I happen to of found this delicious side dish recipe at food.com. I love the combination of the corn, bacon, and sour cream. This is one side dish I'm sure your family will enjoy.
Author: Cindi M Bauer
I like trying didn't types of stew instead of beef stew or the time, So I came up with this recipe.
Author: emilie post
A great bbq or potluck dish - recipe from Trisha Yearwood.
Author: Daily Inspiration S
Our family has eaten fried hominy sense I can remember...I fix it for breakfast or dinner..It is real tasty with trout or salmon patties..Sometimes I'll just fix it and eat it by itself...
Author: JoSele Swopes
The original recipe calls for cherries but that didn't sound very appealing to me, so I chose craisins instead.
Author: Belinda Loucks
My Mother-in-law used to make this wonderful salad for all our family gatherings.
Author: Donna Fluharty @hubbyluv
This recipe ans photo posted by Taste Of Home. Great recipe to use on those cucumbers in the veggie drawer of the fridge- before they go bad. These bake up with a delicate flavor of cucumber. A baking...
Author: Pat Duran
My family loves this fresh crispy salad. I got this recipe many years ago from a co-worker. It is different from most oriental salad recipes in that it does not use the ramen noodle spice packet.
Author: Nichole McGhee
Here is a simple recipe for an awesome dip. I had a similar dip like this at the Old Ebbitt Grill in Washington DC. Didn't get the actual recipe, but I had a good idea what was in it. It goes well with...
Author: Andy Anderson !
WEB PHOTO I just saw this on All Recipes.com, but it is a recipe I have used many times over the years. A wonderful savory sweet appetizer - and too easy not to make for parties.
Author: CONNIE BOLDA
These are the first to go on the party trays I make. They are simple to make and tastes great.
Author: Connie Deitz
Whenever I need a large pot of baked beans for a church pot luck or family dinner, this recipe fits the bill. They're so easy to do and you can make them a day ahead, they're even better the next day!
Author: Elaine Bovender
I made these the other night, and were delicious, and so easy!..my kiddo's gobbled them right up.
Author: Cassie *
With this recipe you can dehydrate about any cheese for a shelf life of up to 10 years. I found it on ehow.com
Author: Stormy Stewart
This is a fast and easy way to jazz up Crescent Rolls
Author: Lynda Sweezey
I played with cornbread recipes until I made a batch my husband would actually eat. It's similar to spoonbread, but not as eggy. Very moist and pretty sweet, this is NOT southern cornbread! :)
Author: Aurora McBee @aurora
This recipe is from my grand mother. I am from Indiana orginally and our sweet corn is very hard to beat for flavor. To make the season last longer, I buy up as much of the peaches and cream corn on the...
Author: Patricia Clevenger
A great recipe from the famous Apple Barn in Pigeon Forge TN!!!!! This is a great side chow chow type dish!!! Hope you enjoy it.
Author: Dave T.
I have made this Cranberry Orange Sauce for ages and recently decided to can it. It turned out GREAT and looks gorgeous in the jars, too! Take advantage of low prices on fresh cranberries around the Holidays...
Author: Tess Geer
Who knew that sausage and apples in baked beans would be so good?! The spicy/sweet combination in this recipe is divine. Chunks of apple are a tasty surprise and pair well with the sausage. There's only...
Author: Cindy Ferguson
I don't get take out very often, but when I do, it's almost ALWAYS chinese. It's certainly my weak spot. The down side is, I don't actually know what is going into this delicious food. Sometimes I don't...
Author: Foody Schmoody @Foody_Schmoody
This was inspired by an Amish recipe; I love Amish cooking and have several Amish cookbooks!
Author: Kimberly Kay @KimberlyV65
Important information on cooking with Cocoa.
Author: Bonnie Beck @sailboat
They say a way to a man's heart is through his stomach and with this baked beans recipe it really is. These beans are hearty with ground beef, bell pepper, and onion. Sweet, spicy, and tangy, serve these...
Author: Jenny Moretz
I like real butter, but it takes up a lot of room in my freezer,. Because it's always better when you can get it on sale. When i found out how to can it, that really freed up some space in my freeze.And...
