This a diffrent twist on the classic tuna noodle casserole. I have had people tell me that they hate tuna casserole but love this as it is SO DIFFRENT!
Author: michelle minosh @michelle05271970
A delicious recipe if you've been having a craving for fish tacos and want to make them at home. The marinade for the fish is seasoned perfectly and the fish soaks up all the flavor. Mahi mahi is in the...
Author: Lauren Perkins-Boyd @Lauren_Perkins-Boyd
Using fresh lemons for the lemon juice and lemon zest will truly increase the fresh citrusy taste of the lemon-caper sauce.
Author: Vickie Parks
This mixed vegetable dish can be served alone or bulked up with grilled chicken or fish.
Oven roasted Sockeye Salmon is a dish your family and friends will request often. It is definitely company-worthy. Don't skip this cooking technique, because roasting the fish in a cast iron skillet is...
Author: BonniE ! @ReikiHealsTheSoul
Though I can no longer enjoy this wonderful dish since suddenly becoming deathly allergic to crustacians at age 19, I do still enjoy making it for company! It's a fairly simple dish consisting of whole...
Author: Kelly Williams @WildfloursCottageKitchen
I remember my mom making this when I was growing up, although I never ate it as a child. It was my grandfathers favorite.
Author: Monika Rosales
You've seen these in the stores, stuffed with all kinds of goodness. I'm a big fan, but wanted to reduce the calories and create my own. If you love cheese and salmon, you will love the combination of...
Author: Darci Juris
Chef Jody Adams of Rialto at The Charles Hotel in Cambridge is famous for this type of rustic dish. At the restaurant she serves the stew on mashed potatoes.
MY sister in West Virginia shared this with all 6 of her sisters and her late husband just thought this was such a wonderful dish and when I tried it I had to agree so I hope everyone that likes fish will...
Author: Barbara Piepenburg
I am loving this new air fryer , I came up with this recipe last night and my family just loved it. The Salmon was perfectly cook and very juicy.
Author: Lisa Walker
Author: Kitchen Crew
Snapper is my favorite fish, I love how firm and flaky it is. This recipe is from a beach trip to Neptune Beach, FL and a great local Chef who shared her recipe. We tweaked it a little and added and took...
Author: Angela Gray
We love a tuna melt and this healthier version of the sandwich is delicious. It cuts back on the fat, but you don't lose any of the taste. The bit of mayo makes it creamy and we like the crunchiness of...
Author: Lynda Hayes @LyndawithaY
I have made these for years,I have no idea where this recipe first came from.It is in my handwritting ,on a sheet of old loose leaf paper.Simple and eazy and can be doubled or tripled.I buy the shrimp...
Author: Mary R Morris @photosister