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Chewy Ginger Cookies

Author: Gina Marie Miraglia Eriquez

Cherry Pistachio Nougat

Author: Gina Marie Miraglia Eriquez

Double Lemon Bars

Author: Lana Sills

Almond Macaroons

Author: Zell Schulman

Garlic, Oregano, and Lemon Vinaigrette

Author: Bon Appétit Test Kitchen

Pan Roasted Salmon with Collards and Radish Raita

Author: Bon Appétit Test Kitchen

Charred Tomatillo Salsa

Author: Chris Morocco

Zucchini Mash

Author: Alexis Touchet

Chicken with Kale and Freekeh Lentil Pilaf

You'll only need 1/4 cup of the vinaigrette for the pilaf; use the rest all week.

Author: Ronna Welsh

Bara Brith

Author: Anne Jones