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Vegetables Giardiniera_image
Vegetables Giardiniera

Vanilla Orange Shake_image
Vanilla Orange Shake

Winter Caprese Salad_image
Winter Caprese Salad

Author: Mario Batali

Spiced Carrot Salad_image
Spiced Carrot Salad

Chocolate-Stout Brownies_image
Chocolate Stout Brownies

Author: Bon Appétit Test Kitchen

Browned Onion and Corn Pilaf_image
Browned Onion and Corn Pilaf

Cinnamon Streusel Buns_image
Cinnamon Streusel Buns

Whole Snapper_image
Whole Snapper

Author: Kris Wessel

Sautéed Broccoli Rabe_image
Sautéed Broccoli Rabe

Author: Maggie Ruggiero

Goat Cheese and Black Pepper Biscuits with Smoked Salmon and Dill_image
Goat Cheese and Black Pepper Biscuits with Smoked Salmon and Dill

Roasted Eggplant Salad with Pita Chips and Yogurt Sauce_image
Roasted Eggplant Salad with Pita Chips and Yogurt Sauce

Author: Joe Bonaparte

Beet, Chickpea, and Almond Dip with Pita Chips_image
Beet, Chickpea, and Almond Dip with Pita Chips

Author: Susanna Hoffman

Lamb Meatballs in Green Curry Sauce_image
Lamb Meatballs in Green Curry Sauce

Author: Rick Rodgers

Heirloom Tomato Salad with Pickled Fennel_image
Heirloom Tomato Salad with Pickled Fennel

Author: Michael Anthony

Harissa-and-Maple-Roasted Carrots_image
Harissa and Maple Roasted Carrots

A colorful and spicy (but not fiery!) side breaks up all the heavy, rich dishes on the table.

Tangerine Soufflé with Citrus Coulis_image
Tangerine Soufflé with Citrus Coulis

Author: Elizabeth Falkner

Cabbage and Apple Slaw with Butter-Toasted Pecans_image
Cabbage and Apple Slaw with Butter Toasted Pecans

Common Crackers_image
Common Crackers

Author: Bon Appétit Test Kitchen

Caramel-Date Upside-Down Cake_image
Caramel Date Upside Down Cake

Author: Sarah Patterson Scott

Fricassee of Chanterelles_image
Fricassee of Chanterelles

Author: Melissa Hamilton

Mashed Jerusalem Artichokes_image
Mashed Jerusalem Artichokes

Date Shake with Toasted Nuts (Majoon)_image
Date Shake with Toasted Nuts (Majoon)

Author: Louisa Shafia

Quick Brownies_image
Quick Brownies

Author: Christina Dong

Zucchini-Cilantro Dip_image
Zucchini Cilantro Dip

Coconut Spice Cake_image
Coconut Spice Cake

Ricotta Cheesecake_image
Ricotta Cheesecake

Author: Melissa Roberts

Mussels and Clams with Vermouth, Cannellini Beans, and Cavolo Nero_image
Mussels and Clams with Vermouth, Cannellini Beans, and Cavolo Nero

Black Cod with Mushrooms and Sansho Pepper_image
Black Cod with Mushrooms and Sansho Pepper

Author: Maggie Ruggiero

Chestnut and Hazelnut Cake_image
Chestnut and Hazelnut Cake

Bulgur, Garbanzo Bean, and Cucumber Salad_image
Bulgur, Garbanzo Bean, and Cucumber Salad

Author: Bon Appétit Test Kitchen

Sauteed Potatoes Provençale_image
Sauteed Potatoes Provençale

Doughnuts with Lingonberry Preserves_image
Doughnuts with Lingonberry Preserves

Apricot and Cherry Crostata_image
Apricot and Cherry Crostata

Chocolate Cherry Muffins_image
Chocolate Cherry Muffins

Chocolate and cherries swirl together in this rich muffin recipe.

Maple Sugar Tart_image
Maple Sugar Tart

Chocolate-Espresso Cookies_image
Chocolate Espresso Cookies

Smashed Baby Red Potatoes with Ancho Chiles and Dry Jack Cheese_image
Smashed Baby Red Potatoes with Ancho Chiles and Dry Jack Cheese

Author: Michael Lomonaco

Apple, Green Onion, and Jalapeño Salsa_image
Apple, Green Onion, and Jalapeño Salsa

String Bean & Arugula Salad_image
String Bean & Arugula Salad

Author: John Schlimm

Saffron Rice Pilaf (Riz au Safran)_image
Saffron Rice Pilaf (Riz au Safran)

Author: Joan Nathan

Simple Leek and Ricotta Tarts_image
Simple Leek and Ricotta Tarts

Author: Donna Hay

Lemon-Ginger Frozen Yogurt_image
Lemon Ginger Frozen Yogurt

Author: Bon Appétit Test Kitchen

Bow Tie and Broccoli Salad_image
Bow Tie and Broccoli Salad

Author: Sharon Lebewohl

Farro and Pine Nut Tabbouleh_image
Farro and Pine Nut Tabbouleh

Author: Merritt Watts

Jerusalem Chickpea Sandwich Filling_image
Jerusalem Chickpea Sandwich Filling

Author: Lorna Sass

Individual Chocolate Souffles_image
Individual Chocolate Souffles

Coconut and Passionfruit Cream Pie_image
Coconut and Passionfruit Cream Pie

Store-bought ingredients are an easy way to spruce up old favorites, like coconut cream pie. Here, passionfruit curd lends its distinctive tropical flavor to the filling for a refreshing twist.

Author: Donna Hay

Beef and Wild Mushrooms_image
Beef and Wild Mushrooms

Author: Ola Rudin

Spinach Gnocchi with Fontina Cheese_image
Spinach Gnocchi with Fontina Cheese

Corn Cakes with Parmesan Cheese_image
Corn Cakes with Parmesan Cheese

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