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Easy Shepherd's Pie

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Author: Philadelphia

PHILADELPHIA® Classic Cheesecake

When searching for a simple, delicious dessert that's sure to impress, look no further than this traditional cheesecake.

Author: Kraft

Our Best Cheesecake

Not only is this our best cheesecake-a rich, creamy, cherry-topped showstopper--it's also one of the easiest to make!

Author: Philadelphia

Baked Penne

This version of the Italian-inspired classic dish combines ground beef, peppers, and sauteed onions, baked with penne and PHILADELPHIA Italian Cheese and Herb Cooking Creme, and topped with Mozzarella...

Author: Philadelphia

Corn Souffle from PHILADELPHIA Cream Cheese

This light corn souffle with lots or corn and cheese is easy enough for weeknights and fancy enough for guests.

Author: Philadelphia

Party Cheese Ball

Serve this cheese spread on special occasions with whole wheat crackers, pita chips and cut-up celery.

Author: Philadelphia

Three Cheese Chicken Penne Pasta Bake

Chunks of chicken in a creamy tomato sauce with basil and fresh spinach are baked with multi-grain penne pasta and topped with cheese.

Author: Philadelphia

Fettuccine Alfredo with Chicken

Creamy sauce, succulent chicken, perfectly al dente pasta, a sprinkle of fresh herbs . . . all that's missing is the waiter and the check.

Author: Philadelphia

Mini Cheesecakes from PHILADELPHIA®

Mini cheesecakes topped with whipped cream, blueberries, and lemon zest make elegant little individual desserts.

Author: Philadelphia

PHILADELPHIA Marble Brownies

Rich chocolate brownies have found the perfect complement with the addition of a sweet PHILADELPHIA Cream Cheese mixture. Use your favorite brownie mix for a quick and easy elegant dessert.

Author: Philadelphia

PHILADELPHIA® New York Cheesecake

This classic cheesecake topped with cherries is a special occasion indulgence that will serve a crowd.

Author: Philadelphia

Easy Chicken and Broccoli Alfredo

Fresh broccoli and tender chunks of chicken breast are combined with a creamy sauce flavored with Parmesan cheese and basil, then mixed with hot cooked fettuccine.

Author: Philadelphia

PHILADELPHIA® 7 Layer Mexican Dip

So easy to make and eagerly eaten, this classic layered dip uses spicy cream cheese, guacamole, salsa, cheese, lettuce, and olives for a true crowd pleaser.

Author: Philadelphia

Fiesta Chicken Enchiladas

Great recipe! I used the green chile enchilada sauce instead of the salsa. This was the best!! Everyone went back for thirds!

Author: Philadelphia

Sassy Tailgate Sandwiches

From Real Women of Philadelphia 2010 Host Caryn Ross: Hawaiian bread rolls provide a subtly sweet contrast to the savory flavors of ham and PHILADELPHIA Chive and Onion Cream Cheese. The sandwiches are...

Author: Philadelphia

Bacon Appetizer Crescents

Crescent roll dough is rolled with a PHILADELPHIA Cream Cheese and bacon mixture for a savory afternoon or dinner-time treat.

Author: Philadelphia

Chicken in Creamy Pan Sauce

Chicken breasts simmered in a creamy sauce make an easy but elegant dinner.

Author: Kraft

PHILADELPHIA OREO No Bake Cheesecake

On a chocolate cookie base, this easy no-bake cheesecake is filled with more chopped cookies for a winning taste combination.

Author: Philadelphia

Quick Pasta Carbonara

The rich flavors of bacon and green peas combine with a cheesy, creamy sauce to serve with hot, cooked pasta.

Author: Philadelphia

PHILADELPHIA® Fruit Pizza

On a baked cookie 'crust,' arrange sliced kiwi, berries and mandarin orange segments on a creamy layer of 'sauce' for a pretty summer dessert.

Author: Philadelphia

Chocolate Covered OREO Cookie Cake

Be warned: According to readers, if you serve this delectable treat as a birthday cake, you'll be starting a tradition. One that's going to be tough to break.

Author: Philadelphia

Cream Cheese 'n Herb Cucumber Bites

So fast and easy, hollowed out cucumber 'boats' are filled with a creamy chive and onion mixture with grated carrots, then cut into bite-size pieces.

Author: Philadelphia

Creamy Tomato Basil Pasta with Chicken

A few fresh ingredients transform chicken and pasta into this simple and creamy flavor-filled dish.

Author: Philadelphia

PHILADELPHIA Double Chocolate Cheesecake

Crushed chocolate sandwich cookies form the base of this creamy, chocolatey cheesecake topped with blueberries.

Author: Philadelphia

Pumpkin Swirl Cheesecake

Gingersnaps and pecans form the crust of this fabulous fall cheesecake. Plain and pumpkin batters are swirled together for a pretty marbled effect.

Author: Philadelphia

PHILADELPHIA New York Style Strawberry Swirl Cheesecake

This delicious creamy cheesecake is baked with a flavorful swirl of strawberry jam, which not only makes it taste fruity, but look sensational, too!

