A wonderful way to cook the less tender cuts of beef. Braising makes the meat very tender. We love to make this dish because it is very tasty.
Author: Miss Annie
With an Italian flavor, this one dish casserole is always a hit at dinner and pot lucks. Most never realize it is cabbage. I love being able to put this together the evening or morning before to just pop...
Author: Sammijo
This recipe is as equally delicious as it is easy! A lazy way to make sweet and sour chicken that tastes amazingly good! Just mix sauce ingredients in a 2-cup Measuring Cup. I found it in a Taste of Home...
Author: Marigoodygood
This waws also on the forum. My Mom's fried chicken is very basic. she always fried hers in a cast iron skillet and fried it in a cast iron skillet. The amount of salt is approx.
Author: bullwinkle
I have enjoyed Swiss Chard, but never saw it magically disappear into a recipe until I tried this one, from Canadian Living Nov 2009. I am putting my version here for safekeeping.
Author: annlouise
This hearty bean and vegetable soup is both colorful and delicious. The original recipe was found at EatGreekTonight.com. Posted for ZWT #6--2010. Preparation time does NOT include overnight soaking of...
Author: CarrolJ
Make and share this Stir-Fry Chicken Fajitas - Ww recipe from Food.com.
Author: Gallopin Gael
Found this in a magazine a couple of years ago and it is something I make often,I leave out and add things depending on what I have on hand.Have fun and hope you enjoy!
Author: crawfish pie
This is my sister Alexis' recipe. The most delicious enchiladas you'll ever have. The sour cream sauce really makes this meal. Original recipe calls for 1 4 oz. can of diced jalepenos in meat mixture but...
Author: KLBoyle
Make and share this Wilted Spinach and Avocado Salad recipe from Food.com.
Author: Carol Bullock
This recipe makes an excellent filling for many kinds of Mexican recipes...burritos, tacos, or casseroles. Our favorite is to simply spoon this delicious mixture right from the pot into a soft tortilla...
Author: Geema
This dish is great! It is not too difficult to put together, either. Don't let the long list of ingredients scare you. Courtesy of Emeril's web site.
Author: Manami
This is a really really simple frittata recipe from Good Housekeeping that takes minimal prep time and is a super fast healthy main dish. I'm posting it here so I don't lose it, but I'm sure that everyone...
Author: Tara3095
This is a savory variant on a Fettichini Alfredo reciepe I found - it was my best attempt at duplicating a dish at a local resturant that's no longer here. recipe is a 1-1-1-1 ratio, but I doubled the...
Author: James D
Make and share this Chili Cheese Dog Quesadillas recipe from Food.com.
Author: Broke Newlywed
Make and share this Crock Pot Pulled Chicken recipe from Food.com.
Author: TwistyJersey
Very simple & healthy!! Serve this over your choice of pasta or mashed potatoes for a lovely dinner. You can use any type of kale but Lacinato is what was called for here. Also if you don't have the leek...
Author: Mindelicious
Are you looking for proof that a vegan entree can be rich, flavorful, and satisfying? Well look no further. This risotto, while a bit labor intensive, is well worth every minute you spend stirring. The...
Author: chiclet
Make and share this Classic Crock Pot Boston Baked Beans recipe from Food.com.
Author: Dawn399
This is a quick and simple dish to make when you've had a busy day. Low in calories AND it tastes good!! If you like your green beans crunchy, this is perfect. If you prefer tender, I would recommend blanching...
Author: E.A.4957
Here is a refreshing way to use leftover poultry adapted from Light and Tasty magazine. Serve over rice with a salad and you have a nice meal.
Author: WiGal
Named not because it has the famous tomato sauce in it! Contadina is Italian for "Farmer's Wife" or "Country Woman".
Author: PalatablePastime
This is a modification of a simpler recipe I found online - I used less beans and added celery, carrots, and tomatoes, plus a few other mods. I'm just posting it so I can get the nutritional values of...
Author: Nell Gwyn
I went on a missions trip almost 13 years ago with Teen Missions International and this was one of the meals served. I made sure to come home with the recipe as it was a team favourite!
