I made these 2 mile high apple pies using 5 different varieties of Apples. I got the apples from the REDUCED PRODUCE RACK a bargain @ 99 cents each package of 6 and had 4 packages, and it only cost me...
Author: Rose Mary Mogan
Homemade blueberry pie is a treat and this is a fantastic pie recipe. The filling uses fresh blueberries. It's sweet with a light tartness (thanks to a bit of lemon juice). A store-bought crust could be...
Author: Catherine Bowman
This happens to be my husbands favorite bar cookie. He requests that I make it every Christmas. He loves it with the Raspberry jam. I found this recipe in 1978 on the back of a bag of Gold Medal flour....
Author: Carole F
If you enjoyed the Dreamsicle cake then you will probably like this one too. I was just playing around in the kitchen one day and had a bunch of strawberries so thought I would try making this one by substituting...
Author: Linda Griffith
Pineapple in Port With Fresh Chopped Mint (Ananas Em Porto Com Hortela Picada) The mellowest pineapples on earth are those grown in the Azores because they ripen in greenhouses under waftings of smoke....
Author: Vicki Butts (lazyme)
This tastes great served hot with a scoop of French Vanilla ice-cream.
Author: Donna Barre-Brown
Kathy Nichols prepared this recipe for our October 2013 meeting.
Author: Club Recipes
This cake is a variation of one I found on a bag of WHITE LILY FLOUR, but with my spin on the recipe. I made this recipe because I had 2 pounds of sliced Pink Lady apples that would have spoiled had I...
Author: Rose Mary Mogan
I haven't tried this recipe yet, but I hope to do so soon.
Author: Stevie Seber
Author: Kitchen Crew
Found this on a different web site,I'm always looking for easy kid friendly recipes.
Author: Patricia Stephens
Rosemary Cornbread instead of ladyfingers is so amazing. It turns up the taste of custard and fruit so well. Cool and sweet ending to a hot southern day!
Author: Barbara Mayo @joyouscook
This is a Recipe from Southern Living Magazine 2002 and My Recipes.com When Fall starts, I always think of Pears as the fruit of the season. So a good Pear Cake and with a carmel Glaze, A good way to start...
Author: Shelia Tucker
We love anything with apples and cinnamon at our house. Throw in pecans and it is always a hit. This is lip smacking good!
Author: Debbie Thurmond
I have posted for your convenience, recipes for making the strudel, the pastry and the quark cheese. You can try all of these recipes to make the best Cheese Strudel ever or you can just make the filling....
Author: Baby Kato
Fruit salad is a classic potluck contribution for a reason. It's easy to mix together a variety of fruits that will make a refreshing, flavorful side or dessert. For a fast fruit salad, mix strawberries,...
Author: wikiHow
This can be found on the internet. My cousin had the recipe but didn't bake and she wanted it for her birthday. I made it and now it's my go-to dessert. It's good served warm with ice cream or whipped...
Author: Laurie Colvin
I love a nice & juicy peach cobbler with some good crust on top and this one hits the spot ! This is about like Gramma used to make when I was growing up. Funny, a lot of our best memories centered around...
Author: David Brandon
This recipe is so simple it was even a hit at a tailgating party and easy to make on the grill. David simply warmed the fillings right in the cans in a pot of water while grilling sausages and creating...
Author: Katrina Freed
With the onset of cooler temperatures and autumn just around the corner, my thoughts turn to the fruit of the bountiful harvest season--apples! This particular recipe is not only a contest winner, but...
Author: Judy Dahman
This was one of the dessert items on my CHRISTMAS menu. I wanted to enhance the flavor of my peach pie just a bit, so I added the addition of Peach Schnapps. I made 2 peach desserts because my husband...
Author: Rose Mary Mogan
I have made this pie for many years and have always received tons of compliments. This pie is so quick and easy to make. This is a really cool and refreshing dessert. Enjoy!
Author: Diane Taylor
this is very tasty and fun to make! your family can't wait to try a taste, and you will not believe how sweet this is! always a crowd pleaser!
