This is a nice quick easy meal serve as a main or side dish, easy and simple pasta, great for family dinners! If you like it spicey. add a teaspoon of fresh chilli to taste.
Author: An_Net
This is our favorite pizza topping--very simple, delicious and relatively healthy. I buy a ball of dough from a local grocer to save time and effort, but feel free to use any dough of your preference.
Author: MarthaStewartWanabe
Creamy, zesty, and delicious! A fantastic alternative to regular pasta dishes!
Author: claudinhull
This recipe is from my time as a chef assistant at a cooking school while assisting Nell Newman's class (Paul Newman's daughter). I loved all her recipes she shared with us including stories about her...
Author: Rinshinomori
This is a light, summery dinner with little preparation involved, and easy clean up. It came from an extremely old issue of Shape magazine (sorry, can't recall which issue!).
Author: Moody
This is an authentic, really rich pie stuffed with spinach, onions, cheeses and herbs that are all enfolded by crispy, flaky phyllo dough.
Author: SILVERWOLF
Baked salmon is topped with ingredients inspired by Greek salad in this recipe.
Author: cathappy
Recipe courtesy of Campbell's: "This twist on the classic green bean casserole is packed with even more delicious flavor and is so easy to make. Sun-dried tomatoes and Italian seasoning add a subtle Italian...
Author: Food.com
An adaptation from The Italian-American Cookbook. The smaller the shrimp the longer the prep time! I learned that the hard way years ago when I was having guest for dinner and they arrived long before...
Author: SharleneW
A superfast deviled egg recipe with tons of flavor. Recipe from D'Lish Deviled Eggs by Kathy Casey.
Author: gailanng
I found this on an Italian website and fell in love with it! I am a fan of Pasta e Fagioli and this is kind of similar, yet different. It makes a hearty soup; and last time I made it I wanted a thinner...
Author: Cook4_6
This is a tasty and easy pasta dish I made using ingredients I had on hand.
Author: trizzum
Make and share this Scallops and Spinach Fettuccine With Red Bell Pepper Cream recipe from Food.com.
Author: lazyme
This is a fantastic recipe from an old book we had around the house. Very creamy and the champagne gives it a twist that makes it elegant.
Author: babyiguana
Calf's liver and onions sliced and pan seared in butter until golden, then simmered in a sour cream and mushroom broth with a touch of Worcestershire sauce.
Author: MILLIE
Ridiculously easy but will impress your taste buds! This dish turns ordinary frozen ravioli into a culinary delight!
Author: alicia716
These cookies need time to make as the dough needs to cool and "rest" for several hours. They are worth the effort.
Author: Laurie
My sister loves my lasagne so much she asked me to make it for her wedding reception! Luckily it was a small wedding! The trick is to caramelize the tomato paste.This gives a " bubbled on the back of the...
Author: pammyowl
Very chocolaty chocolate cake made from scratch! Perfect for kids' birthday parties and it is good they learn to appreciate the taste of real chocolate and real whipped cream!
Author: mariannaGR
I made this recipe years ago and it is very nice and savory. It's excellent with rice or mashed potatoes. If the olives have pits you can smash then to remove pits.
Author: nsomniak6
This is an adaptation of Rachael Ray's recipe. I serve with salad and Italian Cheese Twists #145977.
Author: CrazyBoutCooking
My family loves lasagna, but sometimes I lack the time for the long version. This is easy and satisfies everyone. Try it tonight!
Author: Joanie Heger
My father used to make this recipe, one of his many tries (most successful)! But this one stands out as one of his best! Good Irish eating, just need the soda bread and your favorite beer. Hmmmmmmm. Serve...
Author: Tracy85710
Make and share this Tomato & Basil Bruschetta recipe from Food.com.
Author: J. Gino G.
This recipe is from Clean Eating magazine. I just love gnocchi, and love sweet potatoes, so this has to be a winning combo!
Author: Shelby Jo
Spaghetti with a twist! Not your traditional Italian-seasoned spaghetti, but a blend of southwest spices adds a unique flavor to this casserole.
Author: PJ Rodgers
This is my mom's special homemade lasagna recipe with made from scratch tomato sauce and delicious, cheesy filling. I have found none better anywhere. Serve with a leafy green salad and crusty garlic bread,...
Author: CRAIG
This was a readers tip in Fine Cooking. No recipe with it, but when I read the tip it made sense to me. The lady said you can make more croutons in the wok then on one oven tray....The amount of oil may...
Author: PetsRus
In Greece, meat (lamb, beef, chicken) and potatoes in the oven is an ubiquitous dish throughout the winter. Upon my most recent visit to Athens, my aunt let me in on a secret that takes this traditional...
Author: Diana Moutsopoulos
Make and share this Chicken With Peppers, Zucchini and Tomatoes on Angel Hair recipe from Food.com.
Author: little_wing
Easy and fun dinner for the fam. The trick, like any pizza night, is to lay out the fillings and allow each person to make their own calzone. For the crust, we buy french bread dough (un-baked) from our...
Author: ChefTroy
I found this recipe in Peter Reinhart's book American Pie. Put the garlic on top of a pizza (try #186393) for a special treat or freeze/refrigerate it to use in other recipes. Save the oil for salads and...
Author: Scrivener1
This is a MUST on top of my Sunday Sauce! Try this instead of plain old parmesan cheese! It's my great, great grandmother's recipe from Sicily!
Author: nyc2ncmama
Make and share this Little Italy Minestrone Soup recipe from Food.com.
Author: ButterflyVioletta
My mother-in-law gave me this one. It is very easy to make and very tasty. It can also be made with tuna, leeks, etc. Even my 5 year-old daughter ate this up and asked for seconds!
Author: frusakam
Make and share this Spelt Pizza With Prosciutto and Pancetta recipe from Food.com.
Author: Laka
(Buttons=black olives- a --Tasty Dish-- addition) Another winning recipe from Gooseberry Patch and Sun-Maid Raisins. Original recipe specifies bow tie pasta, but we tried and enjoyed gemelli pasta. Serve...
Author: COOKGIRl
This is a traditional Italian pasta dish, which my mum brought home from one of her trips to Italy. It has a creamy cheese note, which combines very well with the slightly bitter taste of the lettuce.
Author: Lalaloula
Spiced nuts are layered between buttered sheets of phyllo pastry and baked into this crispy, flaky delicacy saturated with an orange blossom-infused honey syrup.
Author: Smart Cookie
Make and share this Warm Weather Vegetable Pot-Au-Feu recipe from Food.com.
Author: ratherbeswimmin
Sun-dried tomatoes and Romano cheese pack a flavorful punch along with the tantalizing aroma of fresh marjoram in this rustic Italian-inspired dish. Serve with sautéed fresh spinach or steamed broccolini.From...
Author: kitty.rock