Grilled Endive With Orange Vinaigrette Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

GRILLED ENDIVE WITH ORANGE VINAIGRETTE



Grilled Endive with Orange Vinaigrette image

Categories     Salad     Vegetarian     Quick & Easy     Orange     Summer     Endive     Gourmet

Yield Makes 2 servings

Number Of Ingredients 4

1 navel orange
1 1/2 teaspoons white-wine vinegar
1 tablespoon plus 2 teaspoons olive oil
2 Belgian endives

Steps:

  • Prepare grill.
  • With a vegetable peeler remove two 1 1/4- by 1/2-inch strips zest from orange and cut lengthwise into very thin strips. Squeeze enough juice from orange to measure 1 tablespoon. In a bowl whisk together zest, orange juice, vinegar, 1 tablespoon oil, and salt and pepper to taste until combined well.
  • Halve endives lengthwise, keeping halves from separating into leaves, and brush all over with remaining 2 teaspoons oil. Season endives with salt and pepper and grill, cut sides down, on a rack set 5 to 6 inches over glowing coals 6 minutes. Turn endives and grill until just tender, 6 minutes more. (Alternatively, endives may be grilled in a hot well-seasoned ridged grill pan over moderately high heat.)
  • Serve endives drizzled with vinaigrette.

ORANGE VINAIGRETTE



Orange Vinaigrette image

A low-fat vinaigrette recipe

Provided by Candice

Categories     Side Dish     Sauces and Condiments Recipes     Salad Dressing Recipes     Vinaigrette Dressing Recipes

Time 5m

Yield 4

Number Of Ingredients 5

¼ cup orange juice
2 tablespoons balsamic vinegar
1 tablespoon Dijon-style prepared mustard
2 teaspoons honey
⅛ teaspoon cracked black pepper

Steps:

  • In a small jar with a tight-fitting cover, combine the orange juice, vinegar, mustard, honey and pepper. Cover and shake well until combined. To store, refrigerate for up to 1 week. Shake well before serving.

Nutrition Facts : Calories 27.3 calories, Carbohydrate 6.7 g, Fiber 0.1 g, Protein 0.2 g, Sodium 96 mg, Sugar 5.5 g

GRILLED BELGIAN ENDIVE



Grilled Belgian Endive image

Who knew salad ingredients would taste so good grilled? A simple and elegant accompaniment to any dish. This can be prepared on the outdoor grill or easily made up on a stove top grill pan.

Provided by threeovens

Categories     Greens

Time 15m

Yield 8 pieces, 4 serving(s)

Number Of Ingredients 6

olive oil (for the grill)
4 Belgian endive, halved lengthwise
2 tablespoons olive oil
1 tablespoon fresh oregano, chopped
1 tablespoon balsamic vinegar
salt & freshly ground black pepper

Steps:

  • Heat an outdoor grill or stove top grill pan over high heat.
  • Trim the tough, woody bottom of the endive leaving just enough for the leaves to remain connected. Cut the endives in half, lengthwise. Combine the oil and 1/2 tablespoon fresh oregano. Brush the cut sides of the endive with the oil oregano mixture.
  • Brush grill grates or grill pan lightly with olive oil. Grill the endives on the grill by placing them cut side down and cooking until the edges are browned and curled, about 3 - 4 minutes. Remove to serving dish and drizzle with balsamic vinegar, remaining oregano, salt and pepper.

Nutrition Facts : Calories 151.1, Fat 7.8, SaturatedFat 1.2, Sodium 114, Carbohydrate 18, Fiber 16, Sugar 1.9, Protein 6.5

BRAISED ENDIVE WITH ORANGE



Braised Endive with Orange image

The bitterness of the endive is offset by the sweetness of the orange and juice.

Provided by Martha Stewart

Categories     Food & Cooking     Healthy Recipes     Gluten-Free Recipes

Number Of Ingredients 7

2 cups Homemade Chicken Stock or canned low-sodium chicken broth, skimmed of fat
1 cup fresh orange juice
1/4 cup Triple Sec or other orange liqueur
1 teaspoon salt
1/8 teaspoon freshly ground black pepper
4 heads Belgian endive, (1 1/4 pounds)
1 orange, peel and pith removed, sliced into 1/4-inch-thick rounds

Steps:

  • Combine stock, orange juice, liqueur, salt, and pepper in a large, shallow, nonreactive saucepan. Bring to a boil, and add endive. Cover endive with cheesecloth to keep it submerged, reduce heat to medium low, and cover; simmer until tender, about 45 minutes.
  • Transfer endive to a plate, and cover with cheesecloth to keep warm. Continue simmering liquid until syrupy and slightly thick, about 20 minutes.
  • Slice heads of endive in half lengthwise; add to syrup. Add orange slices, and toss to coat. Toss again, and serve.

