Author: Taste of Home

Apple Cranberry Tart

If you think spiralizers are just for making zucchini zoodles, you're in for a surprise. You can make thinly-sliced, half apple slices in no time using a spiralizer.

Author: lutzflcat

Peach Dumplings

My dad used to make the best Peach Dumplings. Some people make them with a bread dough. My dad made his with a potato dough. The peach was wrapped in the dough and dropped into boiling water to cook. When...

Author: Bettiann

Juicy Peach Crisp

This recipe takes the simplicity of fresh peaches and turns them into a scrumptious dessert!

Author: CLYN

Mixed Nut Clusters

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Author: Taste of Home

Lemon Filled Cupcakes

My family requests that I make these cupcakes every time I come home. For all lemon lovers!

Author: Carlie O'Neal

Chocolate Thumbprints I

A chocolate cookie that is rolled in nuts, with thumbprint filled with white icing and topped with a chocolate kiss.

Author: Patsy

Rum or Bourbon Balls

It isn't Christmas without these!!! They go fast!! Try using bourbon in place of the rum!

Author: Elaine L. Smith

Perfect Pumpkin Pie

For such a seemingly simple dessert, pumpkin pie can be tricky to make. This recipe promises a tender, flaky crust and gently spiced pumpkin filling that won't crack as it cools.

Author: Jennifer Segal

Basic Black Walnut Pie

Black walnuts are abundant here in the Ozarks. My aunt gave me this walnut pie and I think it's one of the best pies I've ever tasted. -Helen Holbrook, De Soto, Missouri

Author: Taste of Home

Mom's Apple Dumplings

"My mother and her twin sister used to make these dumplings together when they were younger," writes Gina Hill of Ottawa, Kansas. "Now my mom and I make them for many special family occasions.

Author: Taste of Home

Chocolate Peppermint Cake

Guests make sure to save room for this light and moist cake with its refreshing mint flavor and chocolate glaze. Its seasonal look makes it perfect for Christmas...a holiday birthday party...or other festive...

Author: Taste of Home

Butter Cream Frosting II

This quick and easy buttercream is made with margarine and shortening, just like the in-store bakeries!

Author: Kris

Cool Whip Cookies

Light and easy cookies made with lemon cake mix.

Author: Kiersten

Blackberry Ice Cream

Capture the fresh taste of summer blackberries in a no-fail ice cream recipe.

Author: RainbowJewels

Almond Milk Chocolate Pudding

This is a super easy pudding that can be adapted as needed to be both vegetarian or vegan. It is low-fat and a responsible snack for those watching their diet but seeking a sweet chocolate dessert. A very...

Author: Phaewryn

Brown Sugar Candy

This recipe is from my mother. This is only one of the many candy recipes she makes at Christmas and gives away to friends.

Author: KAYKWILTS

Lime Yogurt Pie

This pie is a breeze to make because it takes advantage of a prepared crust. Make it first to allow it to chill in the refrigerator. -Rhonda Olivieri, East Earl, Pennsylvania

Author: Taste of Home

Peanut Butter Milk Chocolate Rice Krispies® Balls

A mixture of Rice Krispies® cereal, peanut butter, and powdered sugar is molded into balls and dipped in melted milk chocolate--in other words, the best homemade candy you ever did have.

Author: Jessie Sheehan

Chocolate Peanut Pie

I entered this pie in our county fair, and it was selected Grand Champion. Who can resist a tempting chocolate crumb crust and the creamy filling with big peanut butter taste? Be prepared to take an empty...

Author: Taste of Home

Blueberry Sour Cream Coffee Cake

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Author: Taste of Home

Raspberry Peach Tart

There's no shortage of fresh peaches and raspberries where I live. I use the fruit I grow to bake up this sweet and special fruit tart.- Mary Ann Rempel, Southold, New York

Author: Taste of Home

Lite Carrot Cake

An alternative to the usually high fat carrot cake. Moist and delicious.

Author: Marva

Croissant Bread Pudding with Rum Sauce

This recipe is exceptional and so easy to make! Every time I make it, I get asked for the recipe. It is by far my most requested dessert. Enjoy!

Author: mangolie03

Danish Puff

I remember Mom making this cream puff variation for special occasions. -Susan Garoutte, Georgetown, Texas

Author: Taste of Home

Soft Honey Cookies

These old-fashioned honey cookies have a subtle honey-cinnamon flavor and a tender texture. This recipe has been a favorite in my family for years and now it can be one at your house, too. -Rochelle Friedman,...

