Dr. Oz recommended cauliflower sauce in place of Alfredo. A little cream, red pepper, and garlic can be added for flavor. Let me know if you have any suggestions to improve color or taste. Garnish with...
Author: tlcampbell
This recipe was a flying by the seat of my pants, sauteed abalone in lime juice and garlic. Everyone in the family loved it.
Author: Jocelyn Kent
The following recipe is a potent variation of the traditional penne all'arrabbiata. Hot sausages, peppers, onions, and fennel seeds maximize the spiciness of the dish. The recipe is adapted from the Scrumpdillyicious...
Author: TasteAtlas
Truly 'comfort food,' this yummy lasagna is a unique variation on a classic favorite. The white sauce complements the chicken and ham perfectly with just a hint of nutmeg. The broccoli can be decreased...
Author: ANGELSHARK
This is a great main dish or a very good side dish!!
Author: CORWYNN DARKHOLME
Easy, elegant, spicy and only needs a salad to go with it. If needed, reduce Cajun spice to taste.
Author: C
Pasta with peas and bacon is an easy and delicious pasta dinner recipe and a great way to use that bag of peas in your freezer. We make ours with healthy yogurt, lots of peas, a squeeze of lemon, and just...
Author: Kristen Stevens
This is a fast one-pot meal with chicken, mushrooms, and Boursin® that my kids love. You could also omit the chicken or substitute other vegetables.
Author: ttalba
Fresh basil pesto, mixed with pasta of your choice. I used orecchiette pasta, fresh gulf shrimp, and threw in some Champagne tomatoes at the end.
Author: Chef Approved Productions
A quick and easy pasta dish that utilizes lots of vegetables. Very healthy, too!
Author: Patrica Garcia
A light and healthy pasta dish. Make certain to use high quality tomatoes, preferably fresh. 102
Quick 30-minute Spaghetti with Spinach and Gorgonzola, is a simple easy quick dish to prepare. The flavors of the spinach, and the cream that forms from the Gorgonzola is a perfect pair to that perfectly...
Author: Loreto and Nicoletta
Broccoli and sausage pair up for an indulgent veg-heavy pasta dinner.
Author: Adam Rapoport
These is one of my go-to recipes for a quick, healthy midweek meal though it is good enough for guests, too. We eat a lot of garlic in our family, but you can of course reduce the amount.
Author: Rita
I've become a little obsessed with the dried pasta brand Rustichella d'Abruzzo. Though it costs two to three times more than normal brands, it makes every pasta dish I attempt taste better. Pasta...
Author: Nick Kindelsperger
Quick-cooking squid is perfect for a weeknight dinner. Look for it at a reputable fish monger or in your grocer's freezer section.
Author: Alison Roman
Quick and easy decadent creamy Alfredo. 213
This is an easy dish and can be made with different variations. It's also good with chicken breasts, or other seafood such as crawfish tails, scallions or crab meat. Also great with angel hair pasta instead...
Author: Bonnie Lang Turnage-Mortgage O
Author: Alison Roman
This Cajun Shrimp mac and cheese is creamy, spicy and totally delicious!
Author: Tanya Schroeder
Yum! This casserole is a delicious and easy way to use up leftover holiday ham. It's creamy, cheesy, and very tasty. The recipe comes together in a snap and the whole family will love it.
Author: Bonnie Oechsle @ScrapsGourmet
In this recipe, a creamy parsnip purée stands in for a traditional béchamel.
Author: Rozanne Gold
Tagliatelle pasta topped with a fragrant, colorful porcini mushroom sauce which includes carrot, red bell pepper, red wine and herbs. This recipe is from The WEBB Cooks, articles and recipes by Robyn Webb,...
Author: Robyn Webb
A few years ago, a dear friend and great cook, made this dish for me and my husband, and it tasted like food from a fine Italian restaurant. I had never added cream to my sauce before and wasn't quite...
Author: Angela (Grammy) Derby
Pan-roasted garlic is stirred with spaghetti, balsamic vinegar, tomatoes and a medley of dried basil, marjoram and oregano in this quick and easy dish. The heat from the spaghetti warms the fresh tomatoes,...
Author: GYPSY-WITCH