EASY HOMEMADE CROUTONS (GARLIC & PARMESAN)
If you're wondering how to make homemade croutons, this recipe is worth a try! You'll never want to get store-bought croutons again.
Provided by Natasha Bull
Categories Salad
Time 25m
Number Of Ingredients 6
Steps:
- Preheat oven to 375F and move the rack to the middle position. Line a baking sheet with tin foil for easy clean-up.
- Cut your bread into croutons and add them to the baking sheet. Pour the olive oil over the bread, and then sprinkle the garlic powder, Italian seasoning, and salt & pepper as evenly as you can over the bread. Use your hands to toss until everything is as well combined as you can get it.
- Spread the croutons out in an even layer that's clustered fairly close together (but not stacked), and then sprinkle the parmesan cheese over top. This ensures that as much cheese as possible will be stuck to the croutons.
- Bake the croutons for 10-15 minutes. I find that 15 minutes works well for fresh bread.
- Let the croutons cool for a few minutes, then add them to your salad/soup or store in an airtight container. Don't discard the bits that fell off the croutons while baking - I like to add those to salads too because they have tons of flavor.
Nutrition Facts : Calories 125 kcal, Carbohydrate 8 g, Protein 3 g, Fat 9 g, SaturatedFat 2 g, Cholesterol 4 mg, Sodium 159 mg, Fiber 1 g, Sugar 1 g, ServingSize 1 serving
GARLIC PARMESAN CROUTONS!
Pretty much any type of bread will make good croutons. You can use stale pieces of baguette to the end slices of a sandwich loaf. Good croutons follow these basic rules= Make sure to cut the bread into uniform pieces, the cubes must be tossed with olive oil that has been laced with the determined spices, and the pieces must be baked in a 350*F. oven until golden. These are great served over soup and salads, even good as a munchy. Adapted from The America's Test Kitchen Family Cookbook.
Provided by Sharon123
Categories Grains
Time 35m
Yield 4 cups
Number Of Ingredients 5
Steps:
- Adjust oven rack to the center postion in your oven and heat to 350*F.
- Whisk the oil, garlic, salt and Parmesan cheese together in a large bowl. Add the bread cubes and toss until thoroughly coated.
- Spread the bread cubes onto a baking sheet and bake until golden brown, about 20-25 minutes.
- Allow the croutons to cool to room temperature before serving. Enjoy!
- Note:.
- This recipe makes enough for at least two large salads(2-3 quart salad). Any leftovers will keep in an airtight container or ziplock bag for about 1 week.
GARLIC-PARMESAN CROUTONS
These croutons taste great, and your house will smell wonderful with the scent of the herbs.
Provided by Heather Moyer
Categories Side Dish Sauces and Condiments Recipes Crouton Recipes
Time 25m
Yield 7
Number Of Ingredients 7
Steps:
- Preheat oven to 325 degrees F (165 degrees C).
- Mix butter, Parmesan cheese, oregano, thyme, garlic powder, and salt together in a large, flat-bottomed bowl; add bread cubes and turn with a spatula to coat. Spread coated bread cubes onto a baking sheet.
- Bake in preheated oven until golden brown, 15 to 20 minutes. Cool croutons completely before storing in an airtight container.
Nutrition Facts : Calories 132.6 calories, Carbohydrate 11.2 g, Cholesterol 22.1 mg, Fat 9 g, Fiber 0.7 g, Protein 1.9 g, SaturatedFat 5.4 g, Sodium 375.2 mg, Sugar 1 g
HERBED GARLIC AND PARMESAN CROUTONS
Can be prepared in 45 minutes or less.
Categories Condiment/Spread Cheese Garlic Herb Bake Quick & Easy Summer Gourmet
Yield Makes about 5 cups
Number Of Ingredients 9
Steps:
- In a small saucepan combine the garlic, the oregano, the basil, the thyme, 1/2 teaspoon of the salt, the pepper, and the oil and simmer the mixture for 5 minutes, and discard the garlic. In a bowl toss the bread cubes with the oil mixture, spread them in a jelly-roll pan, and bake them in ht e middle of a preheated 350°F oven for 8 minutes. Sprinkle the croutons with the Parmesan and bake them for 7 minutes more, or until they are golden. Sprinkle the croutons with the additional salt and let them cool. The croutons keep in an airtight container for 1 week. Serve the croutons as a topping for tossed green salad.
More about "easy homemade croutons garlic parmesan recipes"
EASY HOMEMADE PARMESAN GARLIC CROUTONS - THE BEST BLOG RECIPES
From thebestblogrecipes.com
3.3/5 (3)Total Time 20 minsCategory AppetizerCalories 76 per serving
- Sprinkle about 1 tablespoon of oil on a baking sheet and kind of rub it around with your fingers to grease the whole surface.
- Add your bread to the baking sheet and gently stir and toss your bread around so that the oil coats all sides. Drizzle the last 1/2 tablespoon over the top of the bread and toss again.
HOW TO MAKE HOMEMADE CROUTONS? – LIVINGS CENTED
From livingscented.com
EASY HOMEMADE PARMESAN GARLIC CROUTONS RECIPE | YUMMLY
From pinterest.com
HOMEMADE GARLIC PARMESAN BREAD CROUTONS - TASTY KITCHEN
From tastykitchen.com
GARLIC HERB PARMESAN CROUTONS - RASA MALAYSIA
From rasamalaysia.com
EASY HOMEMADE ITALIAN CROUTONS WITH GARLIC AND ITALIAN SEASONING
From ourfarmerhouse.com
CROUTONS WITH PARMESAN RECIPE - EASY RECIPES
From recipegoulash.cc
HOMEMADE GARLIC PARMESAN CROUTONS - FOOD HEAVEN MADE EASY
From foodheavenmadeeasy.com
GARLIC PARMESAN CROUTONS | LOVEFOODIES
From lovefoodies.com
GARLIC PARMESAN HOMEMADE CROUTONS - YUMMY HEALTHY EASY
From yummyhealthyeasy.com
HOMEMADE CROUTONS WITH GARLIC AND PARMESAN | FRONT RANGE FED
From frontrangefed.com
OVEN BAKED PARMESAN CROUTONS RECIPES
From findrecipes.info
EASY TO MAKE HOMEMADE BAKED CROUTONS - THROWDOWN …
From throwdownkitchen.com
GARLIC PARMESAN CROUTONS RECIPE- BUTTER YOUR BISCUIT
From butteryourbiscuit.com
GARLIC PARMESAN CROUTONS! RECIPE - EASY RECIPES
From recipegoulash.cc
GARLIC BROWN BUTTER CROUTONS RECIPES
From findrecipes.info
EASY HOMEMADE GARLIC CROUTONS | TASTY KITCHEN: A HAPPY RECIPE …
From tastykitchen.com
GARLIC-PARMESAN CROUTONS RECIPE | ALLRECIPES
From stage.element.allrecipes.com
HOW TO MAKE HOMEMADE GARLIC CROUTONS RECIPE - THE SIMPLER …
From thesimplerkitchen.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love