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Black Bean Quesadillas

Have we found Tex-Mex heaven? This very easy vegetarian meal satisfies with the heft of beans and melted mixed cheese.

Author: Ruth Cousineau

Sugar Snap Pea and Cabbage Slaw

Author: Maggie Ruggiero

Amaretto Olive Oil Cake

Author: Melissa Roberts

Caramel Apple Pastis

This beautiful pastis - a sweet phyllo-wrapped pie that evolved in southwest France from the savory meat-filled _b'stilla_s of Morocco - makes an impressive holiday dessert.

Author: Lillian Chou

Braised Turnip Greens With Turnips and Apples

Spicy, sharp turnip greens, braised gently with a smoked ham hock, are a time-honored accompaniment on southern tables at any time of the year. This version, with the ivory turnips, golden apple, and pink...

Author: Andrea Albin

Parmesan Pistachio Crisps

Author: Shelley Wiseman

Makrut Lime Mousse With Honeydew Water

A Thai-inspired mousse with honeydew water.

Pistachio Cranberry Oatmeal Icebox Cookies

Author: Gina Marie Miraglia Eriquez