All you need is a muffin pan to give these adorable broccoli cheese rice cups their shape. Bonus points that they're cute AND delicious.
Author: My Food and Family
Our Pizza Rustica can't be beat. Italian sausage, eggs, prosciutto and a blend of cheeses are combined between two pie crusts in this simple Pizza Rustica.
Author: My Food and Family
Experience smoky, rich flavor with this Creamy Horseradish Sauce. Follow the recipe for creamy goodness today!
Author: My Food and Family
Give zucchini and fresh herbs added flavor when you cook them on the grill with Zesty Italian Dressing. Grilled Zucchini and Fresh Herbs are ready in just 20 minutes.
Author: My Food and Family
Spoon a velvety & fluffy filling into a crust for this Fluffy White Chocolate Cheesecake. Fluffy White Chocolate Cheesecake is an airy, no-bake dessert.
Author: My Food and Family
Try something new with this Creamy Chicken with Spinach and Chickpeas recipe. Bone-in chicken breasts are super flavorful in a creamy sauce with chickpeas and wilted baby spinach. See how to prepare this...
Author: My Food and Family
We don't think of this creamy mac and cheese as a dastardly trick to get kids to eat spinach. We think of it as a clever (and very effective) ruse.
Author: My Food and Family
Maybe you can't treat them to a stay at a luxury resort on an island. But you can serve them a cold and sweet Papaya Fruit Drink!
Author: My Food and Family
Try out something new with our Artichoke-Chicken Garlic Bread Bake. This Artichoke-Chicken Garlic Bread Bake takes about 30 minutes to make and is a fantastic mixture of Italian flavors. Oh, and did we...
Author: My Food and Family
Discover and enjoy a simple and super-quick recipe with chocolate and marshmallows that only takes five minutes to prepare. Your kids will love it!
Author: My Food and Family
Put a twist on spaghetti and meatballs with this Asian inspired recipe. Spicy Asian meatballs are cooked with lo mein noodles and chockfull of vegetables.
Author: My Food and Family
This may be the best-dressed steak you'll ever meet: wrapped in bacon, grilled to perfection and served with a sassy sweet and savory sauce.
Author: My Food and Family
Hearty with red potatoes, butternut squash and cubes of tender beef, this Healthy Living stew is Chilean cooking at its best.
Author: My Food and Family
Prepare a delicious Frozen Coconut Pie in just minutes with this recipe. This Frozen Coconut Pie is super creamy thanks to COOL WHIP and cream cheese.
Author: My Food and Family
The chicken and rice skillet you cook on weeknights gets upgraded with cranberries and pecans to deliver a weekend dish that wows.
Author: My Food and Family
Whip up a Cool Yogurt Smoothie in just 5 minutes! Made with COOL WHIP Whipped Topping and fresh strawberries, this yogurt smoothie is super creamy.
Author: My Food and Family
Cut down on meatball casserole-making time with frozen meatballs, instant rice and this recipe. The family will love this Easy Baked Meatball Casserole!
Author: My Food and Family
Serve up the perfect blend of tart and sweet with our Caramel Apple Slices recipe. Caramel Apple Slices use Granny Smith apples for a truly classic flavor.
Author: My Food and Family
Enjoy this savory Cream of Wild Mushroom Soup with only 40 minutes to prepare. Add PHILADELPHIA Cream Cheese Spread to this cream of mushroom soup.
Author: My Food and Family
Bring chocolate peppermint flavor together for a creamy layered dessert that's guaranteed to have Santa hurrying down the chimney. It's Chocolate-Peppermint Striped Delight and it can be all yours!
Author: My Food and Family
Author: My Food and Family
Tomatoes, spinach and a blend of spices give this ultra-cheesy macaroni and cheese its Italian-style appeal.
Author: My Food and Family
Combine cake mix and pudding for our delicious Warm Chocolate Pudding Cake. Watch our video now to learn more.
Author: My Food and Family
Warm up even the chilliest of evenings with our Warm Winter Lemon Cake. Warm Winter Lemon Cake is a citrusy burst of delight that will get you all cozy.
