No one will guess this pecan orange bread is made from canned biscuits. It almost tastes like a pastry made from scratch. This is delicious and beautiful when presented. The orange sugar mixture coating...
Author: Michelle London
This a simple yet healthy bran muffin with bananas, molasses, nuts, chopped dates or raisins. I should have filled the cups a little fuller-but didn't know if they would overflow- will know better next...
Author: Pat Duran
A terrific coffee cake for breakfast or brunch. It's moist, soft, and fluffy. The streusel adds a delicious crunchy texture. There are pops of sweet and tart blueberries in every bite. Yum!
Author: Darci Juris
Pumpkin biscuits are perfect for breakfast, brunch or even to serve with an early supper. Topped with "Pumpkin Maple Sauce:(below) They're perfect companions for stews and soups too!
Author: Pat Duran @kitchenChatter
I saw this posted on my friend's Facebook page and can't wait to try it on our next camping excursion.
Author: Karen Petree
Looking for a new biscuit recipe and found a video by Martha Stewart. These biscuits are so fluffy, flaky and light! The key is to not over-mix or over work the dough.
Author: Terri Gibson
this is a forgiving recipe. i sometimes use crushed corn flakes instead of the bran. these are healthy but taste very good. you can add raisins or nuts if desired. this keeps it in the ref for 6wks.
Author: c g
This to my surprise is a light quick bread. The nuts and maple syrup give a nice sweetness...my family enjoyed it very much...
Author: Pat Duran
Grandma Delsie's Cinnamon Rolls will have you salivating with the aromas filtering from your kitchen as they bake. This recipe is from my Grandma's of her dinner rolls, including notes and instructions...
Author: Shelia Senghas
I've tried biscuit recipes for most of my life. Some work, some don't. Some are ok, but this one is GOOD. And it's an easy NO-FAIL recipe. I haven't even tried another one in years. I've been making these...
Author: Kelly Williams @WildfloursCottageKitchen
The egg cooking method came to me via Melissa S. The rest came to me because I was hungry for a low carb breakfast. These are also a great "to go" breakfast.
Author: Lynn Socko
I brought these to work yesterday--was told they were "really good!" I thought so, too! I saw that the recipe was from The Barefoot Contessa, Ina Garten so I felt sure they'd be good! I ran out of muffin...
Author: Eudocia Romulus
Ripe bananas, again, and looking for a different way to use them. I decided to add in some pineapple and use my biscuit mix to save time. Topped with nuts, they are very tasty!
Author: Susan Feliciano
I've made these a few times. The plump cranberries are scrumptous. My family loves them even tho they have splenda in them. They are quite a tasty treat! I took a picture but can't get my camera to share...
Author: gaynel mohler
I found this recipe in a 2008 church collection cookbook. It's a keeper!! They wrote it has the taste of homemade comfort, and only takes a few minutes to make... that's why it's a dream.
Author: TAMMY WADE
We all love butterscotch, my daughter helped come up with this one.
Author: Kristin Miller
Yes you read correctly...Pecan Pie Jelly. The texture of this is amazing! A custard base with tiny bits of crunchy pecans.
Author: Tammy Brownlow
The only thing that could make this pumpkin bread better is to pair it with a steaming cup of hot coffee! It's a very easy pumpkin bread recipe that's dense, yet airy and fluffy. We opted to use walnuts...
Author: JANET JORDAN
This is a colorful breakfast kuchen. I remember my dad baking this for us. It warms my heart just seeing the recipe. He has since passed away but not before he passed his interest in baking on to me. Hope...
Author: Tina Swain
I love to these, and I also like to make the easy pull-aparts (aka...monkey bread or gorilla bread) too, because as I said, 'they are easy'...=;D My family love either one I make..they love sweet and goo....
Author: Straws Kitchen(*o *)
When we lived up in Port Angeles, WA it seemed like everybody was related and in one big extended family, they could hardly wait for Christmas and Koo Koo Bread each year. This year, Jacki shared her recipe...
Author: Laurie Sanders
The easiest Sticky Buns I've made yet. Absolutely Sinful. You can use 2 tubes of any buttermilk biscuit if 1 doesn't seem like enough and bake it for about 30 minutes.
Author: Kevin Ryan
What a lovely tradition... and what an absolutely delicious treat! This nut roll strikes the perfect balance of sweetness and will look right at home on any holiday table.
