When I worked at the bank I had a customer who use to always come to my window to make his deposits for his business. He owned a bakery. He always smelled like doughnuts! lol I asked him one day if he...
Author: Dorene Nagy
If you're from Pennsylvania, you will definitely know what a Whoopie Pie is! Others refer to them as "Gob Cakes." No matter what ya call it, if you love chocolate,you'll love this treat! Every now and...
Author: Megan Todd
I wanted to be able to fine this info again easily and thought others might find it interesting, too.
Author: Marcia McCance
What a treat to have alongside your morning coffee! The perfect amount of sweetness... Check out more of our amazing cake recipes!
Author: Amy Borne
Easy, delicious and healthy Kraft Minute Tapioca Pudding recipe from SparkRecipes. See our top-rated recipes for Kraft Minute Tapioca Pudding.
This is another quick and easy Sugar Free Dessert idea, when you really do not feel like cooking, or don't have a lot of time. I turned this Pillsbury Sugar Free cake mix into a Blueberry pound cake by...
Author: Rose Mary Mogan
Recipe for JEllo Classic Lemon Meringue Pie
This is a recipe handed down from generation to generation originating in Hungary. When I make them I double the recipe, and use a variety of different fillings. We only make these at Christmas to give...
Author: Kim Martin
Another delicious dessert salad. **this is a net picture**
Author: Karla Everett
This is my SIL, Becky's, Great Great Uncle Lee A. Harley's Dark Fruit Cake recipe. It has also won several blue and red ribbons at the South Carolina State Fair in the 60s and 70s. It is a 7 pound cake....
Author: Marcia McCance
There is just one word to describe this apple cinnamon loaf, and it's delicious!
Author: patricia taylor
When I was a kid, we had a "snack bar" at our middle school where you could buy all kinds of goodies. Gold Bars were very popular & always sold out quickly. I love how easy they are to make & the compliments...
Author: Lisa Story
I make these cookies every Christmas, Usually in the shape of a tree. They are one of my favorites. I sprinkle with colored sanding sugar or decorate with silver dragees. I think the silver dragees make...
Author: Julia Ferguson
This is like having a ooey, gooey, chocolate brownie that didn't quite finish cooking in the center.. Yumminess!
Author: Staci Ojeda
The recipe is super simple to make and it feeds a crowd. It uses ingredients right out of the pantry. This bread was so good as a kid, I can still taste it.
Author: Jody Wood
This cake I first tasted in a speciality Bakery, It is to Die For. I actually went back and bought a 2nd cake. ( My Hips really needed that 2nd cake ya know) Photo is from the bakery. I have since searched...
Author: FREDA GABLE
This bisquick blueberry cobbler is quick and easy- your friends and family will think you spent all day making this delicious dessert!
Author: Pat Duran
The mint and melted chocolate topping is decadent on these brownies! I got this recipe from my mom, but I'm not sure where she got it from. A delicious brownie variation I've never seen anywhere else!
Author: Michelle M
I never heard of "Chocolate Rolls" until I married my husband. These were a family favorite when he was growing up so I eventually learned how to make them even though my mother-in-law did not use a recipe..I...
Author: Karen Mahan
Nutty Buddy bars are a classic childhood dessert and this recipe really does bring the essence of that flavor to life. This has so many wonderful layers. We love the peanut and waffle cone crust. The hint...
Author: Suzanne Marzano
Easy, delicious and healthy Almond Flour & Greek Yogurt Cake recipe from SparkRecipes. See our top-rated recipes for Almond Flour & Greek Yogurt Cake.
Living in Mass I have the privilege of taking the T to Boston and every now and then and getting some Lobster Tail's at the Italian bakeries, this one is by far my favorite...........
Author: Angela Pietrantonio
I have been trying to convert a lot of my dessert recipes to be low sugar lately. So many of my family and friends are diabetec and have to restrict sugar. I have reversed my diabetes thru exercise and...
Author: Dee Stillwell
This luscious lemon dessert was requested by a co-worker for her birthday. The Pecan Sandies crust is at the suggestion of Kimi Gaines, who uses this for her 4-layer chocolate dessert.
