Author: Maria Helm Sinskey
Author: Erin Renouf Mylroie
Ask anybody's nonna: Making Sunday sauce is not an exact science. You can use other meats-like thick pork chops or short ribs-in place of or in addition to the ones listed here.
Author: Bon Appétit Test Kitchen
Author: Victor Commisso
Discover your new go-to recipe with these Slow-Cooker Saucy Meatballs. Simmer these Slow-Cooker Saucy Meatballs in the slow-cooker for amazing flavor.
Author: My Food and Family
Author: Evan Kleiman
Author: Sophia Loren
This dish borrows the flavors of shish barak-lamb and pine nut dumplings form the Levant-and spins them in a pasta direction. No dill? Chives and parsley would be great. No lamb? Use another ground meat...
Author: Sohla El-Waylly
Everyone I have prepared this for absolutely loves it! A lovely mix of diced chicken breast, sweet or hot Italian sausage, potatoes, and sliced hot cherry peppers combined with a white wine sauce, then...
Author: HEATHER M.
This dish is simple but elegant, and excellent if you're looking for something that's full of flavor without the heaviness of a cream sauce. Garnish with grated Asiago cheese as desired.
Author: ECLECTIC78
The truffle and bacon flavors add a depth to the Gorgonzola and Gruyere combination in this shrimp mac and cheese!
Author: Balancing Cinderella Recipes
Author: Bon Appétit Test Kitchen
This pasta is a very delicious take on my favorite sandwich, the Philly cheese steak.
Author: Cadzima
Author: Shullie Neumark
Delicious and buttery macaroni and cheese like mom used to make.
Author: PASTABOY
A simple and fast chicken Cordon Bleu in lasagna form. Creamy, delicious, and satisfying.
Author: fotoe!78
This quick pasta with tomatoes and zucchini is bursting with flavor, juicy, and packed with fresh vegetables. It makes a terrific vegan family meal ready in about 20 minutes!
Author: Katia
Author: Madeleine Kamman
Take the time to really cook the onion and garlic until they're completely soft-this encourages them to give up all their goodness to the velvety-rich tomato broth.
Author: Andy Baraghani
A Vietnamese-inspired soup for using up your Thanksgiving leftovers.
Author: Bon Appétit Test Kitchen
If your largest skillet isn't large enough to hold 12 oz. pasta and toss everything together, dump the mixture back into the pot from cooking the rigatoni and toss.
Author: Claire Saffitz
Author: Kevin Taylor
Broccoli would be just as good in this pasta recipe, as would diced winter squash such as butternut or acorn.
Author: Claire Saffitz
Author: Sheila Lukins
Lots of fresh herbs and plenty of lime juice make this summery noodle salad super refreshing.
Author: Jill Dupleix
Leave them feeling satisfied when you serve this Rigatoni with Chicken Bolognese for dinner. Chicken, vegetables and pasta come together in this hearty Rigatoni with Chicken Bolognese dish that can easily...
Author: My Food and Family
This creamy, cheesy pasta dish is very rich and has a subtle, fruity flavour. It was an experiment that turned out to be delicious. Enjoy.
Author: SHAGGYDEE
Flavorful American-style goulash is a complete, one-pot meal that never fails to please. Add this comforting dish to your everyday dinner schedule.
Author: Diana Rattray
Let's dive head-first into this one-pot pasta dish, full of rich and creamy everything! Your family will love this weeknight dinner, and you'll love how quickly you can make it!
Author: Diana71
We love having a warm, cheesy pasta casserole on the table, and four kinds of cheese make this one extra special.
Author: My Food and Family