We were watching the baseball game and decided on pizza. This is what I came up with and DH thought it was very good and I should share. So here it is. Please feel free to add more or less of the ingredients...
Author: happynana
Make and share this Italian Style Pork Chops recipe from Food.com.
Author: weekend cooker
I got this recipe from watching Sandra Lee's television show on food network, Semi-Homemade. I tried it out on a whim and it is fantastic. Its like nachos for tater tots.
Author: Pepper Monkey
Make and share this Golden Sausage Balls recipe from Food.com.
Author: PugMomma Brenda
Make and share this Orange-Glazed Pork Tenderloin recipe from Food.com.
Author: Chef mariajane
I make this the night before I want to serve it and refrigerate. The seasonings get to mix/mingle that way. Makes for a more robust flavor.
Author: ratherbeswimmin
Author: Jeanne Silvestri
A blend of a recipe or two in which I liked the outcome. This was close to porketta that I have had over the years. Surprisingly easy to make.
Author: Kevin L.
A delicious one dish meal. It's hearty, satisfying and super easy to prepare.
Author: Peggy Smith
Because I was careful not to work too much flour into these gnocchi, they didn't come out super dense, dry, and doughy. They stayed nice, moist, and tender. The key here is making them nice and small....
Author: Chef John
A delicious, juicy meatloaf that uses ranch dressing for flavoring. I used my stand mixer to blend everything together, and the loaf does not fall apart when slicing!
Author: mtibbs
I started making these meatballs years ago and brought them to every event imaginable. I never brought home leftovers and have been asked for the recipe so many times, I started bringing copies with me....
Author: CaribbeanQueen
Make and share this 50's Prime Time Cafe - Mom's Meatloaf recipe from Food.com.
Author: naughtykitty
These tasty ribs are easy to prepare, and make an attractive presentation with their shiny dark mahogany finish. Ask your butcher to cut the ribs in half, lengthwise, for more easily handled portions....
Author: GREG IN SAN DIEGO
I wanted to try something new and different for an Easter ham and was thrilled with the result I got from my strange sounding but wonderful tasting recipe! Our family and friends RAVED and all wanted the...
Author: Amanda
This recipe was included in an email that I received this morning from Cooks Illustrated: This recipe cooks quickly because the sauce is prepared in the same pan used to cook the chops-and the sauce will...
Author: senseicheryl
This is a fantastic stir-fry! It serves 3-4 people (or even two big eaters) and I recommend serving it with plain rice. Recipe is adapted from 'The New Best Recipe'. Enjoy!
Author: tigerduck
Got chops thawed for supper? Looking for something easy and quick? Look no further! Fire up the grill, grab 2 ingredients and these are ready to go! Thank you Tyson!
Author: LAURIE
This recipe is so simple, yet so delicious! A tasty way to make pork chops! Enjoy! Originally taken from the back of a Bisquick box.
Author: Dine Dish
Stir fry's are so good and it's so easy to work a lot of veggies into a meal with them. I had some yellow bell pepper left from something else, that was chopped into this and it went perfectly.
Author: Annacia
A raw ham is slow roasted, then seasoned with a sweet smoky sauce during the last hour to make a memorable meal with little actual work involved.
Author: Connie Barnett
Author: Chuck Williams
The chipotle raspberry marinade is actually labeled in the grocery store as "Chipotle Raspberry Sauce" and is found in the marinade section! Recipezaar would not accept it listed in the ingredients unless...
Author: BFit4U
I have a good friend who fixes these for church potluck dinners. He gets up early to make a large pan and he never has any leftover. So easy and cheap! I toss everything in a ziploc bag the night before,...
Author: foxysnana
An easy recipe that is great for a dinner party. I found it in a magazine (Women's Day? Family Circle?) while sitting in the waiting area of the hospital emergency room. My family now refers to it as "Emergency...
Author: LaLa Lola
A big bowl of Tater Tots® topped with pulled pork, barbeque sauce, white Cheddar cheese sauce, pinto beans, and smoked paprika sour cream. Perfect for parties, especially the big game.
Author: SpoonForkBacon
Any German can tell you that wurst and cabbage go hand in hand. Any Spaniard will say the same of chorizo and beans. But it takes a special, international inclination to make the case for kielbasa with...
Author: Seattle Food Geek
We love this variation of pork tenderloin. It's excellent served over rice. Delicious! The prep time does not include marinating, which is 2 hours. Enjoy!
Author: LifeIsGood
Make and share this Robust Italian Sausage & Pasta (Crock Pot) recipe from Food.com.
Author: hungrykitten
Author: Jamie Deen
Author: Dorothy Lee
This dish is very simple and the colors of the veggies make a very pretty presentation. Absolutely love the veggie "sauce". Keep meaning to try this with chicken but haven't gotten around to it yet.
Author: Sandy in Oklahoma
This recipe came from a Time-Life recipe book and originally called for veal; however, since veal is so expensive and difficult to come by, I use pork with the same very tasty results. I like to serve...
Author: Mary Alice Zurbach
As you can see from the title this was my Mom's recipe. It makes a wonderful sauce that even kids like. We used to scrape the dish to get the last little bit of it on our chops. I always wondered what...
Author: Satisfied Kris
From an AP article by Jim Romanoff with recipe by J M Hirsch, as published in Herald-Tribune February 2008. "This recipe for pork tenderloin in a golden, herbed crust is loosely inspired by a classic Japanese...
Author: johannewallace
This is absolutely a wonderful, lazy Sunday afternoon recipe. The peanut sauce is to die for, you could use it for satays, etc. I order the shoulder roast from my butcher when we need (crave) this meal....
Author: Hey Jude
Make and share this Mustard & Herb Grilled Pork Chops recipe from Food.com.
Author: Derf2440
I had planned to make green chile Colorado this morning, but found that I was lacking most of the ingredients required. After playing 'I could substitute this' and 'I could use that instead', I realized...
Author: charm
Easy pulled pork for get-together or summer dinner. You can serve this on Kaiser rolls, hamburger buns, or Hawaiian rolls.
Author: Elizabeth E. Aiello
These taste like scallops but lots cheaper. The best easy appetizer ever. Good enough that one recipe is not enough, I do several can of chestnuts and a couple of pound of bacon. I also use light brown...
Author: will-hes mom
Quick and tasty barbeque pork is made quickly using a pressure cooker for sandwiches or perfect alone!
Author: Angie Evans