Make and share this Cheesy Potatoes and Smoked Sausage recipe from Food.com.
Author: sjpayne1
Very tasty and quite easy. Note: Do not put veggies on the whole pizza if you want to have leftovers...they get yucky when you try to re-heat. I also like to substitute pepper jack cheese for cheddar.
Author: L-Burden
Make and share this Rio Rancho Taco Meat recipe from Food.com.
Author: ratherbeswimmin
Make and share this Sour Cream and Onion Burgers recipe from Food.com.
Author: Shirl J 831
I devised this combination originally to be put on top of Rice, but it actually is a lot better on pasta, especially potato Gnocchi.
Author: Kira5029
Sweet and sour meatballs that meatball lovers will crave. The texture and taste are unusual and they will be a welcome addition to a cocktail party.
Author: CobraLimes
This is a very old recipe. I remember when I was first out on my own about 27 years ago, I made this dish. It is still just as good today. I had lost my original recipe which had come from a newspaper...
Author: NoCookDonna
Was relaxing with the Food Network yesterday and I caught Melissa d'Arabian's new show. These looked so delicious I just had to get right on the recipe. She served them with couscous with dried dates and...
Author: Julie Bs Hive
This medium rare roasted boneless leg of lamb is so delicious!
Author: Elaine Benoit
This "ramen hack" uses fresh ingredients to liven up packaged ramen. Adapted from a recipe at Serious Eats. http://bit.ly/fPBZyf
Author: DrGaellon
Make and share this Osso Bucco for Two recipe from Food.com.
Author: Diana Adcock
I got this from the Betty Crocker Casseroles & Slow Cooker Meals cookbook. I just tried it and it is quite tasty and very easy to put together. You can also use salsa in place of the picante sauce if you...
Author: DesiRay
My daughter adores this recipe. She often requests it be prepared when her friends are coming over. I sometimes add pepperoni slices on top of the cheese and mushrooms in the meat mixture.
Author: Michelle S.
This meatloaf tastes even better reheated the next day! The measurements are approx. as I usually do not measure the amounts as I'm throwing it together.**edited on October 24 to add instructions (see...
Author: Pamela
Make and share this Caribbean Meatloaf recipe from Food.com.
Author: Sassy in da South
This is another Rachael Ray recipe I make all the time. The only modification I made was to cut the meat in half, from two to one pound. I simmer mine for about 45 min when I have the time.It is also good...
Author: kitchenslave03
This is how I make my Salisbury steak. My DH loves this with creamy mashed potatoes. It is very easy and good.
Author: out of here
Make and share this Sicilian Braciole Loaf recipe from Food.com.
Author: ratherbeswimmin
I can't remember where I originally got this recipe, but I have making it for years and people always ask for the recipe. If you love Mexican food, then this one is for you!!
Author: Miss V
Make and share this Cream of Mushroom Meatballs recipe from Food.com.
Author: celestial_star03
This adds a upbeat taste to a traditional dinner. Goes great with mashed potatoes and green beans. Nice for a weekend dinner! Great tip: Freeze or refrigerate leftovers to make meat loaf sandwiches for...
Author: Leona
This is something my grandmother has made for me ever since I was little and they are DELICIOUS!!!! I believe this is a German Dish, since she is from Berlin.
Author: Reeses Pieces
A recipe that I received in an edition of Rachel Ray's magazine. A wonderful way to make Shepherd's pie that gets everything put together quickly.
Author: Petite Mommy
This is a traditional bbq in South Africa. Usually using Lamb, DH prefers beef! It's best when marinated overnight before grilling. When using a less expensive cut of meat marinate overnight!
Author: katie in the UP
Today I'll show you how to make my gourmet Steak Bites, which are actually about as UN-gourmet as it gets.
If you can't find Ro-Tel tomatoes, use 1 cup of drained diced tomatoes combined with 1 finely chopped, stemmed, and seeded jalapeno.
Author: Coppercloud
Author: Jenny Rosenstrach
This easy 5-ingredient recipe is a yummy combination of flavors: spaghetti sauce, meatballs and ravioli. I like it with spinach/cheese ravioli; it makes me think I'm getting my vegetables. : ) You can...
Author: Lorraine of AZ
Found this recipe in Cuisine at Home magazine. My mom and I have both made this one to rave reviews. It's being put here for safe keeping!
Author: SkinnyMinnie
Make and share this Gressingham Duck With Grape Sauce recipe from Food.com.
Author: The 500 Chef
Quick to make. Like the dry beef and cream cheese combination in this one. Don't over do with the onion in this recipe.
Author: Charlotte J
And now for something completely different! Trying to dress up Kielbasa I just kept adding stuff until it turned out yummy! Being a spice lover and looking for an easy mid-week fix that wasn't bland this...
Author: Babychops
Make and share this Beef Tips & Gravy - Slow Cooked recipe from Food.com.
Author: Gagoo
Drip Beef. To me, the name means Scumptious.
This is scaled down and adapted from the original, as my pressure cooker is a smaller one, more like a deep pressure skillet. The cocoa and the chorizo make all the difference. A combination of ground...
Author: zeldaz51
Make and share this Crock Pot Coke Brisket recipe from Food.com.
Author: Mirj2338
Make and share this Ginger-Lime Beef Stir-Fry recipe from Food.com.
Author: SharleneW
This recipe is from Epicurious adapted from Daniel Boulud's Cafe Boulud Cookbook. I've made this 6 times already because my guests keep requesting this dish!
Author: Grace Lynn
Author: Jeffrey Alford
The secret is the simple sauce. Everyone compliments the unique taste. These are great for parties served from a chafing dish or crockpot with toothpicks but can even be served as an entre with pasta....
Author: Chef J. Bradford
Barbara Ruth McGowan is the cook at Miss Mary Bobo's in Lynchburg, TN who specializes in cooking meat entrees. Here is her take on meatloaf.
Author: Petdrwife
This "ramen hack" uses ramen noodles in an unusual way - it replaces the mashed potato in a shepherd's pie with cooked ramen noodles. The top of the noodles get dry and crispy under the broiler, while...
Author: DrGaellon
Make and share this Crock Pot Norwegian Meatballs recipe from Food.com.
Author: CelebrationFL
A cousin of the Johnny Marsetti recipes as my family has made it for, well, as long as I can remember! Freezes well, makes plenty and everyone loves it, it's my most requested potluck contribution. The...
Author: Morgorond