Pumpkin pie is an iconic American pie that's a must-have during the holiday season. The best part of pumpkin pie is that a homemade pie can be prepared in minutes. Sweetened condensed milk makes this version...
Author: Kitchen Crew @JustaPinch
If you don't tell anyone this is sugar free they will never know.
Author: Mercy T @mercycooks
My Grandma's recipe and it's purely Southern. This is pretty full-proof unless you over bake it. For those who like desserts that are less sweet, cut down on the amount of sugar. It's always a favorite...
Author: Barbara Scott
A favorite at our house, especially if we need a quick dessert! You never taste the vinegar....it taste like a lemon pie! Promise!
Author: Debbie Brooks
This is my Great-Grandmother Alice's award-winning pie! This is one of the pies she made for the restaurant she owned in Sebastopol, California. Enjoy!
Author: BAKERZOLLER
This pie is very rich, and has been in our family for many years.
Author: KAREN PADGETT
This chocolate and vanilla layered pudding pie is a perfect treat for a hot day. No baking required, and it is really easy too.
Author: JHWILSON
This is a classic. If you've never made this, don't be scared off by the vinegar. This a rich and delicious pie!
Author: Gretchen ***
This shell is great for your favorite ice cream or cream pie.
Author: Pat Duran @kitchenChatter
So delicious and SO easy. A chocolate mousse type filling with caramel and pecans, topped with more chocolate...what's not to love?
Author: Chris T. @chrisb64
This has been a family favorite since the 1970's when my grandmother made them. No fewer than 3 of my aunts commented when I posted this picture on Facebook about how they were their favorite fall treat....
Author: Laurie Sanders @rhinemaidens3
This is SO easy yet GOURMET enough for very SPECIAL OCCASSIONS!Really great receipe.
Author: Lana Bade @Sunflowercooks
The real beauty of this recipe is its ease and versatility: it's simple to whip up, and can be eaten as a celebratory dessert, a breakfast snack, or a teatime treat.
Author: Sarah Baird
This was my grandmother's recipe. She lived to be 93 and cooked right up until. It has always been my favorite pecan pie recipe.
Author: Christi Johnson @johnsoncc
I will post a photo as soon as possible, but for now believe me when I say this is a wonderful recipe that isn't as sweet as traditional pecan pie's. If you love dessert but aren't into killer sweet then...
Author: Tiffany Vann
We had this at a church pot luck and my husband searched out who made it and got the recipe from her. It is fabulous
Author: Ka Garrett @FarmerMOM
From my Mamaw's recipe collection.
Author: Chrystal Cackler @journeyrock92
So yummy you feel guilty by eating it.
Author: Kimmi Knippel (Sweet_Memories) @KimmiK
The only change I made to this recipe is the amount of strawberries I used. It calls for a pint (2 cups), but once I placed them into the baked crust, it just looked really skimpy. So, I decided to just...
Author: Angela (Grammy) Derby @Angela_Derby
This pie is so delicious and refreshing. It was given to me many years ago by a friend in New Mexico.
Author: Dee Stebbins
I cannot take credit for the Crust recipe its a single crust recipe off BHG (Better Homes & Gardens cookbook) I have used this recipe sense I was a teenager and seems to be my favorite... The apple pie...
Author: Heidi Edwards
This recipe was handed down to me from my Nana who said it has been in our family for at least 200 or more years. Everyone who eats this crust always says it's the best they've EVER had. The crazy thing...
Author: Goldie Barrett
This has been a favorite of mine and my dads since I was a young child.
Author: Judy Weddle
I found this recipe while going thru my mother-in-law's recipe file. I recreated if from her scribblings. It's such a refreshing pie! Thanks, Mom!
Author: Sylvia Waldsmith
Author: Kitchen Crew
A no-bake recipe using softened butter instead of melted butter. I find this produces a better consistency for the crust.
Author: Carole
This is my infamous pie.. whoever i made it for absolutely loved it!!
Author: Emily Barlow
This is a yummy pie topped with merinque! Whipped cream may be used for topping instead of meringue. Either topping is delicious!
Author: mary Armstrong
Simple and Good-made with ingredients you have on hand. Use a store bought pie shell, and the crumb topping makes it even easier. Perfect for company too, served with vanilla ice cream.
Author: Paula Todora
This was given to me by a 94-year-old lady in Arkansas and she said she had been making it all her life.
Author: Linda
I got this recipe from my Aunt Charlotte Sullivan Smith many years ago. She would sometimes double the recipe by adding 4 cups of fresh strawberries cut up and 1 package of strawberry jello. I like it...
Author: Colleen Sowa
My Mom fixed this years ago and we just loved it. I loved it even more when I found out how simple it was to make.
Author: Diane Roberson
Easy and good. This is a great recipe for anytime.
Author: Sharon Whitley @aggiemom20002000
A fast way to make fried pies....good hot or cold but hot is better.
Author: alice smith @wildbeehoney
This apple pie recipe has so much flavor! I love the mix of apples and cranberry. The strawberry nectar and the extracts make this really delicious. Top with some ice cream and everyone will gobble this...
Author: Straws Kitchen(*o *) @CinCooks
I made this to take to a "covered dish" get together last night. It was gone before I could get the last piece. Just allow two hours for it to freeze and keep it frozen right up until you serve it.
Author: JEAN BENNING @2rottweilers
I have had this one for about 17 yrs. I was flaging beside a little lady house and she was always cooking something for me.
Author: Donna Copeland @stayathomemomof4
Simple, but elegant dessert. You can make your own chocolate cookie crust or just buy one at the store & carefully put it in your own pie plate, if you want. We won't tell. To make this into an ice cream...
Author: Fran Miller
AWESOME Peach Cobbler!!! This Recipe has Been Tested and Approved Over and Over!!! The Best Peach Cobbler I've Ever Tasted... My Mom gave me this Recipe it came from a Local Newspaper Clipping..I Doubled...
Author: P B
Not sure why, but we didn't eat fresh pears at my house when I was growing up. When I went on a diet, I started eating more fresh fruit, and found I really enjoy pears!
Author: Lynette !
features the sweet, creamy richness of a brown sugar base combined with chopped nuts and delicious chocolate morsels. Serve warm with whipped or ice cream.
Author: Tracy Joyner