Author: Sohui Kim
Author: Maneet Chauhan
Author: David Joachim
Author: Norman Van Aken
The chops don't need to marinate long to take on great herby flavor.
Author: Maria Helm Sinskey
Author: Susan Feniger
Author: Bon Appétit Test Kitchen
Author: Gina Marie Miraglia Eriquez
Author: Christy Velie
Author: Matt Lee
Author: Bon Appétit Test Kitchen
While sugarcane vinegar is more often used in the Philippines to make this national dish, apple cider vinegar makes a good substitute if you can't find it.
Author: Victoria Granof
Author: Cree LaFavour
Author: Charlotte Fekete



