My husband absolutely loves this pizza. I make it several times a month for family and friends. -Sherie Nelson, Duluth, Minnesota
Author: Taste of Home
Author: Jill Dupleix
This two-ingredient chicken relies on nothing but kosher salt-lots of it-to yield crisp skin and juicy meat.
Author: Claire Saffitz
Shredded has browns make the golden crust for this family favorite shared by Kim Rauhala. The tasty toppings include ground beef, sliced mushrooms and shredded cheese. "Sometimes I add basil or oregano...
Author: Taste of Home
When I was pregnant with my first daughter I had to limit my fat intake due to health problems. I still wanted delicious meals that were great for entertaining so I started making this Alfredo for special...
Author: Taste of Home
"Farm-fresh cream gave old-fashioned chicken stews a wonderful richness. This version uses half-and-half to cut the fat while keeping the luscious flavor."
Author: Taste of Home
You get two for the price of one in this combo enchilada/lasagna casserole. You get all the flavors of the Mexican staple, and all the ease of layering lasagna. -Taste of Home Test Kitchen, Greendale,...
Author: Taste of Home
"I got this recipe 25 years ago from my boyfriend's Italian barber. I've adjusted it a little and now it's my specialty," writes Jeannie Peirce of Brentwood, California. Whip it up for dinner tonight and...
Author: Taste of Home
The Thai-inspired dressing-tart and spicy and salty-plays up the sweetness of watermelon and berries while keeping the fruit salad firmly in savory territory.
Author: Gregory Gourdet
This Italian comfort food classic takes only 10 minutes to prep and needs no supervision to come together beautifully. Unlike time-consuming traditional versions, this recipe is so easy, there is no need...
If you don't have a slow cooker, use a covered Dutch oven; cook the curry in a 325°F oven until the beef is tender, about 2 hours, adding 1/2 cup water if the stew is dry.
Author: Ivy Manning
You know what your Tuesday-night chicken wants? An irresistible tangy-sweet bath.
Author: Daniel Patterson
This recipe is quick and easy, and because you're making individual pizzas, each one can be personalized. -Athena Russell, Greenville, South Carolina
Author: Taste of Home
Author: Cecilia Hae-Jin Lee
Author: Melissa Roberts
20-minute Chicken Caprese recipe with basil pesto, fresh mozzarella and ripe tomatoes. Make it indoors in your skillet or griddle, or fire up the grill, if you like!
Author: Suzy Karadsheh
Pam Hall of Elizabeth City, North Carolina seasons chicken breasts with a delightful combination of herbs before topping each with veggies. "Servings are individually wrapped in foil," explains Pam, "so...
Author: Taste of Home
Peanut butter, soy sauce and a surprise ingredient, Catalina dressing, make the yummy base to Denise's Asian Beef with Noodles. Kids of all ages will love this fun way to serve spaghetti. -Denise Patterson,...
Author: Taste of Home
This crab Oscar steak topper is not only easy to prepare but incredibly flavorful. This recipe will take surf and turf to a new level.
Author: Derrick Riches
Mexican Chicken Corn Chowder is creamy, cheesy and so easy to make! It has just enough of a kick to it and the flavor is incredible. This will be one of the best chowders that you will eat!
Author: Alyssa Rivers
This subtly seasoned chicken and vegetable combination is a snap to prepare on a hectic working day. A dessert is all that's needed to complete this satisfying supper. -Dorothy Pritchett, Wills Point,...
Author: Taste of Home
We've never met a riff on larb that we didn't like, including this vegetarian version, which forgoes the typical meat or fish for crispy shiitake mushrooms.
Author: Andy Baraghani
"This recipe is one of my family's favorites, and it usually becomes a favorite of whomever tries it. It's so easy to make. You can't beat a one-skillet dish!" Amy Gross - Swanton, OH
Author: Taste of Home
"The zesty flavor of lemon brightens every bite of this creamy chicken and pasta dish," advises Rebecca Snapp of Cynthiana, Kentucky. "With two small sons and a farmer husband who has a second full-time...
Author: Taste of Home
With a slightly spicy-sweet glaze created with just four ingredients, these chops are not only tasty, they're super-easy, too. -Lily Julow, Lawrenceville, Georgia
Author: Taste of Home
Author: Maggie Ruggiero
Red beans and rice are slow cooked to perfection with diced andouille sausage and chopped vegetables. Serve red beans and rice with cornbread.
Author: Diana Rattray
Sous vide ribs are tender, succulent, and even smoky without having to use a smoker. These perfectly cooked ribs are finished in the oven or grill.
Author: Leah Maroney
If you've never grilled apples before, here's your excuse to start. I created this Alfredo-style chicken for a party. By the number of recipe requests, I knew it was a hit. -Richard Robinson, Park Forest,...
Author: Taste of Home
"This recipe is a big hit with my husband and two children. I fix it twice a month and never have any leftovers! Since I don't get home from work until 6 PM, I need something fast, and this is perfect...
Author: Taste of Home
This recipe works equally well for a weeknight meal or special occasion. The sun-dried tomato sauce is great with the chicken as well as grilled veggies. -Jaqui Humphrey, Kirkland, Washington
Author: Taste of Home
A sweet and tart pomegranate chicken that easily comes together in ONE single pan with minimal ingredients! This succulently tender and juicy chicken is just as perfect for entertaining as it is for a...
Author: Daniela Gerson
Cajun salmon cooked in creamy garlic herb sauce is the most delicious 15 minute, one pan dinner recipe. Weeknight dinner, sorted!
Author: Alida Ryder
Author: Amelia Saltsman
I was inspired to create this vegan grilled jerk tofu recipe after visits to Jamaica where I found myself inhaling the aromas of jerk chicken. Try it!
Author: Chrissy Tracey
Make the most of late-summer apricots in our moreish spiced lamb meatball casserole, baked with juicy roast apricots and fregula or giant couscous
Author: Esther Clark
Author: Ian Knauer
Author: Jeanne Thiel Kelley
Dine as though you're in a traditional British pub. These moist fish fillets from the oven have a fuss-free coating that's healthy but just as crunchy and golden as the deep-fried kind. Simply seasoned...
Author: Taste of Home
Down-home and delicious, this sauce simmers fuss-free for hours, leaving you time to start a spring garden or more. Kim Stewart - North Little Rock, Arkansas
Author: Taste of Home
The flavors of everyday pantry items ring out in perfect harmony in these herbaceous pan-fried chicken breasts. -Bobby Taylor, LaPorte, Indiana
Author: Taste of Home
Easy 20-Minutes Fish Stew cooked in a delicious, rich and fragrant broth. This Brazilian inspired fish stew (moqueca) is paired with rice and topped with fresh cilantro!
Author: Silvia
Slow cooker recipes are one of the best ways to get a delicious dinner on the table without all the fuss! One of my favorites is this Coca-Cola Pulled Pork. Enjoy!
Author: insanelygood
Our updated version of tuna Alfredo casserole uses only five ingredients including tuna, pesto, and Parmesan cheese.
Author: Linda Larsen