The variety of ingredients in Wilma Jones' delicious pasta salad will take your taste buds in different directions. "It's surprising how well the zippy citrus and raw vegetable flavors blend," she comments...
Author: Taste of Home
I first served this at a party...it was an instant hit. I'm sure you and your family will like the slightly sweet-and-sour sauce in this unique salad.
Author: Taste of Home
You might not have known healthy grilled cheese was possible. But with a few simple tricks, we actually boosted the fantastic toasty taste of these mouthwatering sandwiches, but slashed fat, calories and...
Author: Taste of Home
A vegetarian Niçoise salad, that's packed with goodness - fibre, folate, iron, vitamin c and gluten-free too
Author: Good Food team
Enjoy all the flavors of Italian sausage sandwiches with this healthier alternative. -Lia Dellario, Middleport, New York
Author: Taste of Home
Here's what you need: boneless, skinless chicken thighs, Frank's RedHot® Buffalo Sauce, full-fat greek yogurt, mayonnaise, lemon juice, buttermilk, fresh chives, crumbled blue cheese, kosher salt, freshly...
Author: Tasty
Pork is standard fare in Romanian and this pork and potatoes stew recipe, or cartofi cu carne de porc in Romanian, is a favorite.
Author: Barbara Rolek
My husband and I have been married almost 40 years, and we have 10 children and half a dozen grandchildren. So I'm used to cooking for crowds! We live out in the country on a small acreage with a big garden....
Author: Taste of Home
I regularly fit a blend of apples, blueberries and other fruit into my December menus. The eggnog in the dressing suits this sweet salad for Christmas. -Tami Harrington, West Chicago, Illinois
Author: Taste of Home
Make the perfect loaf of light and soft muffaletta bread with this super easy recipe. Stuff this bread with olive salad, sliced deli meat, and cheese to make an authentic New Orleans sandwich. It will...
Author: Emma
The best Indian chicken curry without coconut milk, cream or even tomatoes. This low-calorie curry is made with just 5 basic ingredients and cooked within 30 minutes. An easy healthy Indian chicken gravy...
Author: Sheeba
Author: Andreas Viestad
After soaking and simmering, good-for-you legumes end up tender in this hearty soup that serves four.
Author: Betty Crocker Kitchens
I've served this recipe at many potlucks and it always gets great reviews. The recipe can be doubled or tripled, depending on the number of people. -Jessie Apfe, Berkeley, California
Author: Taste of Home
Here's what you need: small elbow pasta, whole milk, unsalted butter, shredded cheddar cheese, kosher salt, ground black pepper, bacon bits, bread crumbs
Author: Codii Lopez
A vegetarian lunch plate of a creamy feta dip with oatcakes, homemade coleslaw, crudités and artichokes
Author: Jennifer Irvine
Here's a healthier version of a popular boxed salad mix you can buy at the store. We absolutely love it! You can also add a little cooked chicken breast to make it heartier. &mdashAnn Timmerman, Northfield,...
Author: Taste of Home
Crunchy celery root is an underappreciated yet completely delicious veggie. It lends sweetness to this tangy slaw, which I like to serve with pork roast or baked ham. -Roxanne Chan, Albany, California
Author: Taste of Home
Want deviled eggs, but don't want to *make* deviled eggs? This rich and flavorful spread uses the same base ingredients-boiled egg yolks, mayo, and Dijon mustard-for a smooth spread that's perfect for...
Author: Todd Richards
Looking for an easy vegan black-eyed peas recipe for New Year's Day? Our dairy-free, vegetarian black-eyed peas recipe is so easy to make.
Author: Ashley Adams
This Mexican Chopped Salad is packed with avocado, black beans, corn, tomatoes, jicama, queso fresco, and the most delicious lime and honey dressing. Easy to make and delicious!
Author: Kristen McCaffrey
I like making homemade noodles and I often add carrots, potatoes and corn to this soup. To me, homemade soup means homemade bread, too! Rich soup and fresh bread...what great country food at any time of...
