This recipe was found on another recipe website, which was originally found in an 1985 edition of Gourmet magazine. They're absolutely delicious, and they go great with a nice steak.
Author: John J. OSullivan
St. Patrick's Day might be synonymous for many with corn beef and cabbage and other meat-laden dishes but it doesn't have to be. Here is a completely vegan stew for the occasion(or any other occasion!)....
Author: Sharon123
Author: Alison Roman
This recipe is labor-intensive, but so worth the effort. You'll stop buying the frozen tots once you've tried these!
Author: Late Night Gourmet
Easy and fast side dish, if you like mild to hot you can adjust. I love these. Compliments almost any meal.
Author: wildly_wicked_wolf
This is an old Danish recipe that my hubby's grandmother makes (she's Danish). Times aren't exact... I don't pay too much attention to the cook and prep time. It's a simple meat and potatoes dish... but...
Author: aje1832
Make and share this Savory Potato Skins recipe from Food.com.
Author: looneytunesfan
5-Ingredient Fix Contest Entry. I love the sharp flavor of curry, especially as it combines with potatoes, so I made up this quick side dish recipe.
Author: jimmysage
Willie Mae's Scotch House was devastated by Hurricane Katrina in 2005. It has reopened and the fare is as good as it ever was. The chefs on Yahoo are singing the praises of this dish. If you ever get a...
Author: Kats Mom
Definatly 5 stars. Perfect for Ramadan after iftar and prayers. I don't not measure the amounts of each ingredient so they are all approximate to be added to personal taste. This is a version of Iraqi...
Author: UmmBinat
Adapted from Donald Gazzaniga's No-Salt, Lowest-Sodium Cookbook. The last few times I've made it, I've used a bit of grated lemon peel instead of the lemon-herb seasoning. I generally don't include the...
Author: echo echo
Putting this here for safe keeping. I checked and there is not one like this listed. Can't wait to try it! Family going light!
Author: Heartspell
I've been making this recipe for years. It's very simple, flavorful, and great with ketchup. You can substitute the lard for an olive oil/butter mixture or just with vegetable oil. The taste will be significantly...
Author: 2Bleu
Make and share this Insalata Alla Palermitana (Salad, Palermo Style) recipe from Food.com.
Author: Annacia
Super easy and flexible recipe for roasted veggies. Smell of this roasting is heavenly! Pairs well with all kinds of meats (my fave is roast beef) and leftovers work well cold as a salad mixed with a bit...
Author: Sashayy
I make this a lot as an appetizer and serve it with sour cream. It is different than most potato skins, but very good.
Author: Melaine
Another Happy Cow recipe...this one is awesome with a Mediterranean feel! Try it with some grilled chicken added and served with a crusty bread for a main dish. No mayo makes this one picnic friendly and...
Author: LAURIE
Author: Kent Rathbun
This is a creamy and satisfying soup that is silky smooth with nice nibbles of vegetables that offer a nice change from other potato leek soups. The use of buttermilk and cardomom also provide distinctive...
Author: justcallmetoni
Posted for ZWT6. Looks really yummy, sort of like a Dutch version of Shepherd's Pie. Adapted from Allrecipes.com courtesy of Brigit.
Author: noway
Make and share this Potato and Hamburger Baskets #SP5 recipe from Food.com.
Author: romlah
Official Contest Entry: Simply Potatoes 5Fix. Quick and easy casserole makes use of leftover ham chicken or turkey
Author: Barbara H.
In India, fritters are popularly knows as cutlets and you will be amazed how the garam masala and mango powder make a mouthwatering, tantalizing appetizer! Perfect for the gang!
Author: Aarsis Kitchen
This is a very healthy version of Butternut Squash Soup and quite tasty. From "the Optimal Diet - The Official CHIP Cookbook." CHIP stands for Coronary Health Improvement Project, and their recipes are...
Author: Enjolinfam
Make and share this Philly Mashed Potatoes recipe from Food.com.
Author: jonesies
This recipe brings back such wonderful memories of picnics when I was a child with my grandmother and her sisters. While a member of the Cranberry Township Pennsylvania Women's Club I would make 30 lbs...
Author: AliDee
This is easy but the potatoes will need a few hours or overnight soaked in cold water, the garlic powder and seasoned salt may be adjusted to taste, I have left the cayenne as optional I like to add it...
Author: Kittencalrecipezazz
I got this recipe from a cooking show on 3ABN network called "Let's Cook Together." It used tofu instead of eggs and vegenaise in place of nayonnaise, but can easily be adapted to the non-vegan version...
Author: OceanLuvinGranny
Make and share this Honey Mustard New Potatoes recipe from Food.com.
Author: PinkCherryBlossom
A puree of potatoes livened up with horseradish. Especially complementary to braised short ribs or roast beef. You can also use a combination of heavy cream, butter, and olive oil. To make the dish Kosher...
Author: threeovens
Onion potato gratin with sliced Yukon Gold potatoes, baked with onions, with heavy cream and Gruyere and Parmesan cheeses.
Author: Elise Bauer
Make and share this Microwave Potatoes With Herbs recipe from Food.com.
Author: Sageca
Ready, Set, Cook! Special Edition Contest Entry. This is an adaptation of a chili recipe I won Best In Show with. The addition of the diced potatoes is fabulous! You can adjust the heat by adding more...
Author: Chili-Queen
Make and share this Sweet Potato Casserole IV recipe from Food.com.
Author: Strawberry Girl
Make and share this Grilled Potato and Corn Salad recipe from Food.com.
Author: Gwencallon
With sun dried tomatoes and bacon, this is the tastiest green bean salad I've had. It looks pretty too! Got this recipe from the Ralph's grocery store.
Author: Zephs Wife
Make and share this Garlic, White Cheddar and Chipotle Mashed Potatoes recipe from Food.com.
Author: Brookelynne26