Author: My Food and Family
You know that guy who thinks he's king of the grill on your block? Invite him over for your Apricot-Glazed Beef Ribs. (You'll look good in your new crown!)
Author: My Food and Family
Put your bounty of Concord grapes to good use when you make this CERTO Grape Freezer Jelly. This better-than-store-bought jelly keeps conveniently in your freezer. Free up shelf space when you make this...
Author: My Food and Family
Got ground beef and a hungry family? Cook the beef with BBQ sauce, bacon and a can of pork and beans, then wrap it all up in a hearty burrito.
Author: My Food and Family
Fill these Veggie Pita Pockets with cucumbers, carrots, tomato slices and spinach leaves for meatless sandwiches. Top with reduced fat ranch dressing and Veggie Pita Pockets are ready to go.
Author: My Food and Family
Discover a new greens and beetroot salad you'll love. Enjoy this Roasted Carrot and Beetroot Salad tossed with feta cheese and balsamic vinaigrette.
Author: My Food and Family
Milk, caramels and peanut butter emerge from the microwave as a scrumptious dip for apples, cookies and more.
Author: My Food and Family
Discover an easy way to get the kids to eat their veggies with this Roasted Carrots and Onions dish. A simple veggie side perfected by tangy garlic aioli, this Roasted Carrots and Onions will be a new...
Author: My Food and Family
Here's the saucy, creamy deliciousness of stuffed pasta shells-without the hassle of stuffing them and with the convenience of make-ahead preparation.
Author: My Food and Family
A smooth cream cheese and sour cream base gets a lovely Dijon mustard flavor boost in this party-perfect dip.
Author: My Food and Family
Warm up with hearty Tomato, Beef and Barley Soup with boneless beef chuck. This savory Tomato, Beef and Barley Soup is a good source of fiber.
Author: My Food and Family
Add ground beef and seasonings to a mac and cheese dinner to create this Easy Cheesy Hamburger Mac. This cheesy hamburger mac comes together in 20 minutes.
Author: My Food and Family
Put some Southern-style deliciousness on the menu with CERTO Mayhaw Jelly Recipe. This mayhaw jelly recipe is made from perfectly ripened mayhaws.
Author: My Food and Family
Our Frozen JELL-O Fruit Pops look like they came from an ice cream truck-only these are made with real chopped mixed fresh fruit.
Author: My Food and Family
It's not often Reuben sandwich fans get an appetizer recipe created especially with them in mind! Here's one of our favorites.
Author: My Food and Family
Vanilla pudding mix and Neufchatel cheese combine in a creamy layer between layers of peach pie filling and whipped topping on a graham cracker crust.
Author: My Food and Family
Learn how to make CERTO Peach Marmalade from scratch! Luscious CERTO Peach Marmalade is the kind of gift that never gets re-gifted! Replace store-bought marmalade with this homemade beauty and enjoy this...
Author: My Food and Family
Our Easy Stuffed Peppers deliver the full flavors of brown rice, mushrooms, spaghetti sauce and shredded cheese with a simple 20 minutes of prep.
Author: My Food and Family
If you've got a plum tomato just sitting around looking beautiful and doing nothing-slice it up to make these tasty, cheesy, melty appetizers.
Author: My Food and Family
The refreshing flavor combination of orange and vanilla in this frozen ice cream treat is sure to appeal to guests of all ages.
Author: My Food and Family
Make this MCP Plum Freezer Jam Recipe to have your favorite flavor of jam any time of year. This plum freezer jam recipe is as easy as it is delicious.
Author: My Food and Family
Take less than an hour to make our Homestyle Chicken Pot Pie. Grandma will be jealous that your Homestyle Chicken Pot Pie takes less time than her recipe!
Author: My Food and Family
Got some ripe rhubarb and a dream of enjoying it in the dead of winter? Get your jam on with this easy recipe for pineapple-rhubarb jam.
Author: My Food and Family
Looking for a popover with a cheesy twist? Try our recipe for Parmesan Popovers. The Parmesan and Italian cheeses add great flavor and aroma to this classic recipe.
Author: My Food and Family