Nutrition Facts : Calories 118 g, Cholesterol 1 g, Fat 1 g, Fiber 5 g, Protein 4 g, Sodium 666 g

FENNEL AND ENDIVE SALAD WITH ORANGE VINAIGRETTE



Fennel and Endive Salad with Orange Vinaigrette image

Categories     Citrus     Fruit     Vegetable     Appetizer     No-Cook     Vegetarian     Quick & Easy     Orange     Fennel     Vegan     Raw     Endive     Gourmet     Pescatarian     Paleo     Dairy Free     Wheat/Gluten-Free     Peanut Free     Tree Nut Free     Soy Free     No Sugar Added     Kosher

Yield Makes 6 servings

Number Of Ingredients 9

1 navel orange
1 1/2 tablespoons white-wine vinegar
1/4 teaspoon salt, or to taste
1/4 teaspoon black pepper
3 tablespoons olive oil
2 medium fennel bulbs (sometimes called anise; 2 pounds total), stalks discarded
2 Belgian endives, trimmed
Special Equipment
a Japanese Benriner* or other adjustable-blade slicer

Steps:

  • Finely grate enough zest from orange to measure 2 teaspoons, then squeeze 1 tablespoon juice into a large bowl. Whisk in zest, vinegar, salt, pepper, and oil until combined well.
  • Cut fennel bulbs lengthwise into very thin slices with slicer. Halve endives lengthwise, then halve crosswise and cut lengthwise into 1/4-inch-wide strips. Add endive and fennel to vinaigrette and toss to combine. Chill, covered, 15 minutes to allow flavors to develop.
  • *Available at cookware shops and Uwajimaya (800-889-1928).

More about "grilled endive with orange vinaigrette recipes"

GRILLED ENDIVE SALAD RECIPE WITH BLOOD ORANGE VINAIGRETTE ...
2018-10-22 Perfect for the summer grilling season,this grilled endive salad recipe is a delicious twist with its sweet yet tart blood orange vinaigrette that pops with flavor. Serves 4-6. Ingredients: 2 blood oranges juiced- you'll have about 1/4 - 1/3 cup of blood orange juice 1 medium shallot diced fine
From organicauthority.com
Estimated Reading Time 1 min


GRILLED BELGIAN ENDIVE | MOTHER WOULD KNOW
2016-07-26 Cut off the tips and bottoms of the Belgian endive and either dip it in water (then drain upside down) or pull off any the outermost layer of leaves if damaged or dirty. Cut each endive in half length-wise. Make the dressing by mixing the lemon juice, the Dijon mustard, 1 teaspoon of the honey, the salt and pepper.
From motherwouldknow.com


ENDIVE SALAD WITH ORANGES AND GOAT CHEESE RECIPE | MYRECIPES
Process garlic cloves, vinegar, shallot, salt, and pepper in a blender until smooth. Step 3. On each of 4 plates, place 5 endive leaves in a pinwheel pattern. Add 2–3 orange segments to each leaf of endive. Crumble a little goat cheese over each, and top with a few almond slices. Drizzle with about 1 tablespoon of the roasted-garlic ...
From myrecipes.com


ENDIVE AND ORANGE SALAD - HEALTHYUMMY FOOD
2020-05-21 Salad. Remove the bottom of endive, loosen the leaves and cut into thin strips. Add the sectioned oranges, together with any excess juice from the cutting to endive strips. Add chopped parsley toss slightly before adding the citrus vinaigrette. Toast chopped walnuts and add right before serving.
From healthyummyfood.com


GRILLED BELGIAN ENDIVE WITH QUINCE VINAIGRETTE - GLUTEN ...
Grilled Belgian Endive With Quince Vinaigrette is a gluten free, primal, and fodmap friendly side dish. This recipe serves 1. This recipe covers 4% of your daily requirements of vitamins and minerals. One serving contains 285 calories, 0g of protein, and 28g of fat. It will be a hit at your The Fourth Of July event. A mixture of champagne ...
From fooddiez.com