Author: Taste of Home
This recipe proves that leftover holiday turkey doesn't have to be lifeless! Liven up your extra turkey with a creamy Swiss cheese sauce and tender asparagus over toasted bread.
Author: Taste of Home
These healthy snack bars make a sweet portable treat for a child's lunchbox.
Author: Molly Mitchell
Author: Lillian Chou
This speedy salad can be stirred up in no time. "I enjoy making it because it takes so little effort," offers Rita Addicks from Weimar, Texas. "The bright veggies look pretty on a buffet table."
Author: Taste of Home
"Usually I turn the page when I see a long list of ingredients, but this one didn't seem so bad," writes Lee Anne McBride of Austin, Texas. "After fixing it, I think it's one of the best and easiest one-dish...
Author: Taste of Home
Author: Harley Pasternak, M.Sc.
This original recipe of mine was a winner in a barley soup contest. Barley makes it hearty and nutritious - and it's a good way to use broccoli and asparagus from your garden. I'm a member of Dairy Women...
Author: Taste of Home
French onion dip and potato chips top these special hamburgers. They're so delicious, no other toppings are needed!
Author: Taste of Home
This recipe for hearty roast beef and brie sandwiches was inspired by the delectable Gatsby Arrow sandwich at Booeymongers in Georgetown. It's a sensational flavor combination!
Author: Kate Morgan Jackson
Use this recipe to make delicious, plump Maryland-style crab cakes at home. Made with crab, crackers, Dijon mustard, mayo, Worcestershire, and spices.
Author: John Mitzewich
Reports Ann Eastman of Greenville, California, "The bowl is usually 'licked clean' when I make this hearty salad for our Grange group. I sometimes substitute tuna for the shrimp."
Author: Taste of Home
Author: My Food and Family
Author: David Downie
Get ready for rave reviews when you dish up these zesty grilled shrimp.
Author: By Betty Crocker Kitchens
"My friends are always requesting this salad." Colorful slices of fruit get dressed up with a simple sauce of citrus juices and honey. Anneliese Deising - Plymouth, MI
Author: Taste of Home
Mediterranean chicken salad is a recipe for a large salad with marinated grilled chicken, tomatoes, onions, olives, and crumbled feta cheese. Delish!
Author: Anita Schecter
This potato salad incorporated tender asparagus and the tongue-tingling tang of herbs and lemon juice. Here in the San Francisco Bay area, which is close to the state's primary asparagus-growing region,...
Author: Taste of Home
Cheesy Tuna Melt Balls are crispy on the outside and tender and cheesy on the inside. Packed with protein, they are the perfect snack or lunch box staple.
Author: Jill
Spinach and tortellini go so well together, and this salad makes an easy meal with leftover cooked chicken. What really makes it special is the roasted onion that adds oomph to bottled salad dressing....
Author: Taste of Home
Whether you craft it for a patriotic picnic or an everyday summer celebration, this colorful table topper will appetizingly round out the occasion. People positively eat it up! Our crafty kitchen experts...
Author: Taste of Home
I love having friends over for a "winter picnic" each year, and these sandwiches are really a hit with potato salad and baked beans. The beef freezes well, which makes it handy to have on hand for last-minute...
Author: Taste of Home
In these Monte Cristo sandwiches, you'll cook apple and canned green chiles down into a sweet and spicy compote to slather on your bread with ham and cheese.
Author: Kendra Vaculin
I devised this recipe by adding herbs and spices to a dish in a recipe book that I received as a wedding present. It's a delicious way to serve spinach.-Mary Gillespie, Hollister, Missouri
Author: Taste of Home
Easy Okra and Tomatoes (Fresh or Frozen) is the best Southern recipe for stewed vegetables with bacon seasoned with Creole Seasoning. This dish is quick to make using canned tomatoes.
Author: Brandi Crawford