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Steak Fajitas with Fresh Lime

Author: Rozanne Gold

Beer and Coffee Steaks

Author: David Joachim

Pickled Shrimp and Vegetables

Author: Gina Marie Miraglia Eriquez

Achiote Chicken with Tangerine Sauce

Author: Bon Appétit Test Kitchen

Filipino Style Chicken Adobo

While sugarcane vinegar is more often used in the Philippines to make this national dish, apple cider vinegar makes a good substitute if you can't find it.

Jerk Marinade

Author: Matt Lee

Pineapple Pork Chops

Author: Bon Appétit Test Kitchen

Green Bean and Radish Salad

Author: Charlotte Fekete

Herb Roasted Lamb Chops

The chops don't need to marinate long to take on great herby flavor.

Author: Maria Helm Sinskey

Planked Salmon with Coconut Rice

Author: Victoria Granof