It's amazing when two ingredients intertwine so perfectly, that regardless of how hard the palate may try, it can't coax them apart. That's what happens to the applesauce and pumpkin purée in this sweet...
Author: cannedfood
Make and share this Sweet and Sour Pickle Relish recipe from Food.com.
Author: Chef Gary
These are adapted from an old recipe...you could roll them in coconut instead of nuts like Grandma did, but my hubby hates coconut so I changed it to pecans for us! Prep time doesn't include pre-mashing...
Author: DragonFly2
Make and share this Yucatan Chicken Marinade recipe from Food.com.
Author: internetnut
From Ina Garten Barefoot Contessa Parties. See my posted menu Ina Garten - "Outdoor Grill".
Author: keeney
This is a recipe my husband created when we were out of all season salt, now when frying up tator tots or french fries we only use this seasoning mix!! Since we don't have a deep fryer, we usually pan...
Author: nkoprince08
Use this sauce for whatever you want, it makes a great sauce to use with deep-fried chicken or pork balls, this is a sweet and tangy sauce but not too sweet, you can always add in more brown sugar if you...
Author: Kittencalrecipezazz
About 15 years ago I went to a girls get together and one of the women brought this drink/dessert. It was amazing. Whenever I bring it to an event, it is the first thing to go. Great for when the weather...
Author: Gadgetsmidnight
I forgot all about this recipe until I decided to make this for supper last night. My husband who is a picky eater even liked it! This is a very cheap and easy way to make potato soup.
Author: KaraRN
Make and share this Golden Potato Nuggets recipe from Food.com.
Author: nemokitty
I am known as the "Marinade Queen" in some circles, but I have to give credit where it is due....Yes,I got this recipe from an Emeril cookbook, and it is the ONLY marinade recipe that I (and several other...
Author: Princess Flowerbrea
Great use of toasted pecans.....don't forget this step, that is what makes this butter taste soooo good!
Author: breezermom
This recipe is credited to Pat Hockett in Wrangell, Alaska and was printed in the February/March 2006 Taste of Home magazine. It sounds like a simple way to add excitement to fresh baked bread, muffins...
Author: PaulaG
This is a recipe from our Sunday supplement American Profile. It is one of the best Spanish rice recipes we've ever had. It freezes well. Just needs a little liquid when heating up.
Author: Darkhunter
I got this great recipe from a site called CaramelPotatoes.com. So yummy. The sour cream helps to keep these light, like cake, but the bananas make it super moist. This is a great way to use up over-ripe...
Author: Chef SuzyQ
Make and share this Mrs Wilkes Savannah Red Rice recipe from Food.com.
Author: YungB
Don't let the name discourage you! With both bacon and brown sugar, this side dish is sure to please. I'm asked to bring these sweet green beans every year to family functions (and birthdays too). **TIPS**...
Author: The Southern Belle
This is a nice little sauce to mop chicken, pork or beef with. You want to marinate the meat at least 30 minutes before grilling. Let the meat rest for about 10 minutes before putting on the grill and...
Author: pamela t.
Make and share this Salsa from Fiesta Mexicana recipe from Food.com.
Author: susienfred
This is a simple glaze which has great flavor. I love this best over salmon, but it is just as good over pork and chicken. Try adding some fine chopped pecans to the sauce as well for a nice twist. This...
Author: SarasotaCook
Make and share this Cranberry-Ginger Martini recipe from Food.com.
Author: Annacia
When I overcooked spaghetti squash in an instant pot, I turned it into a tasty side dish that looked like buttery mashed potatoes and tasted like it.
Author: lawrencemovies
Make and share this Eggplant (Aubergine) -Squash Casserole recipe from Food.com.
Author: Wise1
Make and share this Oven-Roasted Harvest Vegetables recipe from Food.com.
Author: Drunk Chef
WARNING, WHEN HANDLING HABENEROS, WEAR RUBBER GLOVES AND GLASSES or GOGGLES. WHEN COOKING ALWAYS COVER, OR USE THE STOVE'S VENT FAN. Basic Habenero Sauce
Author: Michael D. King
Another jam in Libby's book. Her directions are scarce and she can't remember some things any more. It's a race to get her recipes down for her kin, and since I haven't made this yet I'm just guessing...
Author: Dienia B.
This sauce tastes exactly like Winger's wing sauce. Sweet and delicious. I found this recipe on copykat.com I haven't tried it yet but I love Winger's sauce so I'll be trying it soon. Winger's wing sauce...
Author: Tinat51796
Make and share this Cornstarch Paste / Egg Substitute recipe from Food.com.
Author: Dancer
Old, way old Betty Crocker recipe which I always make for the Holidays. I did a recipe search and was surprised not to find it here. This is best when kept (covered) in refrigerator overnight and it stays...
Author: omeomy 2
Make and share this Mc Donald's Sweet and Sour Sauce recipe from Food.com.
Author: senseicheryl
Cranberry, jalapeno, green onion and cream cheese all come together to create one of the best appetizers I've had in a LONG time. This recipe is from Lindsey at Sparrows + Lily.
Author: PMHawk
Make and share this Mock Hollandaise Sauce recipe from Food.com.
Author: GrandmaIsCooking
I saw this on Paula's Home Cooking. I've not made it yet. May try for this weekend. Please let me know what you think! (sounds really odd.)
Author: sidMILB
Make and share this Creamy Ranch Cucumber Salad recipe from Food.com.
Author: lazyme
Okay....the name says it all, except that this is quick and easy to make! It uses items you grab off the grocery store shelves and throw together in a saucepan. Within 10 minutes you have a "WOW" tasting...
Author: breezermom
My perfect recipe that I perfected after much trial and error. Makes less than the typical 9x13" kugel, so it's perfect for smaller families. It will serve 8 if you cut it into medium slices, or less if...
Author: CookPrincess
This is a Phillipine recipe, basically it is pickled papaya. Usually a green or at least not fully ripe papaya is used. You can add other things ex: hot peppers to spice it up.
Author: Ambervim
In ancient Rome, garum was a pungent all-purpose condiment made from fermented anchovies, not unlike present-day Asian fish sauce. In modern Catalonia, the name refers to a spread similar to the French...
Author: TxGriffLover
The jalapeno gives a bit of kick to your morning routine. Or it gives you a spicy touch when using it with meat.
Author: Ambervim
This is a super delicious salad for anyone that loves beets, and I certainly do!! The flavor of the beets and tomatoes together is so delicious!!
Author: Chef mariajane
Make and share this Weight Watchers Spinach and Fruit Salad recipe from Food.com.
Author: Redsie
Needed something quick, easy and filling for unexpected guests. Only 4 ingredients that you probably have on hand right now! You can add garlic, onion or peppers for added color, flavor or pizzaz.
Author: FitorFat
Make and share this Star Fruit (Carambola) Fruit Salad recipe from Food.com.
Author: Ambervim