Author: Taste of Home

Chocolate Dipped Ice Cream Tacos Recipe by Tasty

Here's what you need: large eggs, sugar, milk, vanilla extract, unsalted butter, all purpose flour, cocoa powder, good-quality chocolate, coconut oil, vanilla ice cream, salted peanut

Author: Pierce Abernathy

Summer Fruit Shortcakes

These shortcakes are a delicious way to enjoy summer's fruits!!!

Author: MICHELLE0011

Brown Sugar Pecan Brittle

Super simple and very delicious treat! A brittle that tastes just like the candied pecans from the mall. The recipe doesn't make a big batch but it is definitely worth it. Mexican vanilla is super yummy...

Author: Madison Meehan

Chocolate Covered Cherry Delights

Chocolate-covered cherries were my dad's favorite candy, so I designed these cookies for him. They're super-cute with a fudgy sauce and coconut surprise inside. -Darlene Brenden, Salem, Oregon

Author: Taste of Home

No Crust Pumpkin Pie

Baked in a water bath, this pie has a texture that's more like a custard than a traditional pumpkin pie. In place of canned or fresh pumpkin, I sometimes use cushaw, a type of crookneck squash.

Author: Taste of Home

Coffee Brownies

These brownies are the moistest, most chocolaty, and best brownies I have ever tasted, and I've tasted a lot. It takes time to prepare (and clean up), but it's well worth it. You may even want to prepare...

Author: Sharpshooter

Black Forest Upside Down Cake

The divine flavors of this simple Black Forest cake will impress your guests and leave you with many requests for the recipe! -Kimberly Campbell, Wheeling, West Virginia

Author: Taste of Home

Key Lime Cupcakes

I made these light, tangy cupcakes on a chilly day to remind me of our vacation in southern Florida, where Key lime pies are star attractions. -Jennifer Gilbert, Brighton, Michigan

Author: Taste of Home

Anna's Chocolate Chip Cookies

This is a recipe my friends' mom gave me and I thought the cookies were excellent!

Author: Stacey

Baileys Ice Cream Sundae

Sprinkled with pretzels, Baileys Ice Cream Sundae recipe is the perfect mix of sweet & salty and creamy & crunchy!

Author: Baileys

Tiny Tim's Plum Pudding

In A Christmas Carol, everyone claps for plum pudding. Our family has made this pudding our own tradition, and it really is something to clap for. -Ruthanne Karel, Hudsonville, Michigan

Author: Taste of Home

Key Lime Coconut Cupcakes

Coconut oil is the special ingredient in these delicately flavored, tender cupcakes. Garnish with a slice of fresh Key lime if desired.

Author: Dianne

Triple Tier Brownies

With a creamy frosting and crunchy topping, these rich three-layer brownie bars are a decadent treat. "They're a cinch to assemble, but irresistible," Annmarie Savage attests from Skowhegan, Maine. "Whenever...

Author: Taste of Home

Oatmeal Crispies II

A beautiful, crisp buttery nibble.

Author: Sunshine

Rhubarb Cherry Crisp

A combination of sweet, tart tastes combined in this super easy dessert. Good warm with ice cream on top.

Author: Kel

Golden Apple Pie

Pies are the dessert I like best to prepare. This one's the favorite for family get-togethers, and it has been awarded blue ribbons at a couple of local fairs. -Theresa Brazil, Petaluma, California

Author: Taste of Home

Tart Cherry Lattice Pie

Whenever my mom is invited to a party or potluck, everyone requests her homemade double-crust fruit pies. In the summer, she uses fresh tart cherries for this recipe. I love a slice topped with vanilla...

Author: Taste of Home

Coconut Pecan Pie

This is a nice change from pecan pie. It is my husband's favorite. Very sweet and rich. If you use a deep dish pie crust, use 1 cup pecans. For a smaller pie crust use 1/2 cup.

Author: LALYC

Caramel Ice Cream Sauce

In Reno, Nevada, Julee Wall berg stirs up this delightful dessert sauce on the stovetop. With its smooth texture and yummy taste from brown sugar, it's terrific drizzled over ice cream.

Author: Taste of Home

Orange Oatmeal Cookies

Big, soft, and delicious with a distinctive orange flavor.

Author: Quarter_32