I used to make this for my kids when they were growing up now I make it for my grand kids and my kids still love it....I can't keep the kids out of it....My husband and I love it too..Plus it is a healthy...
Author: JoSele Swopes @JODIE57
Looking for a cool snack to serve fun-loving Halloween party guests? Serve up a bowl of these creepy peepers. Recipe makes 24 eyeballs.
Author: Linda Rupp @herby
MY FAMILY & I LOVE LOVE THIS ESPECIALLY ON SUNDAY DINNER.
Author: JOYCE TERRELL @ioke
C/o IvoryHut.com. From the site: "...use sweet rice or sticky rice (sometimes called glutinous rice) for this recipe. Coconut cream is found in most Asian stores (Bob's Red Mill, too!) If you can't find...
Author: C G
Yummy! What a twist on a classic bread pudding recipe. It's creamy and the mix of flavors is perfect. You taste the eggnog and the bites and get an occasional burst of cranberry. It's quite decadent and...
Author: Christina Vasquez @mendozavasquez
Cool and refreshing dessert to have any time. I enjoy fixing this during the summer months. Also can substitute the pistachio for chocolate pudding if desired. I have tried both ways and both are refreshing...
Author: Betty Graves
This is the strawberry's answer to banana pudding! Very sweet and creamy, it's sure to meet the approval of family and friends.
Author: Miranda Barrier @mirandab224
This is one of those old-fashioned banana pudding recipes that our elder relatives would have made for Sunday dinner. It's a bit different and a tad more time-consuming than modern day banana pudding,...
Author: lisa moore @wolfspirit67
A YUMMY CAKE ...WITHOUT ALL THE GUILT! ...NOW THAT'S MY KIND OF CAKE! NUTRIENTS PER SERVING: 2.5 x 2.5-inch servings Approx.18-20 servings. CALORIES: about 200 CARBS: 30g FIBER: 3g TOTAL NET CARBS: 27g...
Author: penny jordan
My another thing you can use aside from coffee is of course some coffee liquor. depends on who you are serving it to. taste good when the pudding has been refrigerated for about 30 min to an hour.
Author: amy esparza-boyle @amyboyle06
This recipe was given to me by my mother! My family just loves pineapple and coconut and this cake is so moist and yummy and it is realy easy to make.
Author: Dana Ramsey
When I first saw this simple recipe I knew it was one I wanted to try. You see, Butterfinger is one of my favorite candy bars... and the more chocolate the better! Toss in some angel food cake and you've...
Author: Verlene Feijo( pronounce-Fay-Joe)
I saw this recipe a couple of years ago in Family Circle Magazine. Usually, I might read the recipe and think I will try it, but I throw out the magazine before I do. But, this recipe was different. I...
Author: Mary Ann Thompson
I had this at a tupperware party years ago. Quick and easy to prepare!
Author: Natalie Douglass @MrsDouglass
I'm always trying to find a good low-fat dessert. I think this fits the bill. This recipe is very flexible. You can use any combination of fruit and yogurt flavors you like!
Author: Susan Jolly
We love the use of croissants in this bread pudding. It makes the bready part of the recipe light and flaky. The custard part is delicious. It's creamy and sweet with a lovely egg nog flavor. Ooey gooey...
Author: Toni T @Toni6921
For those nights where you just need a little bit of grown up time, Adults-Only Mudslide Poke Cake is the dessert for you. It's a decadent chocolate poke cake recipe that is infused with a Bailey's ganache...
Author: LINDA BAILEY
This recipe has the awesomeness of banana pudding and banana cream pie all wrapped up in a cute square package! It's a delicious no-bake dessert. The layers of vanilla wafers, bananas, pudding, and whipped...
Author: Betty Graves
This recipe is most definately a favourite desert pudding that Mum made for us children especially during the colder months of autumn and winter; she called it Nova Scotia pudding. I hope that those who...
Author: Rhonda Widgery @Luv2Bake4Fun
I have made Jello poke cakes for more years than I can remember. The first ones were always layered, but I decided to try it in a 9x13 pan. This made it easier to serve. Also was easier to carry to picnics...
Author: Carol Parkhurst
This dessert goes well with Baked Chicken or Lamb, If you loveed my Caramel Cake you will love this one.
Author: Telisia Dodd @Mstexas1
Bread Pudding of any kind is my husband's favorite dessert. This is one that he loves and it is so easy to make. This is also great with a melted chocolate topping. I simply melt a package chocolate chip...
Author: Debbie Thurmond @debbiethurmond
I was staying with friends during Christmas several years ago. They also had some friends from Denmark who came to stay for the holidays. They brought a special rice and made this dessert. I fell in love...