Author: Philadelphia

OREO Cheesecake

An OREO Cookie crust adds a chocolate flavor dimension to this classic, creamy vanilla cheesecake.

Author: Philadelphia

Grilled Salmon with Creamy Pesto Sauce

This velvety and versatile sauce is also delicious served with chicken or other varieties of fish. For even more flavor, additional pesto could be brushed over the salmon before grilling.

Author: Philadelphia

PHILADELPHIA Vanilla Mousse Cheesecake

After baking, this creamy vanilla cheesecake on a vanilla wafer crust gets a second layer of cream cheese with whipped topping and more vanilla for an elegant, special occasion dessert.

Author: Philadelphia

Spaghetti a la Philly

Your favorite spaghetti sauce gets a delicious make over when combined with cream cheese and cooked ground beef. It's mixed with hot cooked spaghetti for an easy supper.

Author: Philadelphia

Creamy PHILADELPHIA® Pasta Primavera

Penne pasta is combined with boneless chicken breast, red bell pepper, fresh asparagus, and zucchini in a cream sauce.

Author: Philadelphia

Creamy Crab and Red Pepper Spread

Sweet, tender lump crabmeat in a creamy spread with green onions and red peppers makes for an upscale appetizer spread.

Author: Philadelphia

Our Best Cheesecake

Not only is this our best cheesecake-a rich, creamy, cherry-topped showstopper--it's also one of the easiest to make!

Author: Philadelphia

Baked Crab Rangoon from PHILADELPHIA®

What's old is new again, and so's this classic appetizer. Crispy won ton wrappers hold a creamy mixture of crab meat for a better-for-you bite that will never go out of style.

Author: Philadelphia

Barbecue Bacon Party Spread

There's a new player at your football party, and it's got game. This creamy, spicy, cheesy dip-with bacon, no less-will give you a clear home-field advantage.

Author: Philadelphia

Farmhouse Chicken Dinner

Chicken breasts in a seasoned flour coating are pan-fried till golden brown, then simmered with carrots and onions in a flavorful skillet sauce, placed on hot cooked brown rice, and sprinkled with fresh...

Author: Philadelphia

Ham and Cheese Pot Pie

Warm ham and cheese go together like broccoli and cauliflower. And we've put that in the mix, too. Our hearty, creamy pot pie looks restaurant-worthy and tastes even better.

Author: Philadelphia

Deep Dish Chicken Pot Pie

A flaky crust surrenders to a warm veggie-and-chicken mixture infused with a savory sauce. Even better, this makeover is smarter than the classic version. Dig deep.

Author: Philadelphia

PHILLY Shrimp Cocktail Dip

The procrastinator's dream recipe: 10 minutes to party time is all you need to turn 5 ingredients into a savory app. Better snag a scoop quickly-these bites won't last long.

Author: Philadelphia

Chicken Parmesan Bundles

Chicken breasts are rolled around a spinach and cheese filling, adorned with a crumb coating, then baked and topped with pasta sauce and mozzarella cheese.

Author: Philadelphia

Spinach Lasagna Rolls

Spinach, Parmesan, mozzarella, and cream cheese make a flavorful filling to roll up in cooked lasagna noodles. The rolls are topped with pasta sauce and additional Parmesan cheese, then baked until hot...

Author: Philadelphia

Make Ahead Spinach Phyllo Roll Ups from PHILADELPHIA®

A delicious mixture of cream cheese, chopped spinach, and feta cheese is rolled up in phyllo sheets and baked for a delicious appetizer that can be prepared ahead or even frozen.

Author: Philadelphia

Easy Tiramisu Pie

Strongly brewed coffee is drizzled over layers of vanilla flavored wafers and creamy vanilla pudding in this quick and easy version of the classic Italian dessert.

Author: Philadelphia

Watermelon Pops

Layers of raspberry, cream cheese and lime look like watermelon slices with chocolate chip 'seeds' in these tasty frozen pops.

Author: Philadelphia

White and Gold Pizza

Melting cream cheese onto the crust of this 3-cheese pizza keeps the dough tender and provides a creamy sauce-like base for the caramelized onions and toppings.

Author: Philadelphia

Creamy Jalapeno and Pulled Pork Quesadilla

Spicy cream cheese, pulled pork, and veggies make quick and tasty quesadillas.

Author: Philadelphia

Sweet Chili Cream Cheese Dip

This is the perfect solution to unannounced guests! Hot and saucy dip in less than two minutes!

Author: Philadelphia

ChocoFlan

'Awesome' and 'genius' are used to describe our deceptively easy caramel-chocolate showstopper.

Author: Philadelphia

Chocolate and Peanut Butter Ribbon Dessert

Peanut cookies form the crust of this light layered frozen dessert with chocolate and peanut layers, topped with a garnish of cookies and whipped topping.

Author: Philadelphia

Rosemary Roasted Chicken and Potatoes

A whole chicken is stuffed with a herb-seasoned cream cheese mix and roasted with red potatoes flavored with rosemary, green onions, and bacon.

Author: Philadelphia