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Grilled Kale Salad With Avocado, Lemon & Parmesan

This healthy grilled kale salad is paired with avocado, lemon, garlic, pecans, and parmesan. It's one of the best ways to eat kale!

Author: Carrie Walder

Chicken Avocado Salad

A delicious salad that is great for a quick snack, but attractive enough for entertaining. You can even have it as a meal in a sandwich, or as a salad atop a lettuce leaf.

Author: WARD2

Butter Lettuce Salad

This crisp butter lettuce salad is simple and fresh! Dress this delicate lettuce with Parmesan dressing, chives and breadcrumbs.

Author: Sonja Overhiser

Simple Black Jasmine Rice Salad

Simple Black Jasmine Rice Salad is the perfect salad for summer when it comes together it has so many appealing textures and outstanding flavors, including mildly nutty organic Black Jasmine rice, fresh...

Author: hmccallum

Best Bean Salad

I'd turned my nose up at this for years, but suddenly I can't get enough of it. Thanks, Momma D!

Author: chemjo

Conner's Birthday Pasta Salad

I needed a quick and easy side dish to take to our friend's house for their son's birthday. This dish needed to be something that would be able to be outside and be pretty, so this is what I came up with....

Author: Tracey Ferrari Posner

Roast Pumpkin Chickpea And Feta Salad

Roasted Pumpkin Chickpea and feta salad - A Delicious bowl of salad loaded with Pumpkins, bell peppers, carrots, Chickpeas, and salty Feta. All this goodness is dressed in Maple Chili Dressing to add that...

Author: Julia | The Yummy Bowl

Dorito Taco Salad

Get your daily dose of vegetables while still enjoying all your favorite taco fixings. This Dorito taco salad will satisfy all your cravings.

Author: Kristina Vanni

Sour Cream Beet Salad

Roasted beet salad with sour cream dressing is a perfect salad to serve.

Author: Stephanie Manley

Easy Raspberry Salad

Light, easy salad with almonds and raspberries.

Author: Aaryn

Lemon Couscous Salad Recipe

This quick and easy lemon couscous salad is healthy, light and bursting with fresh flavor! Packed with asparagus, snap peas, ricotta salata and a citrusy lemon vinaigrette this salad is perfect for lunch,...

Author: Cheyanne Holzworth

Sweet and Sour Cucumber

Sweet, slightly sour, super crunchy with condensed cucumber flavor, this is exactly what this sweet and sour cucumber is. Really simple and easy to make. It's not really a pickle but will last in the fridge...

Author: Choochoo-ca-Chew

Corn and Black Bean Salad

Here's a delicious and easy salad to make this summer to go with Honey-Glazed Grilled Chicken Thighs or Grilled Pork Chops.

Author: countryatheartrecipes

Chicken and Black Bean Burrito Bowl

With black beans, fresh salsa, a squeeze of lime, and creamy Greek yogurt on top of crisp romaine lettuce this Chicken Burrito Bowl is an excellent lunch.

Author: Beachbody

Beef, Mango & Barley Salad

This is no ordinary salad. Tri-Tip Roast, quick-cooking barley and mango team up for a salad that's full of fresh flavor.

Author: BIWFD

Thai Tuna Salad

Fresh tuna salad with tomatoes, onion, garlic and coriander (cilantro).

Author: Wayne Klintworth

Easy Homemade Croutons (Garlic & Parmesan)

If you're wondering how to make homemade croutons, this recipe is worth a try! You'll never want to get store-bought croutons again.

Author: Natasha Bull

Cucumber Dill Macaroni Salad

This Cucumber Dill Macaroni Salad recipe is a great side dish to with garden cucumbers and dill, it's light and fresh, and can be vegan & gluten free. A fantastic summer cucumber side for a BBQ, cookout,...

Author: The Herbeevore

Simple Herb Salad Dressing

A super easy dressing that you can make with any combination of herbs you fancy

Author: Karon Grieve

Clean Eating Cucumber Mint Chickpea Salad

This is one of the lightest, freshest meals or side dishes with wonderful flavour combinations. So many health benefits from the chickpeas, fresh herbs, cucumber and red onion. Make this salad vegan by...

Author: Berry Sweet Life

Hot Taco Salad

Author: Laura

Grilled zucchini with feta and pine nuts

A healthy side dish or appetizer for these warm summer days when outdoor cooking is welcome!

Author: Veronique Eichler