fill up with this roasted chickpea avocado salad recipe! chickpeas and our super healthy SUPERGREENS! add a protein power boost to this salad. creamy avocado and our avocado cilantro dressing amp up the...
Author: organicgirl
A refreshing blend of flavors great for summer or simple dinners! Flavors tend to blend better after time.
Author: Trina Cosgrave
For my nicoise-style tuna salad, just open three cans: one each of tuna, white beans and sliced olives. Toss these ingredients with slivered red onion, olive oil and lemon juice. Take time, if you like,...
Author: Ben S.
This recipe came from my grandmother, who used peas in her version instead of pickles. My mother changed the recipe and I have altered it even more. The flavors of these ingredients blended together in...
Author: NERDYCHEESECAKE
This recipe is great ending to a hot summer day. It is a family recipe passed down to me from my great grandmother. My grandmother and I used to sit outside with candles all around us with this salad and...
Author: PEGGYLEBLANC
A great way to use fiddlehead ferns. A very tasty late-spring salad. If you can't get fiddleheads you can always use green beans. This salad is great for a BBQ, picnic, or potluck!
Author: Shannon O'Keefe
This cool, refreshing salad can also be used as a relish. It is always a hit!!
Author: Stephanie Lane
This is a twist on traditional ham salad recipes for those of you who prefer dill pickles over sweet. Serve on pumpernickel bread with fresh alfalfa sprouts!
Author: JennyB
This light, colorful, and fresh pasta salad that everyone will love is great for get-togethers! Easy to reduce calories by using light mayo and light sour cream. If you make this the night before, add...
Author: Becky Ley