ENDIVE SALAD WITH ORANGE AND WALNUTS - A COZY KITCHEN
2021-01-30 To Toast the Walnuts: In a skillet, set over medium heat, add the olive oil, walnuts and add a few pinches of kosher salt, a couple rounds of freshly ground pepper and a pinch of crushed red pepper. Toss until fragrant and toasted, about 4 to 5 minutes. Remove from heat and allow to cool to room temperature.
From acozykitchen.com


GRILLED ENDIVE + RADICCHIO WITH LEMON HERB VINAIGRETTE ...
Brush the endive & radicchio with olive oil; season with s + p. Grill over medium-high heat (on outdoor grill or indoor stove top grill pan), turning once until …
From eye-swoon.com


RECIPE: GRILLED ENDIVE AND RADICCHIO SALAD - FOOD NEWS
Using a pastry brush, brush the olive oil over all sides of the radicchio and endive wedges. Sprinkle radicchio and endive wedges with salt and pepper. Place the radicchio and endive wedges on the grill, away from direct flame. Cook, turning occasionally, until golden and tender, 6 to 8 minutes depending on heat of grill.
From foodnewsnews.com


GRILLED ENDIVE WITH BLOOD ORANGE VINAIGRETTE | DISCOVER ...
2011-05-25 Recipe: Laura Klein Serves 4-6. We recommend using certified organic ingredients, when available, in all recipes to maximize flavors and nutrition while minimizing your risk of exposure to pesticides, chemicals and preservatives. Ingredients: 2 blood oranges juiced- you’ll have about 1/4 – 1/3 cup of blood orange juice 1 medium shallot ...
From endiveblog.wordpress.com


GRILLED ENDIVES WITH BALSAMIC VINEGAR RECIPE
2022-04-25 Gather the ingredients. Preheat grill to medium heat. Combine olive oil, garlic, balsamic vinegar, and thyme in small bowl. Brush mixture onto both sides of each endive half. Sprinkle each piece with salt and pepper. Place onto grill and cook for 6 minutes turning once. When endives have wilted and are lightly browned, remove from heat and serve.
From thespruceeats.com


GRILLED ENDIVE WITH ORANGE VINAIGRETTE RECIPE | EAT YOUR BOOKS
Grilled endive with orange vinaigrette from The Best of Gourmet 1998: Featuring the Flavors of India (page 172) by Gourmet ... If the recipe is available online - click the link “View complete recipe”– if not, you do need to own the cookbook or magazine. Cancel. Cancel. Learn. Support Page ; FAQ's; Getting Started; Member Benefits; Search. Indexed Books; Popular Books; …
From eatyourbooks.com


GRILLED ENDIVE SALAD WITH WALNUTS AND ORANGE FROM LANA'S ...
2012-02-24 Add the endive and onions to a large bowl. Section the orange over a small bowl catching all the juices as you work. Add the orange sections and toasted walnuts to the endive and onions. In the small bowl with the orange juice, add the mustard, olive oil, and honey. Whisk together until smooth and emulsified. Add salt and pepper to taste.
From lanascooking.com


GRILLED ENDIVE WITH ORANGE VINAIGRETTE RECIPE
Ingredients for Grilled Endive with Orange Vinaigrette Recipe. 1 Navel orange 1 tb White wine vinegar 3 tb Olive oil 4 Belgian endives. Grilled Endive with Orange Vinaigrette Preparation. With a vegetable peeler remove two 1 1/4 by 1/2-inch strips zest from orange and cut lengthwise into very thin strips. Squeeze enough juice from orange to measure 2 tablespoons. In a bowl …
From free-recipes.co.uk


GRILLED FLATBREADS | KAREN'S KITCHEN STORIES
4 hours ago Grilling the Flatbread: Toss the shaped dough onto the oiled grill and let it "bake" until side one is done with grill marks and the dough is cooked halfway through. Flip the bread and grill it until the flatbread is fully cooked. If you stack the breads in a thick dish towel, they will stay warm for quite a while.
From karenskitchenstories.com