Author: Jaime in Winnipeg
A great makeover quiche with loads of flavor but not the calories! Cook Yourself Thin tv. :) You can add any veggies you like - experiment - the key is the crust "replacement" and the lower fat - less...
Author: Mommy Diva
This is a combination of a five star vegan recipe, my own, and a friends. I always use this recipe when I make seven bean soup, its a keeper!
Author: fitmama
From Taste of Home's Cooking for 2 (Spring Edition). I added a julienned carrot to the veggie blend.
Author: Julie Bs Hive
This beef fricassee is delicious and creamy with just a little kick. Don't forget to use the sour cream which gives it a smooth and cool finish!
Author: Chouny
I read the chicken Stew recipe in The Viking Cookbook by Tom-Bloch-Nakkerud, I liked the ingredients, but it just seemed a bit simple, so I did it my way..I added some ingredients and used a technique...
Author: Ohmikeghod
This soup is absolutely delicious! A family favorite, my 4 year old son calls it "Meaty Meatball Yummy Soup". It's packed with healthy veggies, which you can vary according to your family's taste. Don't...
Author: InkysChef
Another recipe I adopted from Giada's site. WONDERFUL! I highly recommend making the marinara sauce from Giada listed at the bottom of this recipe for the best flavor. I don't think the average jar sauce...
Author: RedVinoGirl
This recipe is a potluck favorite. I like it better than the usual recipes I find that use creamed soups. They do not compare to this version! It takes some time to prepare so give yourself at least an...
Author: Michelle Kasper
The asparagus is oven-baked - I served this to two people who do not normally care for asparagus and they loved it. Oven baking brings out a whole different level of flavor and texture. Thin, fresh asparagus...
Author: somethingtruelyme
This recipe if from my friend Sue, and it is one that kids big and small LOVE! Easy to make and a FAVORITE in the house of anyone who tries it! This is a Belly Buster for sure!
Author: Lindas Busy Kitchen
Been in my recipe box for years. I have no idea where I got it, but it sure is good. A meal in a pan, hate doing dishes.
Author: Hoosier Margie
Quick and easy to prepare, even the kids love this one, because it's YUMMY! This recipe will have you going back for a 2nd helping for sure... LOL It's ADDICTING!
Author: Lindas Busy Kitchen
Inspired by a recipe member HeatherDiane submitted over 10 years ago. I loved the Greek influences of the original recipe and took it to the next level by adding some of my favorite ingredients. This is...
Author: Chicagoland Chef du
I concocted this recipe years ago, and just came across it! It's rich, but to die for! Happy to share! ENJOY!
Author: Wildflour
This is delicious and lower-fat than most creamy soups as it has no cream in it. I have adapted it from a number of broccoli soups and added chicken (use pre cooked to save time) to make it a more complete...
Author: mbartholdson
Make and share this Potato and Sausage Bake recipe from Food.com.
Author: Sam 3
Make and share this Beef Broccoli Wellington recipe from Food.com.
Author: jmartis441
This recipe is from a pamphlet Del Monte put out. I have been making this for years, as it has become one of our favorites. I must confess I usually substitute a can of plain stewed tomatoes and add my...
Author: Sweet PQ
Moussaka is such a yummy dish but it can be a tad of a chore to put together sometimes. This is a quick version that can be made on the stovetop and be on the table in no time. I originally found this...
Author: Sarah_Jayne
This tasty Italian/Mexican medley is delicious and easy to put together. A barely-modified, terrific Sandi Richards recipe that allows for you to prepare ingredients ahead of time to throw together once...
Author: Nif_H
This is a quick one-pot complete meal for when you are in a hurry and don't have time to spend in the kitchen. This can be a little bland as is in the recipe, but can easily be spiced up however you like...
Author: dale7793
I love me some Isaac, this is from his site: Indulge Yourself with Comfort Food Isaac Mizrahi, our favourite designer/entertainer/man-about-town, hit the mother lode of macaroni & cheese recipes while...
Author: Miss Erin C.



