Author: Joyce Carol Oates
Author: Padma Lakshmi
Author: David Kamen
This signature Payard treat delivers a delicious dose of heart-healthy fat and antioxidants, courtesy of the nuts and cocoa.
Author: Francois Payard
An all-time favorite that is chock full of Spanish peanuts.
Author: Land O'Lakes
Author: Melissa Roberts
Author: Gina Marie Miraglia Eriquez
Author: Susan Herrmann Loomis
Author: Rose Levy Beranbaum
These easy to make, customizable bars are packed with enough virtuous things that you might almost forget they're dessert. Pack them in lunches, take them on road trips, or serve them for family movie...
Author: Liesel Davis
Give the cheesecake time to cool down before you slice it. The pastry will shatter, which is rather lovely, offering wisps of crispness with the soft, creamy cheesecake. This is lighter and less rich than...
Author: nigel slater
Makrut lime leaves give this spiced nut mix its citrusy, floral notes. Can't find any? Just double the lime zest.
Author: Bon Appétit Test Kitchen
Author: Erika Lenkert
Author: Adeena Sussman
This coffee-cake like strawberry cake is piled high with a lemony pistachio streusel.
Author: James Freeman
The texture of these delicate slice-and-bakes is similar to a Mexican wedding cookie: crumbly, but insanely tender.
Author: Lisa Mayfield
Crunchy, healthy, protein-packed waffles made with whole-wheat flour and peanut butter.
Author: Melissa Clark