ENDIVE AND CITRUS SALAD WITH BACON VINAIGRETTE RECIPE ...
Slice the grapefruits and blood oranges into rounds, then cut into quarters. Arrange the endives and the citrus on a large platter. Step 3. Bring the dressing to a simmer over moderate heat ...
From foodandwine.com


GRILLED ENDIVE WITH ORANGE VINAIGRETTE RECIPE - COOKING INDEX
With a vegetable peeler remove two 1 1/4- by 1/2-inch strips zest from orange and cut lengthwise into very thin strips. Squeeze enough juice from orange to measure 2 tablespoons. In a bowl whisk together zest, orange juice, vinegar, 2 tablespoons oil, and salt and pepper to …
From cookingindex.com


GRILLED VIDALIA ONION WITH ORANGE-HONEY VINAIGRETTE ...
Prepare the dressing by combining orange juice, oil, vinegar, honey, salt and black pepper in a small bowl. Place onion slices on a grill or broiler pan. Grill until slightly softened and golden brown, about 3 minutes; turn and cook until tender, about 3 minutes longer. Spoon half of the dressing over the onions and remove from grill.
From bostonorganics.grubmarket.com


GRILLED ENDIVE WITH ORANGE VINAIGRETTE - RECIPEJUNGLE
Title: Grilled Endive with Orange Vinaigrette Categories: Cooking liv, Import Yield: 1 Servings. 1 Navel orange 1 tb White wine vinegar 3 tb Olive oil 4 Belgian endives. With a vegetable peeler remove two 1 1/4 by 1/2-inch strips zest from orange and cut lengthwise into very thin strips. Squeeze enough juice from orange to measure 2 tablespoons ...
From recipejungle.com


GRILLED ENDIVE WITH ORANGE VINAIGRETTE - BIGOVEN.COM
Grilled Endive with Orange Vinaigrette recipe: Try this Grilled Endive with Orange Vinaigrette recipe, or contribute your own. ... Try this Grilled Endive with Orange Vinaigrette recipe, or contribute your own. Suggest a better description Still searching for what to cook ? Find the most delicious recipes here . Recipe; Text; Photos; Nutr Nutrition; Notes ; INGREDIENTS. 1 Navel …
From bigoven.com


GRILLED ENDIVE WITH ORANGE VINAIGRETTE RECIPE - COOKEATSHARE
Squeeze 1 tbsp. orange juiceWhisk orange juice, 1 tbsp. extra virgin olive oil, vinegar, zest and salt and pepper. Halve endive lengthwise. Brush with remaining oil and season with salt and pepper. Grill on each side for about 5-6 min. Drizzle with vinaigrette.
From cookeatshare.com


RECIPE: GRILLED ENDIVE WITH SHALLOT-BACON VINAIGRETTE
2017-04-03 1 Heat a small nonstick skillet over medium heat. Add the bacon and cook, turning once, until crisp, 6 to 7 minutes. Transfer to a plate lined with a paper towel to drain. 2 Return the skillet to the heat and add the shallots; cook, stirring, for 30 seconds. Remove from skillet from the heat and whisk in the walnut oil, vinegar, mustard, salt ...
From jjvirgin.com


GRILLED ENDIVE WITH ORANGE VINAIGRETTE
1. Zest the oranges and squeeze enough juice from orange to measure 1 tablespoon. In a bowl whisk together zest, orange juice, vinegar, 1 tablespoon oil, and salt and pepper to taste until combined well. 2. Season the hearts of romaine with salt and pepper. Preheat the EGG to 400º using direct heat and a cast iron grate. Sear the lettuce until ...
From chefjjs.com


GRILLED ENDIVE WITH ORANGE VINAIGRETTE RECIPE - DETAILED ...
Amount Per Serving 4 servings in recipe navel orange 26.18g orange 2.05g wine vinegar 1.88g Total Per Serving Total for Recipe; Protein (g) 0.24 0.02
From cookeatshare.com


GRILLED ENDIVES WITH BALSAMIC-ORANGE JUICE-HONEY VINAIGRETTE
In a small bowl, combine the oil, balsamic vinegar, orange juice, honey and a pinch of salt. Beat with a wire whisk until well combined. Taste and adjust the seasoning. Drizzle the dressing over the endives and leave them at room temperature for about one hour.
From californiabountiful.com