Author: Stephanie Dodd
As a child I can rememeber my grandmother making these little pumpkin empanadas. They were so delicious. We would have them for dessert or for breakfast. Craving them; I bought a large beautiful pumpkin...
Author: Juliann Esquivel
Bit O' Honey has always been one of my favorite candies. It's hard to find anymore so when I found this recipe, I was so excited. It is really good.
Author: Jeanne Benavidez
This dessert was originally suppose to be a French Apple Pie, but because I omitted the milk, I am just referring to it as an Apple Dessert. It is easy and quite simple. I used apples that I did not want...
Author: Rose Mary Mogan
The first time I made this fudge I couldn't believe how amazingly easy it was. And it is just as good as it was easy to make.. Try it, in a pinch it's great!
Author: Cassie *
I saw several recipes for Pumpkin Dump Cake. I tried one of them. And then thought how much my diabetic friends would love this. . .so, I have done a little tweaking. This is what I came up with. This...
Author: Cheryl Chavez
This recipe is one my Grandmother came up when she was first married . She named it heavenly rice, & it has been served every xmas & thanksgiving : )
These jiggler eggs are so much fun. Kids of all ages get a kick out of them. I hadnt made them for a while. I made them this year for Easter. As I was shaking the jigglers out of the mold and into the...
Author: Adrienne May
This recipe was given to me by my Mexican "mom" Redi, the mother of an exchange student I went to school with. Ninive, the exchange student, and I became great friends while she was here in the US and...
Author: Aurora McBee
If you are a pecan pie lover this is a recipe for you. More servings of a favorite flavor.
Author: Sharon Whitley
Sfoliatelle-meaning many leaves/layers (pronun. SFOL YA TELL) My family has been making these longer than I existed even though we are from Bari, Italy. The history is that the pastry was born in Naples,...
Author: Annamaria Settanni McDonald
AARP Magazine project director , Elizabeth Andress, Ph.D. says, "When processing food the National Center for Home Food Preservation, has the following advice: Follow tested recipes carefully.Glass jars...
Author: Pat Duran
Got this from my HS cooking class -- easy and good -- can be used to ice ... whatever you want... from cake to cinnamon rolls or cookies.
Author: Marcia McCance
As a child I can rememeber my grandmother making these little pumpkin empanadas. They were so delicious. We would have them for dessert or for breakfast. Craving them; I bought a large beautiful pumpkin...
Author: Juliann Esquivel @Juliann
This is an old recipe of mine. I'm not sure where I got it from. I changed the fillings in them. This is one recipe made 4 ways. It can be made even 5 or 6 ways. Each egg has it's own flavor. Peanut Butter,...
Author: Nor Mac
Another of my grandmother's recipes I found. She really loved presentation of food almost as much as she loved making food. :)
Author: christina obrien
My co worker's wife gave me this recipe. I made it for a work breakfast last month and they LOVED it. I have not been able to find the frozen blintzes in my local grocery, but they live in an area that...
Author: Melanie B
My Aunt & mother made this all the time, best cake ever!
Author: Linda P
This is not my own recipe but I made it this weekend and my husband loved it. I thought it was the best peach cobbler recipe I have ever made. I found this recipe on Allrecipes and was submitted by aeposey...so...
Author: Kathy Roberts
Oh, these brownies brought back childhood memories. They reminded me of my grandmother's brownies. The buttermilk helps make these super moist. And that icing? Tops them off perfectly. So chocolaty, so...
Author: penny jordan
Apples really aren't at the top of my "favorites" fruit list, and I've never tasted a crisp that made me think about it all day...until now. This in another FABULOUS recipe from my daughter, Cara!
Author: Karen Petree
We use to have these on the 4th of July while the kids did their own fireworks show in front of grampa's house and at Christmas after opening presents. It brings back many warm memories.
Author: virginia duncan
Wow, this coffee frosting is fantastic. It's very fragrant and tastes as good as it smells. We were a little concerned that the instant coffee granules would make the icing gritty, but it doesn't at all....
Author: Amy Barrett
I can't imagine anything more luscious than pineapple and cream cheese together in a beautiful cheesecake! This one is calling my name. Recipe & Photo: kraftrecipes.com
Author: Ellen Bales