Author: Jill Silverman Hough
This is an older recipe for fiddleheads passed down to me by my grandmother. Fresh trout is stuffed with a fresh fiddlehead stuffing, and then quickly roasted in the oven. The trout used for this recipe...
Author: Jamie
Author: Jeanne Thiel Kelley
Author: Amy Lesen
Turn any night into a special occasion with this 20-minute meal inspired by a Parisian bistro.
This is a super quick and easy recipe I made for my seven young children out of whatever I could find in my cupboard one evening! I'd say normally it'd serve 4 adults or up to 6 children. It's on the table...
Author: Sarah-Jean
I adore curry and thought that this aromatic spice would be a natural with tuna. My family thinks that I was right and ask for these tuna-melts often. Easy and very tasty. To keep this recipe on the light...
Author: BAJATHECAT
Super easy, fast, and very tasty broiled tilapia. Family favorite for generations.
Author: texascockatoos.com
Author: Rozanne Gold
This grilled tuna recipe is a summer favorite. It cooks up quickly and is very easy to make!
Author: carolinering
This garlic poached salmon is fast, easy, and smothered in a healthy, yogurt-based creamy lemon caper sauce! This will be your new favorite way to eat salmon.
Author: Elizabeth Lindemann
Author: Wuanda Walls
Author: Bobby Flay
Author: Paul Johnson
Author: Shelley Wiseman
This recipe is quick and very tasty. It's also very adaptable - you can do just about anything with it.
Author: erin
Author: Floyd Cardoz
A super fun and easy way to serve the usual tuna fish. Just wrap in a tortilla! My kids have been loving these for years, as I did when I was a kid. Awesome for lunch boxes, just wrap in plastic wrap or...
Author: bizycooker
My husband loves the taste of Ranch tortilla chips. You don't have to use Ranch flavored tortilla chips. Play with different flavors and see what you like best! This is also healthier since you bake it,...
Author: TANAQUIL
Author: Bon Appétit Test Kitchen
Author: Adam Evans
Wild salmon tops the list of fish that are high in omega-3 and low in mercury. So swap out farmed salmon, which contains food dyes, for the real thing. Frozen sides of wild salmon offer the best value....
Author: Drew Ramsey, M.D.
Here is another great recipe from my cookbook that is sure to please seafood & fish lovers alike. Since I am allergic to most seafood, I can't eat it, but I wear gloves & prepare it for my husband Dan....
Author: Rose Mary Mogan
This homemade take on harissa is bold enough to use on pork chops or chicken thighs, too. You can also toss it with broccoli or carrots before roasting.
Author: Kristine Kidd
A touch of horseradish gives this cured salmon recipe warmth and a bit of bite, while the beets give it earthy sweetness and vibrant color.
Author: Dianna Daoheung
Fresh fish tacos at home? Yeah, you can do that; we'll take you through it step by step. (We only wish we could be there when you serve it!)
Author: My Food and Family