Comfort food at it's finest! This creamy, flavor-full soup is perfect to curl up with on a cold day or any time of year.
Author: CHILI SPICE
Here's a good recipe for leftovers from St. Paddy's Day. Spicy brown mustard and Cheddar cheese add zing to this tasty corned beef and cabbage bake.
Author: Nana Lee
I have loved this dish since forever and I just recently found a wonderful version of it. I tweaked it a bit, and here it is!!
Author: Shjya Instance
This taco chicken dinner is made to taste like the recipe I received in an email from a popular name brand website. A very quick and easy meal for those busy weekends. Also included in the Zaar World Tour...
Author: lauralie41
Make and share this Potato, Bacon and Spinach Frittata recipe from Food.com.
Author: Stardustannie
Make and share this Ham and Bean Casserole recipe from Food.com.
Author: TishT
I typically use the tinned maple baked beans in this; if you use regular baked beans you may want to add an extra tbsp of brown sugar. This is great on a cold day.
Author: Lennie
Make and share this Chicken Keema (Ground Chicken) recipe from Food.com.
Author: Razas Mama
Make and share this Ham-Cheese-Rice Bake recipe from Food.com.
Author: echo echo
I wouldn't classify it as burning, but it was pretty tasty! The original recipe from here: http://appetiteforchina.com/recipes/dan-dan-mian-sichuan-spicy-noodles calls for waaaay too much salt. On top...
Author: Andrew Mollmann
This has wonderful Thai creamy flavour. Don't let the long list of ingredients deter you. It's very easy to make and the veggies can be substituted for whatever you have on hand.
Author: Pam 5
Make and share this Chicken Broccoli and Ziti recipe from Food.com.
Author: Kimmy 0
A good and fairly quick recipe. Little preparation time and one dish cooking, who could ask for more?
Author: emtpixie
The Puerto Rican dish asopao, a cross between soup and paella, is an easy, hearty one-dish meal. Adapted from Cooking Light, APRIL 2001
Author: Rita1652
Impress your family and friends when you serve this classic and flavorful Creole dish and best of all, it's easily made in the oven. I brought a huge roaster pan full to a neighborhood fish fry and needless...
Author: ElizabethKnicely
A quick one skillet meal for weekday cooking. My MIL made this often for her family during the hockey season practices. Hearty, quick and kid pleasing! Easy to reheat leftovers - if there are any..
Author: LiisaN
A delicious meal that I saw on another web site; a quick meal for the entire family. I adjusted a couple of things.
Author: weekend cooker
We went fishing in Canada this last summer and caught some wonderful salmon. This is a recipe I developed to use with them. It would work well as a stuffing for mushrooms too with a little Parmesan cheese...
Author: startnover
Very easy and quick one-pot dish you can make with things in your pantry. It's a great way to get some omega and calcium in your diet. I eat it on white rice, but you can eat it like a soup.
Author: island_kat
This is very easy and wonderful to come home to after a long day at work. Even after cooking for 8 hours the vegetables are crisp and tasty. I use 1 tablespoon bayou blast (emeril) instead of red pepper...
Author: MA HIKER
Make and share this Roast Fillet of Beef with Mushroom-Tarragon Sauce recipe from Food.com.
Author: evelynathens
I can't wait to try this! From one of my favorite standby cookbooks- Quick Vegetarian Pleasures by Jeanne Lemlin.
Author: carolinajen4
This pie doubles as a formal dinner or picnic dish. It is our favorite savory pie. I don't know where the original came from-somewhere down south but I have added more onion, pepper, nutmeg, cayenne and...
Author: Diana Adcock
Make and share this Chicken With Peas and Potatoes recipe from Food.com.
Author: Pinay0618
Original recipe comes from Cooks.com. I modified it slightly. I like to serve this as a side with home-made baked beans but it would go great with many things. Can be used as a main course, side or even...
Author: Judith N.
Make and share this Easy Hearty Lasagna recipe from Food.com.
Author: taillightsinsightbb
I love this recipe because I don't have to cook the noodles, no slimy mess!!! Found it on the label of a jar of spaghetti sauce.....so simple and my family loves it!
Author: Shelli
Make and share this Grilled Hoisin-Glazed Halibut and Bok Choy recipe from Food.com.
Author: Bugeah
Make and share this Chop Chae (Korean Mixed Vegetables With Beef and Noodles) recipe from Food.com.
Author: Topher
An excellent cool salad. It is make ahead and easy to make. The colors are very attractive, and the dressing is tart and tangy. You may also use the dressing on pasta or beans. Add grilled chicken strips...
Author: Miss Annie
We like lentils, and this recipe is fast, easy and cheap. I bought the sausage for 99 cents at the local Canned Foods Warehouse (aka Rainbow). You can use hot sausage or mild. I usually make this with...
Author: Chef George S.
I make this a lot. Ours is a different variation and simpler. I put peas in mine; the boys leave them out, lol. My sister said I was not remembering that Mom used corn instead of peas. I checked and, yes,...
Author: Dienia B.
I found this wonderful recipe on the internet from a Travel Guide site. The introduction said this particular dish was enjoyed by Bob and Dolores Hope. We think this dish is great!
Author: Miss Annie
Make and share this Tater Tot Green Bean Casserole recipe from Food.com.
Author: chelleshocked
This is a quick and easy casserole I made up. It's great for people on the go. Everyone I have made it for has enjoyed it.
Author: hippieshiek
I like this recipe because it is so easy to cook and tastes so well. It is something that comes out of my endless experimentation with what I call as fusion cooking.
Author: Mini Ravindran
This is a recipe from the wall of our old home. Which means, I have no idea where it came from after 7 years. I'm posting these because they are my favorites if they made it to the wall.
Author: LilPinkieJ
Make and share this Paula Deen's Chicken, Squash & Cornbread Casserole recipe from Food.com.
Author: mailbelle
A new take on the familiar tuna casserole. This is a cheesy version full of plenty of tuna and vegetables.
Author: Lorraine of AZ
I must have recorded this recipe from my friends in Puerto Rico. I've had it for at least 25 years so I can't remember but it's good!
Author: michellebsalazar
Was looking to make a healthy shrimp dish with all the ingredients I love and and this came out really good.
Author: Dizdezi
Make and share this Bobby Flay's Sweet Potato-Chicken Hash W/Green Chile Hollandaise recipe from Food.com.
Author: Chef GreanEyes
Make and share this Barefoot Chinese Chicken Salad recipe from Food.com.
Author: Miraklegirl
I was wanting a comfort food without spending a lot of time preparing it, and this is what I came up with. Please feel free to change the amounts of spices and seasonings to suit your own tastes. If your...
Author: Chef shapeweaver
Make and share this Pan Fried Pierogies With Ham recipe from Food.com.
Author: Karen..