Author: Jolayne Cooper
This recipe dates back to the early 1900's. It came fdrom my grandmother's aunt. The family often served this for Christmas. Its a very rich, old fashioned pudding served with whipped cream. The sauce...
Author: Kathie Carr @kathiecc
Cinnamon perfection! This rice pudding is so very creamy and flavorful... the ideal warm-ya-up treat!
Author: Genny Miller
I mix and match different cakes with frostings and centers from time to time. This combo is one of my favorites I put together These are decadent. Chocolate pudding filled chocolate cupcakes with chocolate...
Author: Nor Mac
Calling all Chocolate Lovers, hurry up dessert is on the table. These dessert shooters won't last long as they are rich and chocolatey goodness down to the last spoonful. I tell those eating them to dig...
Author: Kimberly Biegacki @pistachyoo
The Golden Nugget in Laughlin, Nevada makes a wonderful bread pudding. It's rich, creamy and oh, so decadent. This recipe makes a boatload.My mom somehow managed to get her hands on their recipe.
Author: Lynnda Cloutier
This is definitely not your grandmother's basic bread pudding. Fresh peaches add sweetness and make the bread pudding moist. I loved the slight crunch from the pecans. Caramel drizzled on top adds to the...
Author: Greg Buerger
Wow... this is one of those desserts that's easy to make but looks and tastes like you spent all day preparing it. The crust is buttery, flaky and perfect with all the chocolate. The dual chocolate layers...
Author: Janet Scott
My grandmother was a wonderful cook. This is a receipe that she came back with after a trip to Ireland. It is always a popular choice when I make it. I typically will double layers 2 and 3 for a thicker...
Author: Deborah Gallo @race246
These rum squares taste like you bought them at a fancy Italian bakery ! Very impressive if you bring them to a cookout or get together. They are sooo easy you will be surprised ! Also delicious !
Author: Carol Junkins
When I was little, my family called this "Better Than Sex" cake. But we took them to quite a many church dinners. Mom called it "Striped Delight" on such occasions. Call it whatever you want, its delicious!...
Author: Amy H.
This recipe was in an article in my local "for the love of food" magazine. This is a great recipe to try for your next breakfast- this batter can be made into muffins too;and they freeze very well.
Author: Pat Duran
Another recipe from my mother's little blue recipe box. These quantities will serve 6 people, according to her note. For 2 people, you can halve the recipe.
Author: Joan Woodward
Everybody loves Oreos! Now how about Oreos in bread pudding! It doesn't get any better than this!
Author: Jo Anne Sugimoto @sugarnspicetedibears
Although, there are never any leftovers with this dessert, it is wonderful when served warm or cold. I use extra white Chocolate to dip fresh strawberries and serve my bread pudding with a dipped strawberry...
Author: Debbie Thurmond @debbiethurmond
Another recipe I made in a few restaurants I worked at. Loved by all. I used to use the left over hot rolls at the end of day. I would chunk them up & throw them in a big flat pan & let them dry out a...
Author: Peggi Anne Tebben @cookiequeen
Always loved this cake and so easy to make, I remember my mom making it for a special treat. Give it a try or make the mini cupcakes for a buffet treat ! This recipe came from Kraft foods !
Author: Carol Junkins
This is so creamy and I got it out of the Betty Crocker cookbook. My family loves it and you can use all different flavors of pudding.
Author: Leila Rockwell
this happens to be the recipe that my husbands grandmother used when he was growing up in france. some recipes call for raw egg.....use this recipe instead.....poached is the way to go. we drizzle with...
Author: dora lefloch @dora64
I have to come up with lots of ways to use up all the candy canes I goover broad buying. It helps cause I cant eat them all myself. Both me & my family love any kind of chocolate. I have to make lots of...
Author: Vanessa "Nikita" Milare @Kitkat777
THE most decadent dessert ever, a little goes a long way...kudos to my Aunt V for teaching me this.!
Author: Monika Rosales
Another odd, unusual but delicious recipe from "The Rock"!! This is a recipe you will have to decide how much to make as it is adaptable to any size.
Author: Doreen Fish @dfish
This recipe is GREAT because you can make it with different flavors of puddings and toppings!! Use cheesecake pudding and top with cherries and you have a cheesecake dessert that is fabulous!! NOTE: Use...
Author: lisa bowman
Yummy flan filled w/ coco-nutty goodness
Author: Nickole Smith-Palacios
One of our favorite comfort foods and a Rhode Island tradition!
Author: star pooley @starryrose