This recipe has been hanging around our family for generations.....my Mother used to bake this for us....and I still make it for my own children and my grandchildren.......I'm sure many of you remember...
Author: Kay Lawless @kayohcooks
These rum squares taste like you bought them at a fancy Italian bakery ! Very impressive if you bring them to a cookout or get together. They are sooo easy you will be surprised ! Also delicious !
Author: Carol Junkins
Need an impressive and easy holiday dessert? Try this bread pudding recipe. It's one of the best we've ever had. The texture is firm without being dry. Adding raisins and pecans gives the pudding texture...
Author: Shyla Michelle @shymichelle
Creamy and chocolaty, this mousse is sinful. We loved the Grand Marnier and Kahlua. The Kahlua adds a slight coffee flavor while the Grand Marnier gives a faint taste of orange. Its texture is perfect...
Author: Bill Wesley
This pie is perhaps, the most famous of the Pennsylvania Dutch recipes. While there are no firm theories on how the pie got it's name, the explanation that the sweetness of this pie, made the flies a nuisance,seems...
Author: Nancy J. Patrykus @Finnjin
If you've had pumpkin custard with gingersnaps at a popular family restaurant, you'll love this recipe. It is a rich custard but so delicious for fall. I think you could even make a gingersnap cookie crust...
Author: Jan Mullikin
I like rice pudding but I hate fixing it, so I can throw this in the crockpot and forget it. well if you like rice pudding try this one.Enjoy!!!!!!!!!!!!!!!!!!!!!!!!
Author: Zelda Hopkins
This is my mom's recipe and it was and still is one of my favorites. I remember walking home from school for lunch in the Winter and smelling this pudding when I walked in the door...my mom always served...
Author: Doreen Fish
This recipe is soy free gluten free and is about 80 calories per serving. Creamsicles are one of my favorite treats and to know that I can have the same taste in a low calorie treat just puts a smile on...
Author: SK H @Soos
Another recipe from my mother's little blue recipe box. These quantities will serve 6 people, according to her note. For 2 people, you can halve the recipe.
Author: Joan Woodward
A delicious summer dessert, a great recipe to use up your blueberries! 76
This is so creamy and I got it out of the Betty Crocker cookbook. My family loves it and you can use all different flavors of pudding.
Author: Leila Rockwell
This is another homemade pudding mix to go in my mix collection. I am adding it so that you can have it too, if you want it! Pudding mixes are such great staples to have in the cupboard!
Author: Amy Alusa @amyalusa
This decadent dessert is a sure crowd pleaser. It is even better the next day I sometimes use light cream instead of milk in the pudding mixture. Makes it even smoother and richer. No left overs with this...
Author: Patricia Yates
THE most decadent dessert ever, a little goes a long way...kudos to my Aunt V for teaching me this.!
Author: Monika Rosales
Pecan pie is always good in my book, but add chocolate pudding and homemade whipped cream and I'm in heaven!
Author: Stacy Cook
Yummy flan filled w/ coco-nutty goodness
Author: Nickole Smith-Palacios
My dad used to work swing shift at work, so some nights he wasn't home. Mom would try to be nice and make him some bread pudding for when he got off work. I don't know how many times she made it and told...
Author: Dorene Nagy
I love this recipe! I've been making it since I was in my 20's: a long time ago! It is so quick, easy, and delicious! Another plus is it requires just a few ingredients and no turning on the oven or stove!...
Author: Tonna Canfield
Every year we have an annual BBQ at our house for a lot of our friends before the winter sets in. I make the meats & spinach dip & everyone else brings a side dish. This is one a friend of mine brought...
Author: Peggi Anne Tebben @cookiequeen
I love this jello recipe! Everytime I serve it, someone wants the recipe! Just make sure you check your ingredients list on pudding mixes & jello box to see if they have any gluten.
Author: Rhonda Martin @maxxy
Crowd Pleasing Dessert!
Author: Kelly Phillips @mypassioniscooking
This is a modern adaptation of a recipe from the 1st cookbook published in America. The author is Amelia Simmons and was published in 1796. This was a pudding that was to be served WARM with dinner and...
