Pineapple rings and cherries decorate the top of this pretty two-tone lime gelatin and cream cheese mold. Serve as a salad or dessert.
Author: My Food and Family
Also Known As: MONSTER TONGUES Kids love this easy treat! A mixture of marshmallows melted in flavored gelatin is chilled in a pan, then rolled up and sliced into wiggly pinwheels.
Author: My Food and Family
Give your next batch of stuffed shells some Greek-inspired appeal with spinach, creamy ricotta and crumbled feta cheese.
Author: My Food and Family
Put a couple of twists on an Italian fave with this Bow-Tie Lasagna Skillet. No need to layer this bow-tie lasagna to get the classic flavors you love.
Author: My Food and Family
Lean ground turkey, whole grain brown rice and whole wheat tortillas make this Cheesy Turkey & Rice Burrito a lunchtime fave.
Author: My Food and Family
Author: My Food and Family
Author: My Food and Family
Author: My Food and Family
Combine honey, pepper sauce and bottled barbecue sauce for Sweet and Spicy BBQ Chicken. This Sweet and Spicy BBQ Chicken is a great weeknight recipe.
Author: My Food and Family
This is a very easy recipe for shredded or spiralized red beets. Sauteed beetroots make a perfect healthy side dish. You can make it in advance so it's perfect for meal-prep.
Author: Maria Ushakova
Prepare to taste your new favorite shrimp pasta. Pesto sauce, Parmesan and capers take this already-classy dish to delicious new heights.
Author: My Food and Family
Author: My Food and Family
Like most banana-toffee cream pies, this easy-to-make version is beyond scrumptious-and yet we managed to make it even more so. (Check out the crust!)
Author: My Food and Family
Add some zest to their plates with our Creamy Lemon Shrimp Pasta. This deliciously cheesy lemon shrimp pasta dish is ready to enjoy in just 20 minutes!
Author: My Food and Family
Find out why holiday baking is a breeze with this Easy Homemade Pie Dough. Requiring only 3 ingredients, it's safe to say this recipe is as easy as pie.
Author: My Food and Family
Whether you dip biscotti in it or drizzle it over coffee or ice cream, this Easy Mocha Sauce is a must-try for both chocolate and coffee lovers.
Author: My Food and Family
Use matzo meal instead of flour in these moist, nutty Passover Macaroons. Ready in just 30 minutes, these Passover macaroons are a quick and easy addition to your holiday menu. Your family is sure to love...
Author: My Food and Family
Classic Turkish poğaças, made with olive oil and yogurt, are like healthy cheese-and-herb scones. My variation uses natural sourdough leavening for an even healthier, more flavorful result. I love how...
Author: dishesfromafar
Say goodbye to your turkey leftovers with our Turkey Tetrazzini recipe. Made with peas and fresh mushrooms and served on a bed of hot noodles, creamy Turkey Tetrazzini is surprisingly simple to make. You...
Author: My Food and Family
Look like a confectioner making this Chocolate-Covered Coconut Candy recipe. The coconut candy has just 4 ingredients that pull off a fancy look and taste.
Author: My Food and Family
Fill this Stuffed Zucchini with tomatoes, onions, bacon & cheese. Then, top the Stuffed Zucchini with golden-brown panko crumbs to add even more flavor.
Author: My Food and Family
Sans Rival, a famous Filipino cake is a layered dessert that intersperses cashew meringue with French buttercream. This rich and decadent dessert, perfect for any occasion, comes together quickly and disappears...
Author: Authentic Food Quest
Grill a ham steak, baste it and serve it up with sweet-tangy sauce. This Maple Mustard Ham Steak makes a great dinner entrée during the week.
Author: My Food and Family
We gave rice pudding a fruity twist and a touch of ginger for a very unique warm dessert that's ready in just 30 minutes.
Author: My Food and Family
Author: insanelygood
Want to knock their socks off? Pull this Cookies & Cream Fudge Ice Cream Shop Pie out of the freezer, add a fudge drizzle and tell 'em how you made it in 15 minutes flat.
Author: My Food and Family
Author: insanelygood
Author: My Food and Family
Author: insanelygood
Put the lime in the coconut and eat the shrimp all up.
Cashews, chocolate and a sprinkling of kosher salt come together to make this scrumptious bark. A perfect gift for the holidays-or any time, really.
Author: My Food and Family
Ricotta, white chocolate pudding, whipped topping, orange peel and chocolate chunks are mixed and spooned into a wafer crust for a tasty no-bake pie.
Author: My Food and Family
Author: insanelygood
Author: My Food and Family
Author: My Food and Family
Discover our Pizza Mac recipe. Macaroni is simmered with ground beef and pizza sauce, then topped with cheese and pepperoni in this Pizza Mac dish.
Author: My Food and Family
Savor the flavor of this delicious Cheesy Chicken Enchiladas Recipe! All it takes is seven ingredients to turn out a five-star family favorite.
Author: My Food and Family
Author: insanelygood
As great as a cheddar-turkey sandwich is, picture it grilled until the cheese melts and the bread turns golden brown. Even greater, right?
Author: My Food and Family
Melted marshmallows and brown sugar sweeten the spicy filling of this easy pumpkin pie. Oh, and the walnuts and caramel layered over the crust? Brilliant.
Author: My Food and Family
Author: My Food and Family
You'll be surprised how easy it is to make homemade cream horns! Our Hawaiian cream horns are light, fluffy and delicious!
Author: Kim and Kalee
Made with just four ingredients, this Ice Cream Shop Pie is so easy, even a 13-year-old could make it! (We know because one of our reviewers said so.)
Author: My Food and Family
Author: My Food and Family
Prep this Mandarin Mousse Mold in just 15 minutes! This mandarin mousse dish's layers create a pretty and refreshing mold for a salad or dessert.
Author: My Food and Family
Author: My Food and Family
Mix up the cookie exchange with Chocolate Mint Truffle Cookies. Made with crushed candy canes, Chocolate Mint Truffle Cookies are an unexpected surprise.
Author: My Food and Family
Delight your senses with our Apricot Nectar Cheesecake recipe. Our no-bake Apricot Nectar Cheesecake is a simple way to make quite the statement.
Author: My Food and Family
Author: My Food and Family
You could use that frozen pina colada tropical fruit mixer concentrate for cocktails. Or you could make this creamy cheesecake for a tropical twist!
Author: My Food and Family