Author: Donna Bardocz @Grandmereb
Prep time says 1hr 20mins but an hour of the time is soaking the fruit. Easy recipe and a big hit for breakfast brunches in place of coffee cake. First tried the recipe for a back to school breakfast -...
Author: Veronica Rainey
Here's a cake that is an autumn tradition in and around the Hill Country of Texas. Actually, I'm sure they got the idea from the apple orchards we have here in the canyon! Anyway, it is an absolutely delicious...
Author: Wiley P
Love blueberries and coffee cake? Then you have to try this recipe! The cake is not overly sweet. It's soft, tender, and melts in your mouth. There is the perfect amount of blueberries in the cake that...
Author: Mary Louise
"My adaption of The Original French Market Cafe's signature dessert."
Author: Kelly Hover Martin
Next time you need a something to take to a meeting or social event, here's a quick and easy coffee cake... a real crowd pleaser!!! Using different pie fillings you can make this seasonal!!! Note: When...
Author: C P
How to make Sicilian Potato Bake (Hash Browns & Mozzarella)
Author: Abby Johnson @abbers
From the Yummy Life Website! I just love making these, they are so good with your Sunday morning breakfast!
Author: Angela Pietrantonio @mrsjoepie
Quick, easy and delicious. Also great if you sprinkle in 1 cup of your favorite ingredient, such as: chocolate chips, pecans, coconut, raisins, walnuts, etc.
Author: Penny R
What a delicious weekend breakfast for family or guests. It has everyone's favorite breakfast foods combined into one dish. Add some fresh fruit on the side and you'll look like a kitchen genius!
Author: Cathy Nunn
The combination of blueberries and peaches isn't that commonly used like other combinations... but it should be. These muffins are tender and melt in your mouth. What we really loved is that they're not...
Author: Beth Streeter
This is my grandmas receipe, made totally from scratch. Best right out of the oven but still great warmed up in the microwave. Its very quick and easy to make and it makes your house smell amazing!
Author: Penny Bond
Homemade waffles are an easy breakfast. These lemon poppy seed ones with a simple blueberry sauce on top are amazing. The waffles themselves are slightly lemony. Just enough to give them a fresh flavor....
Author: Jamallah Bergman @pmyodb1
I got this from my sister (she got it out of a cookbook somewhere). I had planned to make these for breakfast, but got started way too late. They're not so bad for dessert though!
Author: Laurie Roberts
Here is the portuguese sweet bread to go with the Portuguese Bean Soup. Dunking sweet bread into your soup . . . ummm, it's another comfort food I would like to share.
Author: Jo Anne Sugimoto
Got this recipe in high school home economics class. From my recipe notebook. 1964 These are especially good and tasty on a cold winter morning.
Author: Marcia McCance
For my birthday my friend took me to breakfast and we had these instead of a birthday cake. They were unbelievable and worth every calorie.
Author: Kimi Gaines @kimijo
Nutritional Facts Servings = 8 Fat = 9 g Carbohydrate = 7 g Protein = 11 g Sodium = 310 mg Got this recipe in my email from Diabetic Connect, and decided to give it a try this morning. I added a little...
Author: Lance Washburn
I have used strawberry, grape and peach jello and are all very good. The juice from the mashed figs is your liquid. You may have to adjust your times on cooking as I did and put my times in the directions....
Author: margaret brown
Apple butter is one of my favorite fall treats. There are so many things that it can be used in. When I stumbled upon a Caramel Apple Butter in one of my favorite kitchen supply stores, I knew I would...
Author: Teresa Jacobson
This recipe is very similar to monkey bread. It was very easy to make - we love preparing something the night before and just having to pop it in the oven. (It looked like you worked really hard while...
Author: Melinda Stern
A friend gave me this recipe and it has become one of my favorites. We were camping in California and she brought us over several pieces of this delicious cake warm just out of the oven. I hope you enjoy...
Author: Leila Rockwell
You got to try these! The restaurant sadly burnt down so the website is limited though the recipe is on there. I remember these from when I was a little kid.
Author: malinda sargent
This makes a wonderfully rich, and decadent holiday dessert, with pecan praline sauce dripping down the side. Yum!
Author: Michele Feuerborn