Author: brian b.
Enjoy this easy peasy peach cobbler any time of the year. It's one of those cobblers that has the fruit on top when it goes in the oven. Magically, the peaches are under the thick crust when baked. We...
Author: Joyce Mason
Oh so good, this is heavy like a quick bread. I love apples and cinnamon flavors.
Author: Sharon Whitley
A co-worker made this baked apple pudding for desert at work, when I tried it I thought it was good, but lacking something. I got the recipe from her to make it myself. I followed the recipe and changed...
Author: From Grano's Kitchen
Another quick and easy Eagle Brand recipe as versatile as every just change up the fruit you like best...and spices to match..you can use frozen, fresh or canned fruit.... Revised just a little - I always...
Author: Pat Duran
From Gordon Jr. High Cafeteria, cut down for home use. Don't know where this school was/is.
Author: Mikekey *
This is basically your "bomb pop" with the red(watermelon),white(lemonade) and blue (blueberry) but of course homemade with fresh ingredients!
Author: Jamallah Bergman
This old fashioned dessert is certainly kicked up a notch with the spiced bourbon caramel sauce. My family LOVED this dessert.
Author: Ann JONES
I love any thing that takes 5 minutes to make.... Cherry Cobbler and Hot Mocha Coffee....Yum!!!!!!
Author: Cheryl Pridy
I came up with this creation over night (a dream). I couldn't figure out all the ingredients. I knew it tasted good. Ones again (in another dream), I was making this, and I couldn't make out the name on...
Author: Bobby (*_*)
This is a receipe my mother-in-law gave me 22 years ago. She told me just to dump all the ingredients together and bake it. After visiting Hawaii, we topped it with coconut and to give it a bit more zest,...
Author: Sonja Montgomery
A favorite of my husband and father who are both diabetic. And even my babies love these. I always have to double the recipe to have enough to go around!
Author: Janet Migliaccio
Cute as a button, these mini peach pies are tasty too. We love peach pie but this recipe takes them to another level. Mascarpone cheese, strawberry jam, and peaches are combined and create the yummiest...
Author: Karen Rees
This recipe is totally decadent and worth the calories....... From Cajundelights blogspot.
Author: Vicki Butts (lazyme)
This could be your new favorite banana pudding. The first secret are the home made vanilla waffers. I make them the day before. The second secret is the banana flavoring added to the pudding. The double...
Author: Tammy Brownlow
Wow, what a flavorful fruit cobbler recipe! We don't think we've ever had so many layers of fruit in one cobbler recipe. We love the hint of cinnamon flavor and the added crunch from the nuts. A great...
Author: MiMi Marshall
This recipe is a combination of 2 different cream and fruit pie recipes I use. Also a bit of the easter hunt pie recipe by adding mini jellybeans in pie. Thought it might be a nice light dessert for easter,...
Author: Lisa G. Sweet Pantry Gal
I got this from Marsha Mccall on Face Book. She has some great recipes and ideas. I can not wait to try it!
Author: Jeanne Zidlicky
NO WORDS EXCEPT SLAP YOUR MOMMA GOOD!!!
Author: Kimi Gaines
I am always trying to find new ways to use my canned apples and this recipe is a snap. If you don't can your own apple pie filling then you could use store bought but I would add a few more spices to the...
Author: Dana Ramsey
This may become your go-to fall dessert. Our Test Kitchen smelled divine while this was baking. The cobbler doesn't have the typical pumpkin pie spices which is a nice change to typical pumpkin desserts....
Author: Stefanie Wilson
I don't know who deserves credit for this recipe but they have my undying devotion for coming up with something as fabulous and fast as this apple cinnamon treat.
Author: Ellen Bales
My neighbor gave me a rhubarb plant. I planted it in my raised garden and Wah-LA, I had rhubarb! I printed up a half a dozen or so, of rhubarb recipes and waited for it to be ready to pick. I waited and...
Author: deb baldwin
I remember my mom making these as I was growing up...I never could get enough of these. This is a hard to find recipe.
Author: JoSele Swopes