Great sandwich in a bun - perfect for Big Game Sunday or a great fall/winter meal! Condiments to serve with: ketchup, mustards, sweet pickle relish, or barbeque sauces.
Author: DOREENBUCH
A version of fried rice using tofu and pineapple. Light, tasty, and easy. Serve with hot sauce or extra soy sauce.
Author: Marilyn
A delicious burger topped with onions, mushrooms, and mozzarella cheese served over rye bread. A light layer of panko bread crumbs gives this burger a delightful crunch! Serve with a nice red wine. Really...
Author: Lisa
Spicy beef burgers, which reveal a hidden centre of melted cheese, jalapenos, and peppers!
Author: gothlingbecka
Shrimp scampi pasta with white wine sauce. Unbelievably yummy!
Author: Matt Man Terps
Spicy-flavored Sloppy Joes made with shredded chicken breast. Taste great with a side of coleslaw.
Author: DARLEEN
Russian dumplings wrapped in unleavened dough. This is my mother-in-law's recipe so I can cook for my Russian husband. Serve with broth and butter or sour cream!
Author: Pauli Lavochin
A simple way to make fried rice that is better than in some Chinese restaurants! Boneless chicken breasts are stir fried with white rice, scrambled eggs, mushrooms, green onions and soy sauce.
Author: APRIL42578
This delicious combination of creamy Arborio rice and tasty butternut squash makes a great meatless main dish, or a side dish for your favorite protein. Your Instant Pot® makes quick work of this version...
Author: Bibi
This vegan casserole is full of color! The sauce used has a wonderfully creamy texture and taste. An extremely healthy take on the classic macaroni casserole.
Author: Eddie Mars
This is a wonderful recipe for beef heart. The meat is cut into strips, browned, and then simmered in a sauce of onion, celery and beef broth. This is terrific served over steamed rice.
Author: Kecia Martens
A pork chop flavored with lemon pepper and coated with a crunchy breading, then baked. Topped with cinnamon/allspiced apple slices. How can pork and apples not be wonderful together?!? This is so pretty...
Author: Kitten
This pepper-crusted boneless prime rib roast is so easy to make and tastes delicious! Use a piece of meat that is between 4 and 6 lbs.
Author: minka
With simple stuff...comes a moist, down-home and wholesome meal, snack, or a fun side dish. I serve this up next to pulled pork sandwiches or as the main event alongside mac and cheese. Can't think of...
Author: Terry E.
For when Buzz steals the last slice, make your own! Serve with a glass of milk, Kevin McAllister-style. The smoky cheese blend provides a distinct flavor reminiscent of a wood-fired pie from a standard...
Author: Smye Sarrel
Light and warm grilled salmon with a hint of honey, lemon, and basil. Enjoy!
Author: msaimee
Beef lovingly saturated with spices, fresh thyme, and bay leaves is pressurized in a delightful hearty gravy made up of fresh veggies, apple cider and wine. Absolutely delicious!
Author: awakenedone
This is the classic baked Mac and Cheese of my childhood. You can add sun-dried tomatoes if you wish, or sometimes I substitute minced garlic for the salt and pepper to give it added zing! It can make...
Author: Cordi Tierno
Big juicy burgers filled with chilies, cheese and mushrooms, then grilled and basted with steak sauce. Use any type of cheese you like. When I have a cook out, and I'm making burgers, this is what my wife...
Author: PECOS-DON
If you can't find clams, use mussels. If someone doesn't care for clams, double up on the shrimp and/or scallops. Baking times may vary according to the ingredients you select.
Author: TerryWilson
Not your ordinary burger. A little brown sugar for sweetness and a kick of salsa make these mouth watering. Kids will love them!
Author: Jessica
Great way to have the favorite meal of meat loaf and mashed potatoes in one. This is great for the kids. Serve with green beans.
Author: ALICIAREYNOLDS
This is a pesto cream sauce where you make the pesto ahead and freeze in portions to use for another night. I got this recipe from a restaurant in Green Bay called St. Brenden's. I usually make this on...
Author: sharon
Creamy, flavorful risotto with easy-to-follow directions. Don't be intimidated: just get your broth going in one pan, and your rice in another, and slowly combine. Don't forget to taste as you get toward...
Author: CHEFSINGLEDAD
I love stuffed cabbage (galumpkis) and wanted to share my version of paleo stuffed cabbage. I also love zucchini so I find a way to incorporate it in many meals. I made this for a dinner party and everyone...
Author: Cindy Anschutz Barbieri
Much like a sausage ball. Easy and yummy appetizer for any get together!
Author: crazedmom23
This stuffed pepper recipe gives a wonderful blend of flavors. When you're eating it, you'll be wondering if it's Mexican or Greek.
Author: crystal419
Cooked from frozen chicken breast. Easy for weekday dinners where you're short on time.
Author: cyans
This family-friendly vegan meatloaf is made with chickpeas, garlic, and flax seeds. Topped with ketchup, it's even better than the classic version!
Author: Fioa
A very quick and easy fix to a tasty side-dish. Fancy, designer mac and cheese often costs forty or fifty dollars to prepare when you have so many exotic and expensive cheeses, but they aren't always the...
Author: g0dluvsugly
I created this hamburger stroganoff as an amalgamation of about a half-dozen stroganoff recipes. Really hits the spot on a cold day, served over egg noodles with peas and carrots.
Author: Mark Adams
This spicy Korean chicken gets its kick from gochujang, which is a fermented red chile paste. It is loaded with umami and gives loads of flavor to the marinade. Brands vary widely in spiciness level, so...
Author: Robin
When my garden is overflowing with zucchini and I want something different, this yummy side dish is what I prepare.
Author: VJUNE
After getting tired of our standard prime rib recipe (my mom's old fave), I decided to start experimenting with different tactics to cook a roast. This is what I ended up with...the pan juices alone are...
Author: Brian Slowleigh
This traditional Indian casserole is made with basmati rice and chickpeas.
Author: Martha Stewart
This quick and easy vegan lentil meatloaf with mushrooms is full of flavor. A fabulous plant-based family-friendly version of the classic recipe.
Author: Fioa
Cheap and delicious, this soupy vegetarian curry goes wonderful with cooked rice. Anti-veggie eaters love this enough to go for seconds, and are surprised that 'okra tastes good!' Serve with rice.
Author: Sarah Garland
Healthy, easy, and light, this pasta is a great summer evening treat!
Author: KatieDB
This is a delicious mac and cheese recipe that everyone will love (even the pickiest of eaters, because they all live at my house!) This has butternut squash and no cheese! The result is a melt-in-your-mouth,...
Author: Jennifer Wechs Fedder
This dish has been a dinner party favorite of mine for many years. It's elegant yet easy to prepare.
Author: Linda Rier
Kids will love this. It is easy to make for supper when there's not a lot of time.
Author: hoserdude
A delicious pork-filled potsticker recipe which has 2 ways it can be made and a delightful sauce to go with it! These are great as either an appetizer or a main course.
Author: Sarah Lindeman
Slow cooked, Texas-style pulled pork that is served on a buttered and toasted roll. My family's favorite.
Author: cmccreight
This is my recipe for pork chops baked in the oven with green bell pepper and onion then covered in a mushroom cream sauce and served with rice. This recipe was made in a Panasonic CIO and appears on an...
Author: Nikki D Lovely