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Périgord Walnut Tart

Author: Julia Watson

Chicken Liver Skewers

Author: Kay Chun

Maple Shortbread

Author: Alexa Reber

Plum Almond Tartlets

Author: Ruth Cousineau

Mexican Pineapple Salad

Author: Ian Knauer

Tonnato Sauce with Arugula

Author: Andrea Albin