GRILLED ENDIVE SALAD WITH WALNUTS, GORGONZOLA AND ORANGE ...
Whisk in the balsamic vinegar and the walnut oil. Season with the red pepper flakes, salt and pepper. Add the orange segments to the dressing. 2. For the salad, rinse scallions, trim and cut diagonally into thin rings. Rinse and dry the endive. Remove some leaves and set aside. Cut endive heads in half lengthwise.
From eatsmarter.com


ENDIVE SALAD WITH AN ORANGE VINAIGRETTE - GLUTEN FREE RECIPES
Need a gluten free, primal, and whole 30 side dish? Endive Salad With An Orange Vinaigrette could be an amazing recipe to try. One serving contains 495 calories, 12g of protein, and 32g of fat. This recipe covers 45% of your daily requirements of vitamins and minerals. This recipe serves 2. A mixture of walnuts, olive oil, ground pepper, and a ...
From fooddiez.com


MIXED GREENS, ORANGES, AND ENDIVE WITH ORANGE VINAIGRETTE ...
2003-07-31 Step 2. Using small knife, cut off peel and white pith from oranges. Working over large bowl, cut between membranes to release orange segments into bowl. Add greens and endive to bowl with oranges ...
From bonappetit.com


WWW.SPECIALRECIPETODAY.COM
301 Moved Permanently . The document has been permanently moved to here.
From specialrecipetoday.com


RECIPES | CALIFORNIA ENDIVE
Endive recipes, news, product information, and company history from grower devoted to California endive.
From endive.com


13 BELGIAN ENDIVE RECIPES YOU WON’T WANT TO MISS ...
2022-04-08 Here are 13 recipes to get you started. 1. Endive Salad with Parmesan and Orange. Fresh, crisp, and bold in flavor, this endive salad will become a dinner favorite. It features fresh endives, radicchio, almonds, oranges, and parmesan cheese. The endive and radicchio add notes of bitterness but don’t worry.
From insanelygoodrecipes.com


ENDIVE SALAD WITH PARMESAN & ORANGE – A COUPLE COOKS
2022-02-16 Cut off the bottom 1/2-inch of the endives. Cut the leaves in half lengthwise, leaving most of the smaller leaves whole. Rinse the leaves and blot them dry with a towel or place in a salad spinner to dry.
From acouplecooks.com


ENDIVE RECIPES GRILLED | DEPORECIPE.CO
Endive Recipes Grilled. Grilled endive better homes gardens sautéed endive with balsamic er recipe nyt cooking grilled endive recipe eat smarter usa grilled pear chicory and endive salad recipe myrecipes
From deporecipe.co


RECIPE: GRILLED ENDIVE WITH SHALLOT-BACON VINAIGRETTE
2017-07-10 1 Heat a small nonstick skillet over medium heat. Add the bacon and cook, turning once, until crisp, 6 to 7 minutes. Transfer to a plate lined with a paper towel to drain. 2 Return the skillet to the heat and add the shallots; cook, stirring, for 30 seconds. Remove from skillet from the heat and whisk in the walnut oil, vinegar, mustard, salt ...
From jjvirgin.com


ENDIVE SALAD WITH BLOOD ORANGE VINAIGRETTE - JUSTINE SNACKS
2022-03-03 Next up is this blood orange vinaigrette. You can make it with normal oranges, grapefruits, or even lemon, but the blood orange gives it a color and sweetness that I love, especially in the height of orange season. It’s just such a refreshing note that I can’t get enough of. Ingredients for the blood orange vinaigrette: 1/2 small blood orange for juicing; 3 tbsp …
From justinesnacks.com


RECIPE: GRILLED ENDIVE AND RADICCHIO SALAD | STAR TRIBUNE
Preheat a gas or charcoal grill to medium-high. Lightly spray the grate with nonstick cooking spray, and set over the heat. Grill the fennel for 6 to 7 …
From m.startribune.com


GRILLED ENDIVES WITH DILL & EXTRA VIRGIN OLIVE OIL - THE ...
Slice each head of the endive lengthwise and set aside. In a small bowl place the Wildtree Dill Dip. Add the olive oil to the spice blend and mix well. Brush the olive oil and seasoning mixture on each side of the head of lettuce. Place each lettuce half on …
From theradiantroot.com


Related Search