Author: Pepper Harris
These are very tasty baked beans and lower in sodium, sugar and fat, but you don't miss anything with the flavor!!!
Author: Lynn Socko @lynnsocko
Lately, I have noticed a boom in the popularity of this humble dish, so I will share this recipe from my husband's grandmother. She made it in a wood-cook stove up until the 80s when she finally gave in...
Author: Amanda __ @Bobanda
I love any kind of bean or veggie so this is a hit in my books. This recipe is easy to throw together and tastes so good. Great served with beef, pork, chicken or fish. I like my succotash creamy so I...
Author: Jeanne Benavidez
This is a great side dish,serve with baked chicken or fish.Sometimes you just want something different.7/1/13
Author: Karl Strasser
This has been a family favorite for over 100 years... with just a few ingredient updates... and canned beans vs dry beans... canned biscuits vs fresh homemade biscuits... Home made Bar- B- Que sauce vs...
Author: Colleen Sowa
Healty (ier) nachos! So good with the warm goat cheese... this is enough for one person; a perfect lunch!
Author: Monica H @MonisiaH
This is my grandma's recipe for potato dumplings that my dad and his eight brothers and sisters grew up on. It just isn't a Czech meal if you don't have dumplings!! My dad taught me to make potato dumplings...
Author: Sheila Kremer
A fantastic and easy way to make Italian sausages. Outside the sausage is a nice golden brown and slightly crisp while the inside stays tender and juicy. We sliced the sausage and couldn't stop snacking...
Author: Colleen Sowa @colleenlucky7
These are sour cream and chives mashed potatoes with a little extra ingredients , Its hard for me to have potatoes that are just plain. This is a borrowed picture but thats what they look like.
Author: Karla Everett
This is a real winner in our house.I needed to use up some corn and found this and decided to try it and boy it has been a big success! We like it with fresh eggs.
Author: Pepper Harris
"Fried" and "Grits" are two words that every true Southern cook uses regularly. Combine them, and you get a Southern version of New England's "Fried Cornmeal Mush" that brunch guests will love. Or, start...
Author: Susan Feliciano
In 1950, and after watching grandpa Curl skin the big ole catfish he just caught in an Indiane creek,...by nailing it to a tree and pulling off the skin with his trusty ole plyers...YUCK! I wasn't sure...
Author: Nancy J. Patrykus
The bacon and onion give these pierogi so much more better flavor. I make them and take orders from friends to serve with their holiday dinners. P.S See my mashed potato pierogi recipe.
Author: Mary Lee
Prepare for big smiles after watching someone bite into these macaroni and cheese balls. Once you bite through the crispy outside, the center of the ball is gooey, cheesy and everything you love about...
Author: Kathy Schroeder
A simple side dish that's sure to be a hit at your next cookout.
Author: Vicki Butts (lazyme)
This recipe has become part of my Prepare Mix file. It has an unknown author! We all use Stovetop Stuffing..and I find myself always out so.....
Author: Susan Cutler
what a great healthy way to do dressing, for the holidays or just when your in the mood for it.
Author: Teresa Green
This salad is cool, tangy and healthy! The perfect accompaniment to grilled chicken or fish. It's customizable-use the veggies you like! Always start with your cooked cooled quinoa and add a zesty vinaigrette,...
Author: Susan Din
My mother made these when I was growing up. They are, by far, the best baked beans ever! This is another one of those recipes that I have to give out whenever I serve it. This is perfect at any BBQ!
Author: Michelle Hickey
This is all 8 of my children's favorite side dish! It's sweet and delicious. Everyone asks for the recipe, and it couldn't be easier. No one can believe there is sour cream it here. Great to bring for...
Author: Michelle Procopio
Our family loves my baked beans but I have added smoked sausage and beef to it to take to a potluck and it was a hit! This recipe makes a large amount but you can cut the recipe in half.
Author: Gay Farrar
A great topping on any burger, steak or steak sandwitch.
Author: Stormy Stewart @karlyn255