This casserole features new red potatoes complemented with a zesty twist of lemon and horseradish.
Author: Land O'Lakes
Warm potato salad with mild oil and vinegar dressing. Look for herbes de provence in the spice section of your grocery. No mayo used!
Author: gail.lalumiere
Taken from Tasteful Traditions Cookbook by Women for Abilene Christian University. These are "Linda's Potatoes" and they are delicious with steak and prime rib. I have made this dish dozens of times and...
Author: southern_gal12000
Author: Tony Kerum
This is meant to be eaten with plain white rice. No one ever believes me but as soon as they try it they are hooked. My DH loves it. Last time I was lazy and I made it with canned ingredients it was almost...
Author: dageret
This very simple recipe invented by my wife, Michelle, is called 'surprise' because I thought 'OK, sauteed potatoes', but then the taste was so much better and out of the ordinary I'm posting it because...
Author: The Dabblers
A brown sugar-rosemary rub spiked with cayenne, plus a round of cooking on the grill, gives these sweet potato fries tons of summery flavor.
Author: Rick Browne
Make and share this Tart and Tangy Potato Salad recipe from Food.com.
Author: JustJanS
I have a potato soup recipe I love, but I wanted it to be a little less heavy on the carbs (not carb free, but just less). I decided to add cauliflower to replace some of the potatoes, and we couldn't...
Author: perennialtiles
My MIL gave me this very easy, and very yummy comfort food recipe. My family really enjoys this, goes well with just about anything!
Author: Aunt Paula
5-Ingredient Fix Contest Entry. These little cakes are packed with so much flavor. They are perfect for a side dish or an appetizer. So simple to make using Simply Potatoes shredded Hash Browns & they...
Author: Deezrecipeze
My family loves potato soup as one of our ultimate comfort foods, but our standard is to toss everything in a microwave-safe bowl and use uncooked potatoes with a little salt, pepper and cheese, with straight...
Author: Spgty21
5-Ingredient Fix Contest Entry. Serve these juicy stuffed chops and every one will be amazed. They are so fast and easy to prepare yet look so sophisticated and elegant. The brussels sprouts, bacon and...
Author: Tresa H.
Make and share this Asparagus Potato Soup recipe from Food.com.
Author: Hadice
This is my favorite way to make potato salad. I prefer it warm but eat it cold also. The measurements are all approximate.
Author: Marg CaymanDesigns
Make and share this French Roasted Potatoes recipe from Food.com.
Author: AZPARZYCH
These are just plain GOOOOOOOOD! These YUMMY babies go GREAT with just about any meat, fish, or poultry dish!
Author: Lindas Busy Kitchen
Official Contest Entry: Simply Potatoes 5Fix. All the flavors you love from TexMex without the hassle! Fresh ingredients, spicy chorizo, and creamy avocado make this the perfect blend for breakfast, brunch,...
Author: Colleen P.
A great addition to a roasted meat dinner! It goes well with chicken, beef, pork or turkey. I often use frozen hashbrowns that have been thawed to cut down on prep time AND you can make it the night before...
Author: mostrah
5-Ingredient Fix Contest Entry. Easy cheesy potato casserole. Just add a salad and maybe a bread. My grandson cleaned the dish
Author: maggies place
These potatoes are so addictive - creamy red new potatoes are boiled, smashed and seasoned before being roasted to crispy deliciousness. Recipe originally submitted by McD on allrecipes.
Author: Pinay0618
Ordinary but good casserole to pull out of the freezer for a home cooked side dish! I modified this recipe after the comments to add the oven temp. :)
Author: TishT
Makes about 10 cups. Store mixture in clean glass jars with tight-fitting lids. Good for chicken, pork, canned potatoes, and mashed potato puffs. You can remove the quantity of shake and bake you need...
Author: foodtvfan
I always make this potato salad with my ribs in plum sauce recipe. Great side dish for ribs, picnics.
Author: LeahMarie
This is a much played with recipe. I like a nice hearty, chunky soup. Lucky me, that I hadn't posted this one yet when the RSC #9 ingredients list was revealed. Because this already had 5 ingredients from...
Author: Engrossed
Official Contest Entry: Simply Potatoes 5Fix: Your family will love these cheese baked home fries. Perfect for breakfast or as a side dish with any meal.
Author: adigges_12651520
These potatoes are turned extra-special with the addition of green onions, cream cheese and sour cream! ENJOY!
Author: WJKing
Make and share this Greek Potato Salad recipe from Food.com.
Author: PalatablePastime
You can make this tasty and pretty recipe with just a few basic ingredients. If you want to make it look really fancy, pipe the mashed potato around the edge of the plate and flash it under the grill until...
Author: Sackville
One of the great things about making your own fries (in addition to being much less fattening than those you eat out) is that you can tailor them to your preference using herbs and seasonings. Feeling...
Author: Crafty Lady 13
Author: Gina Marie Miraglia Eriquez
Ever since I visited a tiny French village in the Ardeche where I tasted a "craque," an extraordinary crisp thin potato pancake as large as a plate, I have changed my view of the taste of potato pancakes....
Author: Joan Nathan
These potatoes are very tasty. The ranch dressing makes them unique and creamy. My mom sent me this recipe from her recipe box and my family loves them. It is our favorite side dish!
Author: Juju Bee
Rich, savory scalloped potatoes that you'll want to make again and again! Careful, though - they're far from lowfat. :) Based on a recipe from Food and Wine Magazine.
Author: Julesong
Easy and low fat, this Kraft recipe is a keeper for sure. The red peel adds a nice colour to the dish. This counts as 3 WW points. Enjoy!
Author: Nif_H
This is a great potato salad that my Aunt makes--my favorite non-garlic, non-blue cheese salad! Recipe time counts standing time.
Author: Dwynnie
Make and share this Sopa De Queso (Cheese Soup With Green Chile and Potato) recipe from Food.com.
Author: ratherbeswimmin
This is a creamy sweeter-style dressing that has lots of "zip" and it makes a fair amount, feel free to add in some frozen peas, cooked ham or bacon --- I have listed the servings at 12-14 but that is...
Author: Kittencalrecipezazz
Make and share this Swiss Fried Potatoes (Rosti) recipe from Food.com.
Author: CJAY8248
We call them whipped cream potatoes even though the cream is never whipped. These are like the best scalloped potatoes ever but so much easier. They're like for lazy people! We have these every Easter...
Author: deanna c
This is one of my favorite summer potato recipes. It's so easy to make. I like to cook mine a little longer, so those potato and onion slices at the bottom of the packet are browned and buttery crispy....
Author: MarthaStewartWanabe
From Gianna's Grille restaurant in Philly. Haven't tried it yet - it's for nutritional info and safekeeping.
Author: aerobicon
This recipe is from a cookbook called Scandinavian Feasts by Beatrice Ojakangas. According to the author, this recipe is a Scandinavian favorite - each region, and each chef has their own variation. For...
Author: PanNan
These baked potato slices are a hit with my family. A mix of spice, garlic, and a hint of lemon make them well worth the long baking time!
Author: maclorna
These potatoes are so full of flavor, you'd never guess they were fat free. My original recipe was made with dill, because I happened to have it on hand, but any of your favorite herbs would do nicely....
Author: Janda Potamus