Author: Malinda Coletta @Professorchef
This is one of those "easy" guilt-free desserts. It can be served in a large glass bowl or served in individual dessert plates or bowls. Then you would top each with the Cool Whip & garnish. This can be...
Author: Reta Smith @bob
This is an old ricipe but a good one. I don't even remember where I got this but I think I got it off of a jello box.Enjoy!!!!!!!!!
Author: Zelda Hopkins
Dirt pudding recipes are everywhere... we loved this one because it uses real whipped cream rather than whipped topping. That, along with vanilla pudding, makes this simple dessert very rich and creamy....
Author: Natalie Robello
This dairy free, refined sugar free recipe is adapted from Iced Gem Bakes Chef Gemma McFarlane, Author of Gluten, Nut, Egg and Dairy Free Celebration Cakes. I used alternative sweeteners to make it sugar...
Author: IMA Starr @imastarr2012
My sweet Pastor's wife, Judy Richardson, shared this recipe with me several years ago while I was preparing a church cookbook for publication. This is by far the best chocolate pie I have ever tasted and...
Author: Candy Beard
People never believe you can make pudding in the Pressure Cooker. Hope you enjoy this. I bet you could substitute eggnog for the milk for a different version.
Author: Arlene Murphy
I LOVE CHOCOLATE AND COCONUT. THIS IS MY BF'S FAVORITE.
Author: Carol Parkhurst
This is a nice cool dessert for a warm summer day
Author: Samantha Bideau
My Great Grandma Charlotte Kennedy's recipe, given to her daughter Mabel Kennedy Sullivan, and given to me Colleen Sullivan Sowa. Originally this was baked in a wood stove, it has been adapted to gas and...
Author: Colleen Sowa
I like mini desserts for several reasons, (1) they're cute, (2) just the right size -a couple of bites, and (3) I am not as tempted to eat more than I should. I make several smaller versions of everyday...
Author: Pat Morris
This pudding is very basic and you can add raisins and cinnamon to it as an optional choice. That is how I like it!
Author: Barbie Cunningham
This was my Grandma Lil's recipe from Sweden, it is more custard the the normal rice pudding recipes and not as much rice. My dad is 92 and I still make this at least once a month for him.
Author: Sue Kraatz
When I was a child and not feeling well, my mom and grandma always brought out the "big guns" in their edible medicinal arsenal... homemade chicken noodle soup and rice pudding or bread pudding. I might...
Author: Family Favorites
If you love dates you'll love this recipe!!! Not a fancy dessert but very memorable!!!.....its a real bowl licker!!!
Author: Doreen Fish @dfish
This is one of those old-fashioned banana pudding recipes that our elder relatives would have made for Sunday dinner. It's a bit different and a tad more time-consuming than modern day banana pudding,...
Author: lisa moore
This is a creamy and delicious way to make Banana Pudding. The best part is that it is super easy!
Author: Debbie W
My great grandmother used to make this bread pudding. It is still passed through my family on a regular basis. I am sure your children will love it as much as mine did.
Author: Elisha Chason @SugaredGaGirl
I feel like Dr. Seuss..."The fox in socks likes flan in a pan". My dear friend, Adrianna, taught me how to make this. She was born and raised in central Mexico, so I KNOW this is autentico! It is so YUMMY....
Author: Torrey Moseley
I love Fall because it's when I can get back into the kitchen & start baking! After browsing all the pumpkin recipes I decided I would try a bundt cake type. Instead of using butterscotch pudding mix I...
Author: Lynn Garrett
Capirotada is a Mexican Bread Pudding and is probably like nothing you have ever had before. Even if you have had Capirotada almost every cook makes theirs just a little different. It has an interesting...
Author: Teresa Morgan
This is an Ecuadorian recipe and it is called Queso de Coco which translates as Coconut Cheese but since I moved to USA, I just call it Coconut Flan. I came up with my own version of this Coconut Flan...
Author: Cris Davenport
This recipe I got from a Southern living magazine. It is wonderful in the fall.
Author: Debbie W @debbie110772
The perfect end to a dinner party - and so easy to make. You can opt to sneak some whisky in to make a boozy adult version!
A dessert that can be made once you get home from school or like me work. You could even start this when your making dinner & it will be ready just in time for dessert...
Author: Vanessa "Nikita" Milare @Kitkat777